Рет қаралды 71
*Description:*
Welcome to my kitchen! In today's video, I'll be showing you how to make a scrumptious meal featuring crispy fried fish paired with a healthy trio of boiled carrots, potatoes, and broccoli. This balanced dish is perfect for a nutritious and satisfying lunch or dinner. Follow along as I walk you through each step to create this delightful combination that's sure to please your taste buds.
*Ingredients:*
- Fresh fish fillets
- Carrots
- Potatoes
- Broccoli
- Flour
- Bread crumbs
- Eggs
- Salt and pepper
- Lemon (optional)
- Your favorite seasoning for fish
- Olive oil or vegetable oil for frying
*Steps:*
1. *Preparation:* Start by prepping your vegetables. Peel and chop the carrots and potatoes, and cut the broccoli into florets.
2. *Boiling Veggies:* Boil the carrots, potatoes, and broccoli until tender. Season with a pinch of salt.
3. *Coating the Fish:* Coat the fish fillets in flour, dip in beaten eggs, and cover with bread crumbs mixed with your favorite seasonings.
4. *Frying the Fish:* Heat the oil in a pan over medium heat. Fry the fish until golden brown and crispy on both sides.
5. *Serving:* Plate your delicious fried fish with the boiled vegetables, and squeeze some fresh lemon juice over the fish for extra zest.
Enjoy your meal!
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Be sure to watch until the end for some extra tips and tricks on how to perfect this meal. If you try this recipe, let me know in the comments below how it turned out for you!