PERFECT RESTAURANT STYLE CHICKEN TIKKA MASALA (STEP BY STEP GUIDE IN ENGLISH )

[@anthonydsouza6473]

Good afternoon mam I tried the chicken tikka masala it turned out well my husband n son liked it t was yummy thank u mam for this receipe

[@CurriesWithBumbi]

I am so glad you liked it. I greatly appreciate your feedback. Thanks a lot 🙏🏽

[@resillagovender6363]

Deliciously amazing

[@49capricorn]

God bless Anthony’s husband

[@cliffgaither]

@@CurriesWithBumbi What happened to those fantastic potatoes ?!

[@garynorman6935]

Really want to try this now...very inspiring 🙂

[@AK-ru3sg]

Out of all the people putting out Indian food recipes, Bumbi's approach just seems so straightforward and easy to follow. Don't know what it is apart from clear explanations, spices you're bound to have or can get hold of easily enough and just generally instills confidence. Thank you Bumbi.

[@CurriesWithBumbi]

Thanks for all your support 🙏🏾

[@emilychambers5031]

OH MY WORD!!! THIS CURRY IS FANTASTIC!!!. My son thought I had it delivered from a restaurant. We had it with basmati rice and naan bread. I was so excited to make it. So very glad I did. Is the 4th recipe I have made from your channel now. All have been perfect. You are so clever Bumbi. Thank you soooooo much for this absolutely amazing recipe xxx

[@CurriesWithBumbi]

This recipe is a big hit in my family and my son’s favorite too. So very happy that your son liked it but all the credit goes to you since you made it. Thanks Emily for trying out my recipes and sending your wonderful feedback. I am blessed to have you all as my subscribers. Have a great weekend.

[@billysparkle]

Lovely video ,thank you ,the curry looks delicious ,you have a lovely way of explaining xxxxxxxxxx

[@naimanngajilo5387]

❤

[@naimanngajilo5387]

Chef, what is the difference between chicken Tikka masala and butter chicken

[@lindsaycurtis331]

I have just found your recipes, and I made this tonight. I did add some red peppers and some whole chillies (as I like my food with a kick to it) and it was absolutely delicious. I can't wait to try some more of your dishes, especially a lamb curry. Thank you.❤

[@emilychapman2354]

Love the unhurried gentle way you speak and the way you pass on so many great tips as you cook. Brilliant! I’m going to try this recipe as soon as I can shop for the ingredients.❤

[@CurriesWithBumbi]

Thanks for your kind words. Please do try it and let me know.

[@scottanderson3751]

Made my secret curry for a few Indian and Pakistani friends I have-“it’s better than mum makes”/“will pay for the recipie” is some of the reviews ✌️ As a white English male who grew up eating corn beef fritters (HP sauce was as “spicy” as it got tbh) and whatnot this makes me proud ✌️

[@gergelyszakacs]

I really like your down-to-earth style and approach! This is how cooking Indian food should be introduced!

[@CurriesWithBumbi]

Thanks for your kind words.

[@billlyoliveman]

I made this last night and it is the tikka masala recipe I have been looking for! I don't know why, there is nothing different or unusual in the method or ingredients but it is by far the best I have made or had in a long time. Thank you!

[@CurriesWithBumbi]

I am so glad you liked it. Thanks for your feedback.

[@bobzwol]

I followed this recipe to a "T" and it was indeed absolutely perfect!!! Thank you so much for creating your incredibly easy-to-follow recopie-videos for the greatest restaurant-style Indian cuisine favorites!

[@CurriesWithBumbi]

I am so glad you liked it. Thanks for your lovely feedback 🙏🏾

[@estelaherrera5800]

El uso de especias en las comidas da un verdadero sabor a hecho como en casa

[@CurriesWithBumbi]

Yes that’s true

[@ScrewyLoops]

Oh wow, cooked this tonight and it was incredible! Deliciously creamy yet full of flavour and spice. Thank you so much!! 🥘❤️

[@CurriesWithBumbi]

So happy to hear that. Glad you liked it. Thanks for your feedback.

[@chrisking1900]

I have not used "Commercial" curry powder for 45 years. I grind my own. But I always take the view, that, considering the population of the Indian Sub-Continent, someone cooking dinner there has the same ingredients as me. AND then just go for it. It may not be "Real" in some peoples eyes. But it was good and fresh and nutritious. It always is. Best YT Vid I've seen Re. Curry. I will Subscribe 'cos at 70 yrs old, I still have a lot to learn.

