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Crust Buttercream recipe:
Butter - 1 stick (1/2 cup).... 113g
Powdered Sugar - 3 cups+2 tbsp.... 400g
Clear Vanilla - 1 tsp
White color Gel - 2-3 drops
Pinch of salt.
Cream together butter and powder sugar. Use stand mixer for faster and better result. Add vanilla, salt and gel color.
Add water later for desired consistency.
Products I used in this video:
White Color Gel... amzn.to/3SNAxKc
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Silicone Mats:
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etsy.me/3yc4biQ
amzn.to/3EUuYUB
Edible Glue... amzn.to/3kM7ZEq
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