Discover Lidia's bread dough pasta called pincinelle! | Pasta Grannies

[@avato4688]

I am from India and I am a huge huge fan of pasta grannies. Last Sunday I tried one of the recipe featured in Pasta grannies to make tagliatelle. I turned out very well. Pasta grannies is like a family to me

[@aris1956]

Ciao ! Is Italian cuisine known in India, as it is everywhere in the world? Are there Italian restaurants?

[@wellaciccio2362]

@@aris1956 Italian cuisine is, but unfortunately, it is often Italian-American. Pasta Grannies does a great job to show the real deal.

[@antonioprovolone2815]

I’ve known Lidia since I was a newborn, let me tell you, she makes the best traditional dishes. She used to make me and all my cousins lunches and dinners every summer when our parents weren’t there, I’ve got so many amazing memories with her. She is like a grandma to us ❤️

[@pastagrannies]

Ciao Antonio, that is great to hear - and lucky you! 🙂🌺 best wishes, Vicky

[@what-we-eat]

Tell us more ....

[@MagnesLin]

U lucky being

[@1ACL]

The technique of making that sauce is perfect! So simple, quick and fresh and delicious! No fuss! I love a no-fuss, non-arrogant cook. Beautiful!

[@marycallahan2398]

One of today's comments said that the Pasta Grannies channel is like family. So true! I don't know if you realize how these special ladies have touched people's hearts in so many ways. It's not only about making traditional food, but about essential life connections that seem to be continually disconnected & eroding these days.This video reminds me of childhood, with every Sunday, visits to both paternal & maternal grandparents.The best times were around the kitchen table with grandparents, aunts & uncles gossiping & arguing. Nothing fancy as far as food--maybe a chicken dinner, or a pot of cabbage soup, or a simple snack of beer, sliced, dense rye bread & summertime grapes, or poppyseed pastry & a cold glass of milk, or a neverending big pot of tea & coffee cake, doughnuts or cookies. So many loved ones, (as well as the Sunday ritual gatherings), are long gone, & the rest of us scattered far & wide....On top of the wonderful pincinelle recipe, I love Lidia's sharp wit & humor---when she said that the monks liked eating everything, as long as they didn't have to cook it--& when Philipo said that the pincinelle was amazing, & Lidia says "Tell Them! I know it!!" Bravissima! to Pasta Grannies & feisty grandmothers everywhere. 😊

[@luckyme8092]

These Pasta Grannies are so heartwarming cute. Watching these ladies' videos make me feel like having aaaaa lot of additional grandmas. ❤

[@jonesbub1]

Lidia had a big fan of her delicious-looking pasta! No finer compliment than a hungry young man! TFS, Sharon🤗

[@artycrafty9209]

Well this is a first for me, how fascinating to have pasta made with bread dough, it looks so delicious. Lidia is definitely a professional at this. Thank You Lidia and PG team. Ramon.

[@beth12svist]

Yeah, I know leavened dumplings, I've never seen it in "noodle" form!

[@MAGVD]

She ran a trattoria for years so I bet her food tastes like heaven 😋

[@carolluthier]

ciao, come stai, che pasta squisita, ecco come ci hanno insegnato le nonne italiane a fare il sugo, non sappiamo come fare in altro modo, buona settimana, grazie mille per averci mostrato tale Piatti deliziosi!!!! Ti mando un grande abbraccio dalla Spagna!!!!

[@caipi8429]

Le nonne italiane di una volta non avevano un mixer 😆

[@adamthompson3691]

The monks are very lucky to have her cooking for them! ❤

[@mikeneidlinger8857]

I have never seen a bread dough pasta before. Thanks for the recipe.

[@martyrose]

Thank you Vicky! Another great episode. Pasta made with bread dough is new to me. I'll have to make it on a cold, snowy day when the driveway is blocked and I can stay home and play in the kitchen.

[@VerhoevenSimon]

Superb to see this kind of pasta, a nice way not to let things go to waste. And nice to see young people joining in.

[@cristinapavesi4729]

Even I, as Italian, I learn something new everytime! This pasta with bread dough is new to me and also the "all cooked at the same time" sauce. Well done Lidia, thank you for the wonderful video and explanation, I will try to do them myself 🙂

[@sih1095]

Effortless precision. Brilliant.