[@MrKenstafford]

SUPERB AS ALWAYS

[@virginia6158]

Just finished eating this delicious recipe! Thank you! This recipe is perfectly spiced, and easy to follow. I love how real you are, and I could 'see' your husband searching for a molecule of potato. 🤗

[@CurriesWithBumbi]

Hahaha, well said 😀. That’s what he does exactly if I do not include potatoes in a chicken dish. Thanks for your feedback. Glad you liked it.

[@scottanderson3751]

I’m always a little disappointed if no potato is in my curry tbh because it’s always the best bit (bar the gravy of course) ✌️

[@Swifty-sv2my]

I don't normally comment, but this literally tasted like my local Indian takeaway it was absolutely phenomenal!!!! At first I wondered whether investing the time was worth it, but as soon as I tasted my curry I knew straight away this is a labour of love! Embarrassingly the noises I made when eating this even enticed my partner, and she was absolutely blown away by it!!! Thank you Bumbi, you are the goddess of curry, and I'll be slowly and surely trecking through all of your recipes!!!!! Thank you very much for making good quality asian food affordable and delicious!

[@CurriesWithBumbi]

Thanks for your kind words. All the credit goes to you as you put in all that effort into making it. I am here just to give ideas. Thanks for trying this recipe and sending your feedback 🙏🏾

[@williamkerr177]

Hey Bumbi x Cooked this curry today and I have to say it was delicious… very indulgent with the cream!!! Made a saag aloo as a side. Your recipe is definitely going into my personal recipes book. Thank you 💕

[@CurriesWithBumbi]

Glad you liked it. Thanks for your lovely feedback 🙏🏾

[@fugenturkoglu]

I don't care about what you cook. I can listen to your voice, talking all day. Beautiful accent and voice.

[@CurriesWithBumbi]

Thanks for leaving a comment

[@johnmacintyre6879]

I've always wanted to cook this at home . It will be on the list for this weekend. Looks delicious . Thanks for the recipe and I will let you know how it turns out .we want more of your easy to follow recipes .

[@CurriesWithBumbi]

Please visit my channel page for more recipes and do try this recipe and send me your feedback. Thanks.

[@B-Meister]

So, do you now make this at least twice a month, like me? xD

[@aaz148a]

Just made it for lunch, had it marinated for 24 hours. The 1/4 spoon of sugar was not enough, I added later on a flat spoon to balance the acidity of the lemon and tomato paste. I also added to the paste in the pan the leftover yogurt paste and it turned out sensational! thank you so much for this wonderful recipe!

[@CurriesWithBumbi]

Thanks for trying this recipe. I am glad you liked it.

[@MaddyCanyon1818]

I made this tonight for New Years Eve and it came out delicious! A little heat and the flavor was definitely there! Thank you! I was so excited to make this! Chicken Tikka is one of my favorite dishes! Happy New Year!

[@CurriesWithBumbi]

I am so happy to hear that. Thanks for your feedback. Happy New Year to you.

[@jaylair8912]

Ever since I made this a couple months ago it has become a "must have" recipe in my home every week! We can't get enough of your wonderful recipes. That garlic/ginger paste is such a great way to start cooking, the aroma fills the house right away.

[@CurriesWithBumbi]

I am so very happy to hear that

[@diashaliz]

After making Tikka Masala many times from different channels this is the most delicious one ever made. Even tastier than in an Indian restaurant. Thank you very much for sharing.

[@CurriesWithBumbi]

I am so happy to hear that.

[@prisheilamahendran3877]

Hands down this is the best Chicken Tikka masala recipe I have encountered. I did it today for lunch and it was an absolute hit. The bowl is almost empty. My husband loves it and said please remember this recipe and do it again next time. ❤️ Tqvm

[@CurriesWithBumbi]

Thanks for trying this recipe.

[@ahmadniazi1499]

Bumbi you have changed my life! I am now regularly cooking, and I love the food I make. This recipe has really given me a lot of joy and I do not want to eat at restaurants anymore. Thank you : )

[@CurriesWithBumbi]

Oh I am so very happy to hear that. I am so glad that you find my videos useful . Thanks for leaving a lovely comment 🙏🏾

[@Sandszable]

This is mavelous Bumbi! I made it last week and every one loved and is asking me to make it again. This will be one of my staple dishes. Ive tried 3 of your recipes and they were all sublime and will definitely be trying more. Thank you for sharing your recipes Bumbi!

