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Karanji recipe | Gujiya | somas | coconut stuffed karanji
Ingredients;
Maida - 1 cup
Rava - 1 tbsp
Rice flour - 2 tsp
Cornflour - 1 tsp
Ghee - 5 tsp
Salt one pinch
Dry coconut - 1½ cup
Powdered sugar - ½ cup
Khus khus - 1 tbsp
Cashew nuts - 10
Badam - 10
Cardamom powder - ½ tsp
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