[@user-xn7or9pt1w]

From Greece and love pasta grannies

[@debboyea9567]

Lidia is a very confident cook!

[@coletterice]

This looks so good and fresh! I have never used a yeast dough to make pasta. So interesting. What a beautiful place and such a lovely Pasta Granny! Thank you.

[@azax3813]

Hello from Malaysia, love all the pasta so far but these look so delicious.

[@indirakumari6385]

A Day doesnt pass without watching Pasta Grannies Videos 😍 love the short and sweet content ❤️

[@gacoredan2113]

I see your effort and hard work is very persistent, and I am sure your golden hand will get very satisfying results in the future, success is always friend, your struggle is your happiness ❤️💖💖❤️💖❤️❤️❤️❤️❤️

[@janetdiesnis456]

Hope that you are all ok...I was missing you!😁

[@ashleyle3201]

Thank you grandma for the amazing recipes!!!

[@Anesthesia069]

As a sourdough baker (who just made an emmer loaf today, actually!) I am very interested in making this recipe.

[@MK_ULTRA420]

If you can make a sourdough spaetzle you'd make many people happy. Maybe millions if you can sell it pre-packaged.

[@ΙωανναΜπετσα]

Καλησπέρα από την Ελλάδα παρακολουθώ την εκπομπή σας μπράβο σας είστε εξαιρετική 🇬🇷💕

[@thuytienlives8487]

Lidia's bread dough pasta looks mouth watering, and so healthy! Thank you for sharing her recipe. Hoping you are all safe and well. :)

[@Serendipity1977]

Che meraviglia 😍😍😍😍😍😍😍

[@shellbellexx3]

Lidia is so much fun! It makes my heart happy to know the monks won’t be starving but even better they are getting wonderful homemade food 🙏🏻🥰. Such a gift of love 💕🛐

[@summerthomas4118]

Please visit Lidia again. I’d love to see more of her recipes

[@CrowSkeleton]

Oh, that looks good...given the adorable enthusiasm I half want to feed this to monks, but mostly I want to feed it to me...

[@jazzlover06]

I am from Kurdistan and this reminds me of the meals my mother made before They took pasta away from us. Ours had cheese on it. Gelek spas!

[@rosannapizza6402]

why did they take pasta away? :(

[@guguigugu]

please explain

[@jazzlover06]

@@guguigugu I can't explain here because They have eyes everywhere.

[@guguigugu]

@@jazzlover06 they dont know what youtube is

[@rskye11]

@@guguigugu I will explain for Jacob, because it can be quite dangerous for him to be critical of the governments surrounding Kurdish territory. Part of a genocide is destroying cultural touchstones and that includes cuisines. Because Kurds were (and are to a large extent) nomadic, they were able to discover and cultivate many different types of cuisines that they made unique to their traditions. When the surrounding countries (Syria, Iran, Iraq, and Turkey) attempted to assimilate the Kurds, they took away a lot of heritage foods in an attempt to make them forget their own cultural identity and become Iranian, Iraqi, Turkish, or Syrian, rather than fight for the territory they have inhabited for millennia.

[@fidelisfaber4961]

I helped a couple of signore prepare a feast in a monastery in Piemonte a couple of years ago using all the lovely fresh produce the monks had grown. The boys kept popping into the kitchen with some message or delivery or other, but they were really just excuses to come and help with tasting.

[@fionaflorissax]

My mouth is watering!

[@olja2816]

Brava, Lidia!

[@aris1956]

Board and rolling pin are 55 years old and still in good health ! :)

[@jenspencer7731]

I will definitely try this one when my tomatoes are ripe 💗👌

[@armandourso1526]

Lídia is so sweet !

[@TrishaMaybe]

So great! I am sick and wish I could make this.

[@footyfan101ful]

I was sad that I didn't see a video on Saturday (Australian time) but I am happy you uploaded 2 days later!!

[@BenGoshawk]

I love this channel so much! 🙌🙌🙌

[@RobinMarconeCassidyRN]

The best channel and of course my favorite kind of food! Each one of these ladies are amazing cooks. Remind me of my own nonna.. You just can't beat dishes like these! Love your channel. Thanks so mych for posting such wonderful videos.

