Custom made French in Tokyo Japan - Le Center

“Plaisir” ~プレジール~ 　19,800円 (税込)
初来店のお客様に特におすすめ。
旬な食材を生かした、深みある味わいを存分にご堪能いただけるスタンダードなコースです。
アミューズ2品＋一皿目の前菜＋二皿目の前菜+お魚料理+お肉料理+デセール+フィナンシェと食後のお飲み物
※撮影当時とは料理内容、料金共に変更があります。
Le Centre 食べログ
tabelog.com/tokyo/A1301/A1301...
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/ tboxeater
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Tasty Table Travel
T-BOX Japan

[@Jannot_Gailer]

Wahnsinns Restaurant! Gigantisch gut zusammengestellte Speisen. Die Präsenzküche, das Ambiente - sehr stimmig.

[@user-ub5tk4hv6r]

That meal looked amazing in every way. Ginza is so chi-chi I was initially turned off by the night view, but I was impressed at the thought that went into each dish, particularly the lobster and the kue dishes, but also the venison--they used to say 'la sauce eat toute' but I'm just imagining those lobster or mussel reductions no wonder he kept dunking the bread. To whip the cream on the spot may have been a bit much--but I wasn't sure about the butter balls, the taster should have shaved off slivers like they used to serve it in France in the '60s.

[@ismaelmorales3156]

Iniciar mi día Domingo con estos videos es de lo mejor,🥰☕🌻 gracias por compartir

[@76Russian_medved.]

Всегда приятно смотреть видео на вашем канале,продолжайте дальше радовать👍👍👍

[@user-qf7or6bt9f]

WOW ❤

[@brianjonas4654]

🎉🎉🎉🎉Delicious. Blessings from Texas,USA. 👍😊❤

[@user-lk7ir8cn2g]

フレンチで美味しいパンが出た時、

[@user-dh2wt5xu4k]

クエにサフランどう？

[@kanzenchowa9868]

French custom made

[@user-ut7yi1qx2l]

まぁるいバターが可愛い(*´`)

[@taichisuzuki1207]

Le center

[@ariffhelmie4208]

Hiyoo

[@khleong9632]

:face-green-smiling: