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Texas Turkey Breasts are a juicy and savory entrée that is perfect for a special occasion, an alternative to your Thanksgiving feast, or a barbecue gathering. Chef Tom preps two monster turkey breasts with a Texas-inspired flavor profile and smokes them on the Yoder Smokers Loaded Wichita Offset Smoker over split oak wood.
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00:00 Ultimate Holiday Giveaway
00:14 Introduction
00:50 Preparing The Turkey Breast
01:25 Brining The Turkey Breast
02:04 Setting Up The Loaded Wichita Offset Smoker
02:35 Removing Turkey Breast From Brine
02:50 Seasoning Turkey Breast
03:41 Setting Up The Fire
03:55 Placing Turkey Breast On Smoker
04:16 Wrapping Turkey Breast
05:37 Turkey Breast Is Done
05:57 Slicing The Turkey Breast
06:41 Plating The Turkey
06:53 Get A Bite!
07:45 Like & Subscribe!