Whole wheat bread recipe| no knead whole wheat bread made easy at home |ब्राउन ब्रेड | Atta bread |

Including whole wheat bread in your diet is an easy way to increase your daily whole-grain intake. Whole grains include the entire grain kernel, which is made up of the bran, germ and endosperm. Whole wheat bread is a rich source of fiber, minerals and is low in fat and cholesterol. Today we will how to make perfect whole wheat bread at home. Do try this recipe.
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Chef Devwrat Jategaonkar (@Devskitchenchef)
De...

[@monicaashirwadam2735]

Sir Mera OTG morphy ka hai 52 ltr ka Mujhe otg me convection ka mode use karna chahiye ya both rod wala bread k liye?

[@maheshkoli8980]

Chef hats off to you for all the 3:45 research and dedication. One suggestion, heat and honey should be avoided for its nutritional value, further if we are adding gluten then why not use maida it's one and the same

[@vidyas7763]

Thank you chef for this whole wheat bread recepie. I tried the bread. It came out so well, perfect in shape. This wheat bread turned out not too dense and was able to cut it properly. The beauty is it holds the shape. I liked it mainly as u used flax seeds. Waiting for gluten free bread chef. Thank u once again

[@DevsKitchen]

Thank you so much for sharing your experience 🙏🙏😊

[@gayatribankeshwar618]

Lovely, thankyou Dev ji

[@nazneenkolarkar4131]

Aapki sabhi recipe bahut hi badhiya aur bahut acchi hoti hai please sawar do bread ki recipe bhi share

[@DevsKitchen]

Sure..

[@MrsVM]

Soft n spongy bread 🍞👌👌👌I'll definitely try. 👍

[@DevsKitchen]

Yes, pls try and give your feedback🙏😊

[@ghangassatish1473]

Sir maine ye recpie try ke bahut achi ban kar aayi thanku so much sir aap har day recpie share kra karo

[@Advitiyachandrawat]

Thankyou sir for this lovely recipe

[@DevsKitchen]

Thank you 😊🙏

[@kamalgoyal6976]

Chef thanks for bread recipe

[@DevsKitchen]

Ty

[@badppl]

Wow awesome

[@arpitaroy3690]

Thankyou so much! My bread came out perfect, I followed your instructions to the T, even bought aata from chakki. I am so happy

[@DevsKitchen]

Thank you

[@charithamysore6790]

Did you add any maida ?

[@shalinigaur3111]

Dev excellent brd all types 5aught by u 👍🏻🎉

[@rameahbhatia3349]

Thank you for your wheat bread I made as per your instructions the bread turned out beautiful also very very testy even white bread has become very testy thank you very very much no other recipes have given me such good bread

[@DevsKitchen]

Thank you so much Ramesh ji , for your feedback. 🙏😊

[@prakashkadam563]

Well done, it’s looks very nice in texture and nicely pores inside, Keep it up

[@DevsKitchen]

Thank you dear. Happy to know you liked it

[@rianyk828]

Thank u for wonderful and healthy receipee .

[@DevsKitchen]

🙏😊

[@myfoodlibrary]

Very nice & right recipe 😍

[@DevsKitchen]

Thank you

[@anitaumralkar]

Superb!!! One of the bestest video made on Whole wheat flour bread . Dev you have explained everything in a very beautiful manner. Hats off to your efforts. May the almighty shower lots and lots of blessings on you. Eagerly waiting for the other recipes. And yes today itself I will be making this bread as I have all the ingredients mentioned by you. Thanks once again.

[@DevsKitchen]

Thank you so much 🙏. Do try this recipe and give your feedback. 😊

[@alokegupta1926]

While baking in OTG, both rods have to be switched on or only bottom one?

[@DevsKitchen]

Both has to be on

[@foodiefunda6376]

I requested some day before,and you uploaded...Thanx chef.

[@sulbhaghatge2793]

Very nice Dev, pl share khari, toast and butter too

[@supriyamulchandani2247]

the texture is also very nice yummy

[@DevsKitchen]

Thank you

[@jennitamonteiro9728]

Thank you chef 👨‍🍳for sharing this recipe. I was looking for authentic recipe to do whole wheat bread🍞. Yr recipe is so perfect👍. N the right one which i need to know. Thanks will also try yr other recipe. The basic part of bread without maida u taught how u can achieve with wheat bread. That I was looking for the technique, which usually is not gvn. But u have done here. N i m thankful for, my search for a good whole wheat bread recipe ends here. Appreciate your sharing this recipe

[@DevsKitchen]

Thanks for liking👍

[@bharatmirajkar8401]

Dhanyawad 🙏

[@manjubhagvat5576]

धन्यवाद शेफ खूप छान पद्धतीने आपण शिकविले आहे महत्वाचे यात मैदा व कॅरमल रंग नाही

[@DevsKitchen]

Khoop Dhanyawad

[@TheShashank199]

Agar gluten add nahi karna hai toh kisi stage pe binding and fluffyness k liye anda dal sakte hai?