[@CurriesWithBumbi]

I am so glad you tried this recipe

[@linuxgreybeard9945]

Thank you, Bumbi, you clearly love food and food cooked with love always tastes so much better.

[@CurriesWithBumbi]

Yes I love cooking . Thanks for watching

[@oceangem111]

Really lovely narrated video and excellent cooking Bravo

[@CurriesWithBumbi]

Thanks for your kind words. I really appreciate it.

[@janiceirechukwu1496]

Hello, Bumbi! I was so delighted to try making chicken tikka masala. I knew it would alot of interest and variety to our family favorites. Your recipe is at the top of our list! The video was so helpful, since I was unfamiliar with preparing this type of food. Deliciousness!

[@CurriesWithBumbi]

Thanks for trying this recipe. I am glad you liked it

[@PaulMcgrattan-wf6bo]

Looks phenomenal will definitely be giving it a try thank you so much for ur amazingly and easy too follow detailed videos

[@HalfLatinaJoy86]

I bought the chicken thighs, and they're marinating in the spices and yogurt marinade now! I'm almost done using up that pre-made garam masala powder (purchased a couple months ago before learning how to make it) and as soon as its done I'll be using one of your recipes to make some homemade! Thank you so much for taking your time to teach us how to make tasty meals! Since the chicken thighs I purchased had bone, I separated the bone and the meat directly on it and the chicken fat and am making a chicken broth from the leftovers in the crockpot/slow cooker for future meals! I'm going to go ahead and marinate the chicken thigh peices for the full 2 hours, or even for a few extra. Its just after 1 AM and I only got around to beginning to put this together (had a bad day and didn't want to start it until I felt better, I'm not tired so I don't mind). I'm looking forward to having this for breakfast! ALSO, I just got a package of dried chickpeas so I am going to look at one of your other recipes with that soon!

[@CurriesWithBumbi]

You love cooking and sounds like you are like me. Cooking is very therapeutic for me and makes me feel better. Happy cooking.

[@NZL50505]

As a westerner I learned to cook this from my Indian wife’s family chef. He taught me to always char the chicken in the oven rather than frying. Marinate them in spiced yoghurt and then place chicken pieces on baking tray greased with butter - and this helps increase the charred butter tandoori style flavour even in a conventional western oven.

[@CurriesWithBumbi]

Thanks for sharing

[@the_real_gaming_family3438]

I have always failed to get a nice restaurant-style tikka masala. I can safely say by following your video I am as close as ever. It is absolutely beautiful! Thank-you!

[@CurriesWithBumbi]

I am so very happy to hear that. Thanks for your feedback.

[@Andy164631]

Hi there Bumbi, Thank you so much for your wonderful cooking techniques. I have been studying Indian cooking for about 9 years now and only 4 recipes that I can get spot on. Thanks to you I think that will change a lot. I love cooking very much and love seeing and reading your techniques. All the best.

[@CurriesWithBumbi]

Thanks for watching and leaving a comment

[@elvisbecirovic6087]

This was a hit. Thanks! On the second pass i ended up blending the base before mixing in with the chicken.

[@CurriesWithBumbi]

So happy to hear you liked the recipe. Thanks

[@KrustyDebris]

I have watched this many times over and made this for dinner many times. I have found I think all of the ingredients locally. I’m really happy with the results. Thermos so much for showing me the technique. I’m going to learn biryani next. I love cooking channels and yours is one of my very favorites. Keep it up!

[@CurriesWithBumbi]

Thanks so much

[@Jacksirrom]

I have followed this recipe like five times. It is so good. I just finally got my first fenugreek powder. I am excited to finally try it with that last ingredient I was missing.

[@CurriesWithBumbi]

Glad you like this recipe

[@EffieDavid-k6y]

Amazing the tips I like them along with the recipe

[@jimc9183]

That was an absolutely fantastic curry. The depth of flavour was incredible. Thanks so much!

[@CurriesWithBumbi]

Glad you enjoyed it !hanks for your feedback.

[@wokeupandsmellthecoffee214]

A masterpiece of a recipe thank you Bumbi. ♥

[@dpasadis]

Thank you again Bumbi. I made this again yesterday and it came out even better than before. I cooked the vegetables a little longer so they melted into the sauce. I didn't event think about straining them. And I added ALL the cream, just as you advised, which balances the flavors perfectly. This is the best chicken tikka masala I've ever had except for one prepared by a master chef from India. Thank you. Thank you. Thank you.

