Date Flapjacks - Quick & Easy

[@henriettahenson]

Hi GEOFF.. You know how much I love your flapjack recipes.... Always fool proof even little grandchildren can children can help... Date ones I've never done,, so going to try these haven't any dates in the cottage at the moment but can't wait to try it.. Have a lovely weekend.. Take care my lovely 🎃🦇🍁

[@geoffsbakingblog]

Hi Henrietta. I do love flapjack, as you will know from how many videos I have done for them. Dates are a great addition. I hope you enjoy them when you do make some.

[@henriettahenson]

@geoffsbakingblog next week they will be made 👌🌈

[@marymauldin3229]

Good morning Geoff. They look delicious.

[@geoffsbakingblog]

HI Mary. Thanks very much.

[@janewicks9740]

Thanks Geoff, mine are in the oven now😋

[@geoffsbakingblog]

Hi Jane. That's great. I hope you enjoy them.

[@susannahp8107]

Oh, I love anything with dates Geoff!

[@geoffsbakingblog]

Hi Susannah. So do I, though when I was younger I hated them.

[@anastasiao2260]

Your recipes are always so delicious Geoff. Thank you so much for sharing !

[@geoffsbakingblog]

Hi Anastasia. Thanks very much. You are very welcome.

[@brucebowen100]

Thanks for the video. Have a great day.

[@geoffsbakingblog]

Thanks very much.

[@lyndajane9870]

those looked so delicious, i made them today. They did not disappoint. Easy to make and so tasty.

[@geoffsbakingblog]

Hi Lynda Jane. That's great. I am glad you enjoyed them.

[@markw5779]

I agree Geoff,there is no need to tart these up with chocolate or anything else for that matter,thankfully I have some dates left over from an apple and date crumble I made, so I will make this tomorrow, Thanks👍😋

[@geoffsbakingblog]

HI Mark. I hope you enjoy the flapjacks.

[@markw5779]

@ no doubt about that Geoff👍

[@henriettahenson]

Sent Neil out for dates today.. I made the flapjacks and I added walnuts as well... They are soooooooo good... Thanks GEOFF 💋DREADING BONFIRE NIGHT TOMORROW AS DOLLY IS SO SCARED OF THE BANGS.. SO WE ARE BRACED FOR A NIGHT OF TENDING TO A HER BEING SO FRIGHTENED... 🎉

[@geoffsbakingblog]

HI Henrietta. Good old Neil, eh? I am glad you enjoyed the flapjacks. Yes, poor Dolly with the fireworks. They have been going off here for the last week or so, but I suppose much more tomorrow.

[@henriettahenson]

Neil would crawl over hot coals if it entailed a home baked goodie at the end 😂😂😂and these were well worth it..❤.

[@geoffsbakingblog]

@@henriettahenson I'd love to see that. I do have a bucket of hot coals, so I'll pop them round. Glad you enjoyed the flapjacks.

[@betterthanbrooklyn5806]

Geoff I don't have dates on me right now but, let me tell you, if I had any I would have made these instantly!

[@geoffsbakingblog]

HI BetterThanBrooklyn. I am sure you would enjoy them. Of course, the exact same recipe, without the dates, will also make my basic flapjacks which are wonderful too.

[@Rachel-gd7mx]

Flapjacks and dates ...winner! Have u got a video on your home made golden syrup ?

[@geoffsbakingblog]

HI Rachel. Thanks. I don't have a video of the golden syrup, since it was a byproduct of something else. However Steve Owen does have a video on KZbin of how to make golden syrup.

[@Rachel-gd7mx]

​@@geoffsbakingblogthankyou I will have to search that

[@spiderbirdiespiderbidie1807]

Yummy doodles, I love oats. How firmly did you tamp them down? Light, medium, or with all your might? Thanks for another great recipe, Geoff. Simple is almost always the most satisfying.

[@geoffsbakingblog]

Hi Spiderbirdie. I have a heavy meat pounder which I didn't use as I thought that might be too firmly packed. However I used the back of a spoon until the oats were quite firmly set together.

[@spiderbirdiespiderbidie1807]

@geoffsbakingblog thanks, will go with medium tamp.

[@huongbinhnguyen1950]

❤

[@geoffsbakingblog]

Thanks

[@galemartin3277]

In America, flapjacks are pancakes. 😮

[@geoffsbakingblog]

Hi Gale. Yes, I mention that in my blog post.