[@RajeshSinghmumbai]

Hi just a question how healthy is bread improver and gluten which u r adding in the bread

[@surpreetsingh9928]

Hello sir. Kya hum gluten powder ki jagah half quantity maida dal sakte hai

[@DevsKitchen]

Ji dal sakte hain . Maide se aur bhi jyada fluffy hoga

[@surabhichopda8428]

Waiting for different types of restaurant style grevy

[@DevsKitchen]

Yes will plan in coming months. Thank you for your feedback.

[@ALakshyaAsodiya]

Nice and healthy recipe😊❤ aapne bread improver kis company ka liya hai please batana

[@artibhutani2639]

Kya dough bnate time kneading ki jarurat nahi hai jab tak window test pass na kr de dough? Jaisa ki baki recipes me share kiya jata hai? I did not try this recipe but definitely I’m gonna give it a try! Grateful if you answer my query! Thanks

[@100indurani]

I made whole wheat bread with ur recipe it was so soft n delicate I want to know how can I make it little harder as taste and everything is awesome please reply. Can I cover it ncz it came out

[@vedavathih9851]

Thank you Sir for sharing this. looks like perfect loaf of bread.

[@DevsKitchen]

Thank you

[@8a22mdirfan8]

gluten or bread improver ki jagah hum milk powder use kar sakte hai

[@saketsuman77]

Thanks bro your suggestion really works good specialy guletin powder and bread improver.

[@saketsuman77]

I tried it in samsung convection oven and your suggestion really works good i think i saw this video in you tube which is the first pefect video to make fluppy bread

[@asdfghjklqweize]

Hi Dev...I tried the bread and it really turned out to be great and yummy. Can you please share the Mumbai style Frankie recipe...its really difficult to get here in US 😊

[@DevsKitchen]

Thank you so much. yes Mumbai frankey I will plan 🙏

[@radhikaraniyajsk5461]

कास्ट आयरन ऑवन में यूज कर सकते हे क्या जो ब्रेड के दबे आते वो वाले

[@Ashpriit]

Gluten sehad keliye achhe he kya

[@dharapandya5911]

You are too good chef

[@DevsKitchen]

Thank you for your kind words 😊

[@Monikacollection282]

Super 👍

[@purvirasania8265]

Thanks for this rcp chef. But in some videos they show only one proofing . So what is the right method? One or two proofing?

[@BithiGhosh-kr1cj]

Very Yummy 🎉🎉🎉

[@meenakshisean]

Thankyou Chef for sharing this whole wheat bread recipe. I will bake this bread for sure. Please reply below questions: Which brand /chakki atta have you used? I have instant yeast so how much should I use that? Can I use room temperature water as it is vert hot in Delhi? Hope to hear soon from you

[@DevsKitchen]

Hi Meenakshiji, sorry for late reply. here are the answers for questions you asked i used chakki ka peesa hua aata. Annapurna is also good . 2 instant yeast can be also used. quantity same rakhiye 3 ji pani luck warm chalega

[@meenakshisean]

@@DevsKitchen Thankyou for reply

[@truptidatye]

Hello. Today I tried this recipe. I followed it exactly., the measurements, timing, temperature. The taste is wonderful. But the bread is still sticky in the middle. What could be the cause. I also baked it a little more hopinf it would cook further. Would really like to try again with suggestions to correct it.

[@santhipriya8919]

Hiiiioi dev ji plzzzz suggest me what's the best yeast for bread can you say the name of the yeast company

[@DevsKitchen]

There are many, pls get one from supermarket or departmental store

[@DevsKitchen]

And kindly check my recent video of eggless burger bun recipe, I mentioned everything in detail...ty

[@chris-b]

I was waiting for your whole wheat bread recipe for so long.. I trust your recipes very much and at last it's here..😄 thank you for sharing it with us.. can we use instant dry yeast here.. because that's what I have right now..

[@DevsKitchen]

Thank you

[@chris-b]

@@DevsKitchen you didn't answer though.