[@CurriesWithBumbi]

I am so glad you liked it. Thanks for your feedback.

[@pertorngren3438]

Great!! I have tried many recipies with this dish, but this is the one that come closest to my preferences. Thank you !

[@CurriesWithBumbi]

Glad to hear that. Thanks for your feedback.

[@annapham1678]

This was sooooo delicious! Thank you for sharing this recipe. The techniques in your video definitely made it taste like restaurant quality!

[@CurriesWithBumbi]

Glad you liked it

[@AndyVonal]

Looks delicious and easy to do! Looking forward to giving it a try! Thanks, Bumbi!

[@CurriesWithBumbi]

Hope you like it

[@jimmyjamestruscott]

I enjoy your sense of humour Bumbi.

[@CurriesWithBumbi]

Thanks

[@susanguerinai6507]

Since discovering this recipe,I make it at least once a week,my husband is North African and hard to please with dishes,but he says this is one of his favourite dishes,so Thank you 🙏🏼 😊

[@CurriesWithBumbi]

Wonderful 👍🏽👍🏽

[@Missuskeefe]

I am drooling by watching this! Thank you, I can tell the kitchen (and house) smells amazing.

[@CurriesWithBumbi]

Thanks for leaving a comment 🙏🏾

[@PirateWW]

yum, Yum and YUM!!! My husband has had formal training in cooking and when he tried this his comment was, "Exquisite!" Was a little hotter than I expected but fantastic! As I have a low tolerance for rich foods, I omitted the butter and used one cup of light cream instead. Was still magnificent!!! Thank you Bumbi!

[@CurriesWithBumbi]

I am glad you liked it. Thanks for trying it. When it comes to any chilli powder please use lesser than the stated proportion to start with. You can always add more at the end after doing a taste test but once added it is very hard to take out the heat.

[@baritonebroker]

I made this tonight as my kids wanted me to up my game and make restaurant quality Tikka M. Wowzers. I didn’t have fenugreek leaves, still amazing. I will get from the Indian Grocery 2 towns away. Fabulous, thank you so very much.

[@CurriesWithBumbi]

Thanks for trying this recipe and sending your feedback

[@annettejamieson4489]

My son just came in while I was preparing the marinade and said, “Are we having a Bumbi?” When I said, “Yes,” he said, “Yay!!” ❤

[@CurriesWithBumbi]

Awwww!!

[@jamesbevan8116]

Love all your videos so informative thank you bumbi

[@CurriesWithBumbi]

Thank You

[@ShyamMohan-n1q]

I love this in the morning. I'm going to try it. Thank you so much

[@pushpanjalibanerjee6112]

This is so good! My daughter is drooling seeing this!

[@CurriesWithBumbi]

Make it for her my friend.

[@jenwilkinson4966]

absolutely loved this recipe !! i did marinate the chicken with extra cloves and cinnamon cassia bark which i removed on serving mixed my onions with some shallots for a sweeter flavour overall excellent recipe !!! plus i always use thigh meat too !

[@CurriesWithBumbi]

I am so glad you liked it. Thanks for trying this recipe.

[@HalfLatinaJoy86]

Just finished making & eating this -- its delicious!! I ended up skipping the coconut cream and waiting until dinner and made with the cream only. Only ingredient I did not add is the fenugreek as I don't have any yet. I emailed some photo's! I served with a side of fried cauliflower I'd cooked in the oil after cooking the chicken. Yummy!

[@CurriesWithBumbi]

Wonderful!

[@MathewAntony31]

I just cooked this for my friends and it turned out so good - everyone loved it. Thank you, aunty!

[@CurriesWithBumbi]

Wonderful 👍🏽👍🏽

[@UncleDan77]

You are very thorough. You speak from your heart and your passion for cooking is admirable. No detail is left out! ❤️

[@CurriesWithBumbi]

Thanks for your kind words.

[@UncleDan77]

@@CurriesWithBumbi thank you for teaching me India's traditional cooking!

[@kencase2179]

Oh my gosh! This is one of my favorite dishes. Your recipe looks so easy and delicious. I’m trying it this week.

[@richardgardner1576]

Tried and tested... have to say this was one of the best made home dishes I've made. My family was humming as we ate. Thank you so much for your recipe. ❤

[@CurriesWithBumbi]

Thanks for trying this recipe

[@richardwilliams981]

I've been looking for a recipe without pre made elements. This looks great. Can't wait to make it.

