Cured CHICKEN LIVER Bait RECIPE! HOW TO!

[@Kanaketsu]

I grew up eating fried chicken livers and gizzards and hearts they are delicious and full of nutrients most people do not get on a regular basis especially iron

[@slc12312]

I'm going to have to try this. Maybe even try procure on hotdogs too instead of Koolaid and garlic. When I lived in Thailand, local vendors used to sell marinated grilled chicken livers, gizzards, and hearts on skewers... delicious if you like that sort of thing, and only about 25 cents per skewer too.

[@RhodesLessTraveledOutdoors]

I'm going to have to give this a shot. You got my sub. Keep it up man!

[@zednott]

eat chicken livers all the time, pan fried same as you do the chicken. so what ever spices you put on pan fried chicken use the same for liver and pan fry it. bonus its great for you, very high in iron. great for anemics

[@dieseljunky8505]

Fried chicken livers are delicious. Thanks for a great video.

[@jamesdinser4411]

I used old window screening to lay mine out on. You can buy it by the roll too.

[@chriswalls5831]

Need to try cherry chicken kool aid vs this bait

[@ManoyAndoi.JollyRogerHobbies]

Thanks for sharing the video. I have never used procure. But from my understanding of jerky type curing in open air (Filipino food), try to monitor it more, i.e. lay it on the drying rack, coat both sides, then in 4 hours flip and coat again. Do so until starting to "leather up". Then you can put in Tupperware with more salt or procure and it should store well if sealed air tight. Good luck, maybe you've done this by now already. Good presentation of video my friend!

[@graw4121]

I know this video is a bit old but... Yes pan fried chicken liver and eggs is a great breakfast that I do enjoy. I also enjoy procure livers for cat fishing.

[@wilsonflanders878]

Pro cure has a catfish cure out now you can use for chicken liver.great video!!

[@chooselegend4744]

Thank you!

[@bigu1223]

Wrap the livers in a piece of bacon and pin with a toothpick then cook on the grill...yum!

[@hom23jk87]

I think the main thrust of this post has gone up in a fragrant bouquet of deep fried chicken livers, mashed potatoes, green bean casserole, yeast rising rolls and Sweet Southern Iced Tea!

[@stevenhunt933]

Soak livers in buttermilk , roll in flour , fry in oil , mashed or fried potatoes . Mmmmm mmm good

[@Follower_of_The_Word]

I think those critters were crawling out of the meat as it cured. Possible? P.S. I use Pro Cure for chicken meat and add Anise oil for more scent.

[@hanhoang9861]

Are you kidding me? Chicken liver is yummy and load with good nutrients; my favorite way to prepare it is stir fry with cubed pineapples and tomatoes, of course with lot of onions and garlic. You want to get fresh chicken liver from Asian supermarket; once you try it I bet you won't get chicken liver for the fish, you gonna get some for yourself as well; thank you for the video and good luck with the liver😆

[@PolarBearXx]

Man try the catfish magic ….good thing I bought a braided line 65 pound I catch catfish with it and regular chicken liver I leave it to cure in the sun in a rack and flip it every hour for 2 to 4 hours I live in Texas it’s dry like jerky and stays on a treble hook better

[@davidm6256]

Can you use this on regular chicken breast

[@chooselegend4744]

I don’t see why not!

[@davidm6256]

@@chooselegend4744 thanks

[@calebpartenheimer7636]

Ya the handle full of times I have bought chicken liver for catfish bait like now, I haven't wondered, with it being in the fresh food section, "Who in the world is buying this crap to eat it?"

[@ericgreer6136]

I go get chicken livers to eat for myself

[@chooselegend4744]

Whats your recipe? I’m down to try it!