[@DevsKitchen]

yes you can use instant dry yeast as well . 👍

[@amnaaamir7528]

@@DevsKitchen kyaa yh market ki trhaaaaa soft bntiiii

[@aapkisahelisangeetadaisy]

Today I prepare Whole Wheat bread exactly followed your recipe. But outcome was not very good. I sid not feel any change in the texture of bread inspite of using bread improver and gluten powder. I feel difficulty while cutting the bread. Can you tell why I cant acheive that elasticity texture that you show in your video .

[@charithamysore6790]

Did you use any maida or followed exactly the same ingredients ? Please confirm.

[@mariapinto9886]

V nice seeing u after long time I used to c u on tv n once with yr dotter. Chef wen I make wheat bread it becomes dense can I put 2 cups aata n 1 cup maida n also add gluten powder n bread improver

[@DevsKitchen]

Hi thanks a lot for watching & writing to me. Yes I guess the texture will be better if 2 cup atta & 1 cup maida is used 😊

[@prratimatamhankar2438]

Thanks for the easy recipe Chef, i tried the bread today and it came out very good Please can you teach us how to make khari biscuits bakery style

[@ravirajsalunkhe149]

Khari, tost, donate, cream roll, pattis,cookies ka one by one video banao na bahot achi recipy hai ap ki

[@DevsKitchen]

Thank you. will make soon

[@hitvrindavanras6746]

Sir I tried this recipe everything is gud but salt bahut jada tha what is the resone bcoz everything is same. Can u plz suggest me.... I use instant yeast.

[@dollymalkani8410]

Sir, great fan of your work. Started following your work recently and I tried this recipe. I faced one problem when I put the bread in the oven the dough shrinked and fall down which resulted in closed crumb. Can you fell me the reason behind it?

[@artibhutani2639]

Wonderful recipe.. will it work if 3x? How much time it requires to bake 3x?

[@rohitloya9373]

Hello, plz Morphy richards 52 ltr otg ka setting batao na

[@alokegupta1926]

Thanks for the reply to my earlier question. I also wanted to know if I can add flaxseed powder instead of whole flaxseed?

[@DevsKitchen]

Yes, you can

[@AnupamaDesai-ky7xz]

What happens if we proof the dough more than 2 hours.Is it Ok or not please explain.

[@snp4504]

I have tried atta bread from other recipes. The bread bakes properly. But whenever I put a slice in the toaster, it does not crisp up. If I keep for longer time in toaster then it burns but does not toast like shop bread. Have u toasted bread from your above recipe?

[@ASMRSTODIO]

Sir yeast bread improver vital wheat gluten kon c company ki baria hai

[@ashd428]

Dev sir oven chya donhi coil on hotya ka purna vel? Mi try kela to top la kinchit sink jhala ase ka jhala asave? Thank you so much.

[@DevsKitchen]

Baking modeadhe donohi coils on astat. bake made madhe kara. ani baking kartanna madhe open Karu naka . tyamule sink hoto bread. temperature difference hoto ughadlyani

[@ashd428]

Thank you , will try .

[@user-lg1id8pc5p]

👌👌

[@sapnasingh1217]

bake karne ke liye heating rodes upar wali on karni hai ye dono karni hongi

[@napster3181]

can we use desi ghee instead of oil?

[@princek6135]

Ya. That will good. But if that made at home.not redimade .

[@meenasahni904]

Kya ye same recipe bread machine mein try ker sakte h...bt machine tou kneading time apna hi legi tou kya ye bread sahi banegi...pls reply...thanks

[@shivanimassey3709]

Can we use milk instead of water

[@sapnasingh1217]

bread inprover preservatives ka kaam karta hai kya chef ismein chemical hota hai kya

[@vradha1728]

Nice 👌

[@VaishnaviKumari-br6ee]

amazing recipe so delicious 😍😋

[@DevsKitchen]

Glad you liked it

[@heenachandnani6269]

Sir bread improver n wheat glutn compulsry h kya???

[@jayantidas0704]

Can you please suggest vital wheat gluten brand and bread improver brand

[@hemaranganathan3252]

Hi chef i didn't use chakki wala atta but used store bought one I think because of that i think 350 ml was more for that atta . My dough was so sticky and moist that i couldn't lift and put it in the tin . Another thing which happened was the second time proving was morre than required it overflowed the tin

[@hemaranganathan3252]

As a result my bread crashed and didn't come properly

[@zeemal4674]

Hi sir... How are you hope you are fine... Malyka here... Sir agr gluten powder na ho tu Kia sabsitute ho ga please tell me

[@cookingbymanisha]

Bread improver skip करु शकतो का ? Soyabean चे पीठ as a gluten वापरु शकतो का ?