[@scottrussell2672]

I have not tried this yet, but I was immediately hooked on your recipe and have liked and subscribed. Can you please do or send a recipe for a Michigan Masala as the resturant here closed down and never been able to get one anywhere? You are a STAR!!

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here. Thanks for all your support. Unfortunately, I haven’t heard of this recipe before. Please do visit my channel page for more recipes. My channel is all about Indian homestyle cooking with a few exceptions of restaurant style recipes.

[@mapex1976]

Tried this a couple of weeks ago, delicious, Nom nom👍

[@CurriesWithBumbi]

I am glad you liked it

[@mapex1976]

@@CurriesWithBumbi 👍💥🇮🇪

[@margaretvanson3601]

I just love the sound of this woman. I'm going to try her recipes this week.

[@CurriesWithBumbi]

Please do send me your feedback after trying the recipes. Thanks.

[@Pittsburgh-412]

I made this and me and my wife love it so much. Thanks for sharing this recipe 🙌

[@CurriesWithBumbi]

Thanks for trying this recipe

[@peterconnollyconnolly4090]

That looks amazing !! I will deffo be giving that a go. Thank you Bumbi

[@soniawagenmanngrundies1787]

Brilliant video - delicious recipe, and such relaxed and well explained directions! I will follow your channel from now on for your other recipes.

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here. Thanks for watching

[@jayleenmidgley]

Love love love watching you reminds me of my step mother teaching me Indian cooking x

[@CurriesWithBumbi]

Thanks for watching

[@user-ur9lu7bd5s]

This turned out so well im flabbergasted!! Definite forever keeper!!!! Don't hesitate to try this its less work than it looks!

[@CurriesWithBumbi]

I am glad you liked it. Thanks for your feedback.

[@user-ur9lu7bd5s]

@@CurriesWithBumbi i am going through your videos making recipe after recipe and you are just amazing! impeccable!

[@annettejamieson4489]

Oooooh. I can’t wait to try this one! I love the way you describe what you are doing…….simmered gently and flavoured with a generous splash of humour ❤

[@miekezevenhuizen7387]

Definitely the best tikka massala recipe out there! Made it several times now❤

[@CurriesWithBumbi]

I am so happy to hear that

[@andywalker4599]

Just tried it. Absolutely gorgeous. Thank you

[@etownrule]

Mouth watering, will definitely make this! Love your relaxed style and voice with clear instructions.

[@CurriesWithBumbi]

Please do try it and send me your feedback. Thanks for leaving a comment

[@fransbuijs808]

I made this with the addition of some chili. Wow, this is rich! It wasn't until I was eating it that I realized that I was having yoghurt, butter, cream and fried chicken. No wonder it fills you up quickly.

[@CurriesWithBumbi]

Thanks for trying this recipe

[@brittanygun]

Thank you so much Bumbi, you have helped mend my famly of 8 with all your delishes meals over the years. You are my hero

[@CurriesWithBumbi]

Thanks for trusting and trying my recipes

[@iainmaclean1567]

There are some big Bumbi fans in this house, have been making your recipes for the last couple of weeks. the crowd is pleased. Thankyou Bumbi.

[@CurriesWithBumbi]

Thanks for all your love and support for this channel

[@kardainzr161]

I have not tried this, but will, looked great, thank you! Potatoes' do make a great addition!

[@scrane5500]

Definitely going to try this but with some seitan as I have a family history of Cancer and need to avoid all the igf-1 in meat---thanks for posting

[@staceyd19861]

Chicken is marinating in the fridge, I can't wait to try this, I have never been successful making this before, however I feel like this recipe will work! I am so excited 😊

[@CurriesWithBumbi]

Looking forward to hour feedback

[@markatkinson5838]

Hi bumbi i cooked this today and as i said before wow excellent i look forward to my next one thankyou again for sharing

[@CurriesWithBumbi]

I am so happy that you tried this recipe. Thanks for your feedback.

[@albertlanger2339]

Absolutely you have a top recipe. Before the kids and wife left, I'd do many curries. On serving, the bay leaves and cardamon pods were mine. I loved chewing them.

