Deliciously Soft and Fluffy Obanyaki (Japanese Pancake) Recipe with Various Filling Ideas!

Full Recipe: wp.me/p8790g-12A
Red Bean Paste Recipe: • Easy to make red bean ... and wp.me/p8790g-j0
Obanyaki or Imagawayaki is a popular Japanese Pancake usually filled with red bean paste. In this recipe I will show you how to make soft and fluffy pancakes. I’ve also added different fillings for a variety of flavours. As an added bonus, I will also show you how easy it is to cook “sunny side up” eggs in the Obanyaki mould.
Try this recipe, it is well worth it.
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[@lisaeu7017]

Yummy quick snacks every time!

[@estheryournewlifecoach1323]

Next level up!

[@jrtvkadiskarte9298]

Wow amazing recipe

[@ShiokmanEddie]

Thank you

[@reno-koreanfoodlover6569]

Why do I always torture myself by watching these videos late at night... I AM SO HUNGRY!!

[@mood8344]

Hi chef shiok.. what type of milk u using? Fresh milk? Can i substitute baking soda with yeast? I got sensitive reaction to baking soda.😢. Thanks man

[@ShiokmanEddie]

Yes it's fresh milk but I've not tried substituting baking soda with yeast for this recipe. Sorry

[@pinoytrending3588]

will it be more fluffier and softer if i will put baking soda? if so, how many grams will it be?

[@ShiokmanEddie]

Sorry, I have not tried adding baking soda for this recipe

[@elsalisa146]

Chef Eddie, I’ve never seen an obanyaki? Is it like a takoyaki in a different shape? Or the soft pancakes you see with red bean paste? They’re usually free form. Some kind of pan?

[@ShiokmanEddie]

It's the soft pancakes usually with red bean paste fillings. Something like those fish shaped pancakes. Takoyaki is different.

[@leonardpearlman4017]

You might be thinking of DORAYAKI? Sweet pancakes with filling, but just made on a flat pan. I'm just a cooking hobbyist, watching a lot of KZbin... I've seen this kind of form used to make things that are sort of like Dorayaki, or sort of like Takoyaki, or sort of like Okonomiyaki!, or sort of like Taiyaki! I'm starting to see the point of this, since it organizes the cooking process a little, and also gives the customer something they can just eat out of their hand. I've never seen this in life, only on KZbin. Anyway, it's easy to buy the special pan, and the ingredients we already have, so I'm thinking about it. Lots of creative possibilities here. Personally I like red bean paste, and you can buy it here in plastic bags. A Japanese lady once pointed out to me that you could cut a little corner off that package, and it would act like a pastry bag, and you could squeeze a little filling into something without touching it.

[@ShiokmanEddie]

@ Leonard Pearlman, good info. Thanks.

[@lingxiue8856]

Hello! Can I check if this recipe can be used to make taiyaki? Also, 2 teaspoon of baking powder is 10g ? Thank you!!

[@ShiokmanEddie]

You can follow my Taiyaki recipe here: kzbin.info/www/bejne/gZyUimudr9qEbas and yes 2 tsp baking powder is 10g.

[@Oppo78pp-sl2qs]

I want started business,so this recepi for 1 kg flour how to calculated

[@fitriaabubakar]

Can I use this recipe for japanese wheel cake?

[@ShiokmanEddie]

Yes it's the same thing

[@wongnatalie5544]

May I know where can buy this cute pan?

[@ShiokmanEddie]

My wife bought it from a make shift stall at Bedok Market. You can get them online like Lazada, Shopee, AliExpress but without the design. Search for "egg pancake 4 hole mould"

[@wendyong9130]

Hi Eddie, where to buy the pans

[@ShiokmanEddie]

You can search for "Japanese Pancake Mould" online like Lazada, Shopee etc.