daliya dosa recipe | broken wheat dosa | daliya set dosa and tuppa dosa

[@pradnyasawant2119]

Superb. I made today. Very tasty and soft daliya dosa. Thank you

[@vinuthavarsha9523]

Madam,on which chutney did you serve with dosa kindly tell us😊

[@hareatam7209]

Tawa looks amazing. Where did u get that from?

[@krishnanc5269]

Very delicious it came out first time like masala dose

[@truptipatel4340]

Dosa tawa brand plz

[@padmavathir8530]

Super dosai madam thank you very much

[@aneeshavm302]

Can wheat flour be used instead of broken wheat

[@TrainingResources-qt8lq]

Thanks for the recipe. Do you have a recipe for that Red Chutney too ? ❤

[@priyankashetty8509]

I have tried your daliya dosa receipe and I liked it it taste nice

[@farheenkadiri2419]

Can we use broken rice ?

[@pranalichari2032]

Wat type of rava is tis , plz do reply

[@AbbasKhan-cb6sg]

superb mam is it good for diabetec plz tell me ❤

[@sumithas9941]

E dosa recipe suppar nanu try madidene tq so much

[@creativegirl7892]

U r all recipes r superb

[@vidyahebbalalu2098]

Hello Madam.... Why u did not use methi seeds ?

[@vonkennyvikas]

Could you please let me know the brand name of dosa tava and it's material plz

[@sonaldoshi4221]

I m allergic to rice. Can you please suggest substitute of poha?

[@padmaramnath6111]

Super, You are making dosa with broken wheat Healthy &tasty. Thankyou ,Ambika.👌😊

[@AmbikaShettysKitchen]

Thanks 🤗

[@rohitmallick5621]

During the fermentation, are we supposed to keep it in the refrigerator or at room temperature?

[@AmbikaShettysKitchen]

Refrigeration prevents fermentation in any food.. keep it @room temperature

[@rashmivadiraj9063]

Supperr ...very nice 👌👌

[@amarjeetkaur7982]

Too good... thanks sis😊

[@Priya-yv2xi]

Beautiful and healthy recipe. Thank you for sharing. Will be trying soon, 😋

[@sireeshatamada2151]

Awesome and looking delicious!!

[@sunitagabbita4977]

I followed the recipe and dosa was great but I did not get as many holes as you did. What did I miss?

[@mollyl7400]

Very healthy

[@uvkumar1]

Nice dosa recipe 👍🙏

[@AmbikaShettysKitchen]

Thanks 🤗

[@harishreddy1750]

So nice

[@pnrramchandran]

Looks delicious. Daliya/Broken wheat means 'Lapsi Rava' ?

[@saritav7423]

Yes

[@sureshbv2946]

ಹಣ್ಣಿನ ಗಸಿ ಹೇಗೆ ಮಾಡುವುದು ತಿಳಿಸಿ

[@ddcreation10223]

Superb..👌👌💕

[@AmbikaShettysKitchen]

Thanks 🤗

[@nikitayogesh5288]

Hi ma'am. Looking delicious 👌👌👌😋😋. Request for jackfruit garige with proper measurements.

[@AmbikaShettysKitchen]

Thanks 🤗

[@allinone-recipeshubmanglor3826]

Looking delicious...

[@AmbikaShettysKitchen]

Thanks 🤗

[@g.sowjanyasowji6881]

Very nice mam 👌👌

[@AmbikaShettysKitchen]

Thanks 🤗

[@jirasi5557]

Thanks

[@cutepie9441]

Nice madam

[@Dishokitchen]

super keep rocking 👍👌

[@AmbikaShettysKitchen]

Thank you so much

[@jasontheworldisyours]

Yummy

[@DrBrunoRecipes]

Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@AmbikaShettysKitchen]

Thank you! You too!

[@dosaiammadosai164]

Super

[@sunithashenoy1375]

Super dosa

[@AmbikaShettysKitchen]

Thanks 🤗

[@bharatikhanolkar1120]

I will definitely make

[@shabnamkapdakakamal]

वेरी टेस्टी

[@Liitleangle]

Can we use whole wheat grains instead of broken wheat ?

[@AmbikaShettysKitchen]

you can try

[@tum180]

Chutney recepie please

[@AmbikaShettysKitchen]

Sure 😊

[@kamalavishwanath4058]

Hi Ambika followed the instructions as per given.But it was total flop.I think poha makes it soggy.Had high hopes.I did it on cast iron.The batter was too sticky..It got stuck.

[@cuisinesofinaz9291]

Hi Ambika. It is amazing I do like this recipe which I use honey with it and a nice cup of coffee 😂

[@AmbikaShettysKitchen]

That's great

[@oshi990]

There is no need to soak wheat. It grows slimy if you do. Even when making dosa with whole wheat all you need to do is wash the wheat and immediately grind.