[@CurriesWithBumbi]

Thanks for watching 🙏🏾

[@B-Meister]

This has instantly become one of my favourite dishes. Not just from the Indian cuisine, in general. I absolutely love this, especially paired with some garlic & herbs naan. Funny thing is even though I hadn't actually tasted it yet, I kind of knew what the taste would be like. It was indeed that but so much better than i already thought. Thanks for this recipe, I subscribed because I'll definitely want to try more of your recipes

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here.

[@constancetaylor2454]

This was delicious!!! The chicken was so tender. One for the books. Thank you!

[@jimradix6684]

I love your comments that are above and beyond the recipe!!!!

[@emnachniter6479]

I was looking for the perfect Chicken Tikka Masala recipe to get that amazing taste i get in indian restaurant i'm glad i found you video thank you so much ! I'll definitely follow your other recipes ❤️ but is it okay if i don't use kasuri methi ? Or is it a need to get that amazing restaurant style taste ? Because where i live they don't sell it sadly.. Also, what's the difference between the spices "Tikka Masala", "Tandori Masala" and "Nihari Masala", isn't masala the same spice? Are they different ? Thank you very much 🫶

[@CurriesWithBumbi]

The proportion of spices for each masala is different and the method of cooking each dish is different. Kasoori methi is very important for tikka masala. Have you checked on Amazon for kasoori methi

[@SharmistaParekh]

Looks nice and simple

[@carpnstuff]

Thank you for your simple to follow instructions...my local takeaway does a lovely chicken tikka masala but I HAVE to try this recipe and see if I can match it (or even improve on theirs!)

[@CurriesWithBumbi]

Restaurant food will always taste different as the chicken is cooked in huge tandoors but this one tastes delicious as well.

[@Jason_Ebury]

Looks blooming lovely, will definitely try

[@josephtorres3229]

OML..! I absolutely love it... I prepare one of your recipes every 2 days. Delicious!

[@CurriesWithBumbi]

So glad to hear that. Thanks

[@dextrin69]

This is the best home-made curry I’ve ever made. Thank you so much.

[@CurriesWithBumbi]

I am so very happy to hear that.

[@JacksonGreenhorn]

Looks great...must try this.

[@CurriesWithBumbi]

Thanks

[@gidelilah8027]

I have never been interested in tasting chicken tikka masala before as it often looks quite insipid to me but you have changed my mind. This looks delicious! I am going to try this recipe once I have been discharged from hospital. Thanks very much for this tutorial.

[@CurriesWithBumbi]

Wishing you a quick recovery 🙏🏾

[@gidelilah8027]

​@@CurriesWithBumbi Thank you very much. 🥀🌷🥀🌷

[@rudrabeena7758]

Awesome!! Thanks for sharing the recipe.

[@CurriesWithBumbi]

Thanks for leaving a comment

[@annettejamieson4489]

Absolutely delicious Bumbi Thank you ❤

[@surenitennekoon8271]

Love your recipes. This is a must try. Thanks do much

[@jedtiawo]

Thank you Bumbi,l followed your wonderful recipe,it’s the best chicken tikka masala l’ve ever eaten from my kitchen. Thanks again !!

[@CurriesWithBumbi]

I am so happy that you liked it. Thanks for trying this recipe and sending your feedback 🙏🏾

[@patrickcollins7407]

Very good, I saw that you added tomato late on in the process - that is a good tip as they can go bitter - I find. Also a good tip is to crush the methi - thank you..... Been making this since I lived in Hong Kong in my 20s and earnt to cook Indian food in a restaurant we used to go to after work......the owner used to add a spoon of vinegar as well as lemon juice and he marinated it overnight. The ginger garlic paste really is the key - you used a lot of garlic - this gives that Indian restaurant hit I think! Thanks for sharing!

[@rosesndthorns]

I’ve been faithfully making Tikka Masala this way for months now and I’m so glad I found this video, it’s delicious every single time!

[@CurriesWithBumbi]

I am so happy to hear that. Thanks for trying this recipe.

[@sarahreay16]

Wow Bumbi that looks amazing

[@BenjaminHarris101]

Really lovely recipe and easy to watch, thank you

[@dan797]

This is the best and easiest recipe I’ve seen. Thank you for sharing

[@CurriesWithBumbi]

Thanks

[@TTTJACK6]

Wow Bumbi I’m making this tonight 🧡 your so amazing keep the receipes coming xx

[@CurriesWithBumbi]

Thanks for trying this recipe

[@paulemerson2841]

Just made this.Maybe the best ive ever made.Thank you so much

[@CurriesWithBumbi]

So glad to hear that