Рет қаралды 2,577,177
dessert yogurt and caramel
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the ingredients
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Ground biscuits
A little water or 50 g of melted butter
Mix the biscuits with butter
We put them in a tray and equal the surface
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Secondly
White mixture
1 yogurt 170 g
1 cup powdered milk
Half a cup of sugar
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Put the ingredients in the blender and mix
Put the mixture over the biscuits
Then bring them to the oven from the top for 5 minutes
The mixture should hold together
But watch out for it to burn
Take it out of the oven and leave it to cool
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Third
For caramel
Cup water
1 caramel cream
Half a teaspoon cocoa
quarter teaspoon Nescafe
Put them in a saucepan on the fire and stir
To boil
Then turn off the fire
Let it become warm
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Put the caramel mixture over the white mixture
And enter it to the refrigerator in order to cool
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