Delicious fried glutinous rice cake-Only needs two ingredients

Ingredients list and notes:
Soak two cup of glutinous rice in water for three hours and press the normal button of the rice cooker. At this time, the amount of water should exceed that of glutinous rice.some chopped green onion, minced ginger and 1/2 tsp salt. Heat the oil in a pan and fry for seven minutes on each side. There is not much oil in making glutinous rice cakes in this way.