[@firdosmujawar7157]

Mumbai ka kadak paw ki recipe share kariye plzz

[@tanumaheshwari9201]

Sir apne first proffing se pahle atte ko 15 minutes tak spread and fold technique use nahi kiya kyu please reply?

[@DevsKitchen]

ye dough me pani thoda jyada hain. jyada aap is dough ko kneed nahi kar sakte. ye regular dough se jyada sticky hota hain isliye.🙏

[@neelamjhaveri8098]

Hello chef Dev... After so long im watching your recipe.. wese kese he aap 😊 hope everything is good at your side

[@DevsKitchen]

M good..thank you😊😊

[@aabiaanwar124]

Hello. I can't find gluten powder. Can I use egg instead of it ?

[@artofhappylife11]

Hello sir thank you for help . Can you upload video for burger buns plzz

[@DevsKitchen]

Hi sure. will make video on the same.

[@testmastersacademy6404]

Wheat bread banane/khaane ka reason health related hota hai.... does the gluten and bread improviser maintain that? I mean are they healthy?

[@DevsKitchen]

Gluten has no issues. you may skip bread improver. We add for better texture.

[@vijumagar2564]

What is bread improver? Where to buy it from?

[@hitvrindavanras6746]

Plz upload cake recipes also.

[@patelsajel9279]

Mere pas elica ka OTG hai to usme upar se dark ho jati hai bread or andar se kachi raheti hai esa kyu hota hai? Plz ans dena

[@kshamaskitchen1771]

Superb 👌👌👌

[@DevsKitchen]

Thank you 😊

[@charithamysore6790]

I tried Devji. It is not coming out well. I doubt whether any maida was also used.

[@jeromesd1988]

Hey Dev. I tried it and it tasts very good. However, it's still little sticky or say not blown up enough. How can ensure its aireated fully

[@DevsKitchen]

Quality depends upon proofing time, correct Tempe n baking time. Hope all these were followed

[@geetagupta3773]

Hi dev… mere pass bada wala bread box hai uske liye measurement kya hoga???

[@DevsKitchen]

Hi, wo kya size ka mould hai. us par depend karega. I think ye jo measurements diye hain uske double Lena hoga ingredients

[@rohitdudhwani5270]

Sir ghr me btao bina micro machine k kase bnaye

[@hemaranganathan3252]

Which improver you suggest?

[@chaitalimukherjee7324]

Hello Dev, this gluten powder and bread improver, are they healthy ingredient? Do they have any negative side effects or they are safe to use? Actually I want to make it for small kids so wanted to know before hand. TIA🙏

[@DevsKitchen]

For the commercial n hotel purpose, it's used..but you can opt some natural alternatives such as ginger, vinegar etc

[@maxpayne8953]

what will happen if i don't put bread improver in this?

[@meghanaacharekar2384]

Different between Bread improver and calcium powder please tell me sir

[@DevsKitchen]

calcium propionate powder is preservative, which is used for industrial production . bread improver is different and used for improving texture it has acidic property emulsifiers , soya flour , yeast etc. It is optional. you can also add 1/2 TSP of vinegar insted of bread improver. but bread improver is effective in making bread softer.

[@amnaaamir7528]

@@DevsKitchen sir gluten free wheat jo 10 gram lii woh khaa say ly

[@psbbbbbbb]

Gotta try but i dont wan use improver

[@AAAt1]

Apne bread mai Calcium powder nhi daala ? Validity increase krne k liye ?

[@pannaashaah859]

Honey ke badle sugar use kar sakte hai. I m jain so don't consume honey?

[@DevsKitchen]

Ji sugar use kar sake hain instead of honey

[@8a22mdirfan8]

sir can we skip gluten or bread improver plz reply sir plz plz

[@shreyajoshi3016]

Can we make skipping bread improver and gluten?

[@pb148]

Dry yeast कोणत्या कंपनीचं घेतलं ते नांव सांगा.

[@riyajain5568]

Sir bread ko upper rod pr bake Krna h ya lower ?? Sir plz reply

[@amrutatanpure1616]

Chan 😊

[@DevsKitchen]

Dhanyawad 🙏

[@manjushreepanda8844]

Is bread improver must

[@pratibhayadav3741]

Hi sir..... I tried bread recipe but smell of yeast so irritating.... Plz tell me something how to remove yeast smell from bread loaf

[@user-io7sp5sp6c]

Sir microwave madhe bread kasa bake karaycha?