Delicious CAKE WITH CURRANTS!)) Very easy and simple! Quick BERRY PIE for tea!

Delicious currant pie is a dessert that you will be asked for every day! To prepare it, you need the simplest ingredients, which will always be in the refrigerator :)
So, what to take for a berry pie:
• Sugar - 250 g
• Eggs - 1 piece.
• Butter - 100 g
• Baking powder - 1 tsp. with a slide
• Turmeric - half a teaspoon
• Vanilla - on the tip of tsp.
• Currant berries - 300 g (I have frozen with sugar)
• Powdered sugar - for decoration
p.s. You can make a pie from fresh berries, but then you need to add a few tablespoons of sugar. You can also use currant jam)
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How to cook?
Pour sugar into a bowl, add egg and stir with a whisk until smooth.
Melt the butter in the microwave and add to the dough. Thoroughly mix the dough with butter)
Add baking powder to the flour and sift everything into the dough.
Add vanilla and turmeric.
We begin to knead our dough. First we use a spoon. And when it becomes difficult - knead the dough with your hands)
Divide the dough into two parts: smaller and larger. The smaller part is 1/3 of the whole dough) Wrap the smaller part with cling film and send it to the freezer for 15 minutes.
Put parchment on the bottom of the form and lightly sprinkle it with flour) Spread our dough on top (most of it), and flatten it throughout the form, as in the video.
Spread currant berries with sugar on top and distribute them evenly on the surface of the cake)
Next, take the dough out of the freezer (smaller part), form a flagellum out of it, roll out with a rolling pin into a layer about 2 mm thick, and cut into strips as in the video)
We make a lattice of strips on the cake, as in the video :)))
Put the currant cake to bake in a preheated oven to 180'C for 40-45 minutes)
After this time, get the cake, let it cool in the form of 10 minutes. Then remove the form and sprinkle the cake with powdered sugar)
Delicious berry pie is ready! Now it's time to taste! :)))
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Be sure to try it!
Write if you have any questions!
And ... cook for fun! :)))
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I will be very pleased!))
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Go to the section "Potato dishes" • Страви із картоплі) , if those potatoes have nowhere to go))) There you can find a recipe!)
And in the "Confectionery Workshop", if you want something sweet)) • Кондитерська майстерня...
Want shawarma? Then you here • Шаурма! ДОМАШНЯ шаурма...
Also in the "Breakfasts" section you can learn how to quickly and easily cook a delicious oatmeal in just 5 minutes)) • Сніданки)
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Join the channel "Time to taste!" / @time_to_taste
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Join!))) After all, the MORE you - the MORE delicious recipes! :))))

[@time_to_taste]

Якщо сподобався рецепт - став 👍 Підписуйтесь на канал і натискайте 🔔, бо чим більше вас - тим більше буде рецептів😘😅 А тепер - Час смакувати!😋

[@НаталіяАбрамян]

Смакота🥰

[@time_to_taste]

Дякую дуууже 🤗😉

[@НаталіяАбрамян]

Так просто?😛👍👍👍

[@ОлександрКосяченко-з9э]

Клас, скажу дружині щоб приготувала 😋

[@time_to_taste]

Дякую))

[@НаталіяРуденко-г6к]

👍👍👍👍

[@ah_moreva]

А скільки борошна брати, скажіть будь ласка

[@time_to_taste]

320 г приблизно. Потрібно дивитись по консистенції, може піти трохи більше або трохи менше)

[@ah_moreva]

@@time_to_taste дякую за швидку відповідь,бо саме зараз в роблю тісто:) добре!

[@time_to_taste]

@@ah_moreva будь ласка, це я винна, забула в описі вказати 🙄 там може і десь 250 г піти. Все ще від борошна залежить, тому краще поступово додавати)