[@grouchosaidit5454]

Marvelous!

[@phronsiekeys]

This is fascinating, the use of bread dough. Good for when eggs are not available. I assume it can be run thru a pasta cutter if you are not so patient to do all that hand rolling!

[@souadghazal2533]

Love the wooden spoons :)

[@mountainair]

Not an official pasta grannies episode till I hear that first "allora"

[@tyxeri48]

Not being a fan of garlic, I appreciated this sauce a lot!

[@beth12svist]

Oh! Oh, THAT'S why it sounded so appealing! :D I don't nevessarily mind garlic, but it also doesn't necessarily agree with me.

[@chaotic.content]

I've never heard anyone refer to tomatoes as "toms" but I love it

[@robbied9239]

It’s a slang word in British & Australian English. Very often heard in both places.

[@guguigugu]

never heard of bread dough pasta, interesting

[@o.h.w.6638]

I love this channel!

[@nonenoneonenonenone]

Enough to make one want to be a monk.

[@aris1956]

Io personalmente una buona spolverata di parmigiano ce la metterei. ;)

[@racheljacob8600]

love that tomatoe sauce

[@aris1956]

Yes…. light and healthy ! It reflects Italian cuisine in general.

[@carbonara_lover]

damn this channel is what i need

[@Mayo501]

1:48 I caught your hand there.

[@eclecticexplorer7828]

Yeasted pasta -- something I never expected to see.

[@rosabosco9258]

Bravissima signora Lidia nell'eseguire la ricetta! Vorrei sapere gentilmente, come mai si aggiunge il lievito?

[@aris1956]

2:38. Here it seems to see an ice cream machine and a coffee machine for making espresso, as it is used in Italian bars.

[@VelkePivo]

Suddenly I feel called to a life of delicious, silent religious contemplation….

[@Dreamtime-Walker]

She Said You Can Add Cheese 🫕 If You Like 🧀 .

[@johnmiller4973]

When an Italian Nonna says no cheese is needed then you don't use cheese

[@johnbarry8542]

I'm 68 years old if I could find a girl like these girls on pasta grannies they could have whatever they want flowers everyday cars anything they want for a woman like this

[@Dreamtime-Walker]

Economical ❤️

[@healthyellowfish]

yummy, and its all vegan ! :)

[@bobgruner]

It's nice to see younger people in these videos. I love the grannies but I get worried that they might be too much on their own.

[@noppawanlamasut757]

l am from thailand

[@АндрейШербина-э9ъ]

😍

[@PaulMcGuinness]

I'm really starting to think that you need a balding middle-aged English bloke on these trips around Italy, you know... just to give a second opinion on all these dishes. #OmNomNom #LoveItaly

[@frankm5257]

Tell them - I know it... 😂😂👍

[@gretebp]

Does she use oil or water for her hands when rolling the slices of dough?

[@kimquinn7728]

Water. She used the same pitcher to add water to her flour when making the dough. It just keeps it from sticking to your hands without adding oils to outside of pasta which wouldn't be necessary. Kind of like, moistening your hands to roll meatballs.

[@alextilton2677]

Sunday Pasta Grannies?

[@pastagrannies]

Hi Alex, there was a glitch behind the screen which I didn’t pick up because I am on holiday. Should be back to Friday as normal v best Vicky

[@beth12svist]

@@pastagrannies I didn't even realise, I follow so many channels that update on Sundays! And also ones without a specific schedule. No big deal. :-)

[@ransomcoates546]

It’s essentially pizza dough, isn’t it?

[@LIONTAMER3D]

this is the most insidious yootoob channel: you don't think it's going to get ya, but it gets ya =/

[@Tomiscookingchannel]

If one more of these women tells me to eat "that" pasta without cheese, lm gonna loose my sh*t.. Let me decide if l wanted to have cheese with it...

[@stevelogan5475]

Where did my post disappear too, ?, stupid computers

[@pastagrannies]

Hi Steve- I am on holiday without my laptop. You may have used a word which triggers a review from me before it’s published, which I cannot check on my phone, you are always courteous and don’t worry. I will check on Saturday best wishes Vicky . 😊 🌺

[@godsowndrunk1118]

Obviously no vows of poverty for these monks.....