Milk Cake Recipe

How to bake a simple milk cake at home
I baked these special milk cupcakes with this lovely recipe
Ingredients for this Cake Recipe
2 cups of flour
1 cup of sugar
2 teaspoons of mild flavour (your choice)
1 large Egg
1 tablespoon of baking powder
½ cup of Vegetable Oil
4 tablespoons of Full Cream powdered Milk
1 cup of Cool boiled Water
Procedure
1) Boil water, allow to cool and measure out 1 cup
2) Mix 4 tablespoons of powdered milk and the 1 cup of cool boiled water ... then set aside
3) Sift flour twice and add baking powder
4) In a clean bowl, Whisk the egg , then add sugar, oil, milk and flavour together till the sugar all dissolves
5) Then add the flour mixture( that's the flour and baking powder) gradually...stir all till the cake batter is smooth.
6) Then Distribute Cake batter into cupcake liners in a muffin tray and bake for 30 minutes...till the cakes are firm to touch
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