DIVINE SUMMER RECIPES // Panzanella + Kelp Pad Thai

[@TishWonders]

❌ EBOOK 50% SUMMER SALE ❌ Half price sale on all recipe bundles over on www.tishwonders.co.uk

[@AGilbert_81]

How do we in the US make a purchase?

[@TishWonders]

@@AGilbert_81 Ebooks can be purchased worldwide :)

[@irenemedina7540]

Tried ordering ebooks but keep getting this message: “unable to process payment use another method”. Tried 2 credit cards and still get same message. Is it because I’m in US?

[@andreeas1939]

I got the books, I need some inspiration.

[@ymb6987]

Tish!! First, you looking amazing! Next, congrats on the new place; the kitchen looks dreamy; and third, LOVE these bright, vibrant summer (oven-less) recipes!

[@TishWonders]

Thank you thank you ❤️❤️

[@sfzombie2473]

You made my my family so happy loves these menu !

[@sudhafed]

You always have the best ideas to throw together!!! I am a huge fan!

[@Channahisrael1027]

This video has me smiling in the sweetest way. The tunes in the background, the love for your craft in your voice... Thank you for sharing this. I feel loved literally 🤍✨🥺

[@TishWonders]

So much love ❤️

[@pharris1833]

Ohhh so lovely, I this post is a year old but its right on time for my summer menu!!! I will make the Panzenella!

[@francefy]

So happy you’re back! Thank you for the inspiring new summer recipes, and congratulations on your new home!

[@yumni.0334]

Summery food is my favourite! Definitely make the best of the short sunshine in the UK

[@beckyfox3779]

These look so fresh and delicious. Your videos are beautiful. Glad you’re back. ☺️

[@uniquedevineisrael139]

Looks ABSOLUTELY Delicious Sister😊😊😋😋😋😍😍😍😘🙋🏾‍♀️🤗

[@kierickolayres5815]

It was mu first watching i love the way you explained every ingredients

[@Cornbreadcooking]

Can i just say your outfit is so chic. Also, i love how fresh this looks 🥰. Great vid

[@mimiphan3865]

Hi,Tish Honey....I'm glad you happy with your man out of country ,good for you Honey....enjoy yourself... You deserve it....you talent you .... And thank you for all beautiful delicious recipes.....love you and God bless 😍 🙏🍁🍂🐞🌻🥰

[@threegoodeyes7400]

Girl that salad dish looks sooooo good. I’m definitely going to try that once my tomatoes start coming in.

[@Hazardz09]

Honestly I think 🤔 I've made my own versions of what you have made here its truly beautiful. These are def now gonna me on my menu for lunch!!

[@nubi688]

Welcome back Tish!!!! DELICIOUSLY LOVELY!!! Thank you for sharing with us.

[@FabDelka]

Congratulations on your new home!! I have to try that pad thai recipe raw. I usually do it cooked and I do my kelp noodles the same way. Love this video.

[@TheOneChartine]

CONGRATS on your new home 🏡 I'm new to your channel and LOVE it!!! I cook with colour and use things I grow myself whenever I can. You're inspiring! Thank you!

[@saibliss7976]

Delicious as always, you always look absolutely amazing in your videos, thank you for sharing👌💕🙏💖

[@allison.e]

I haven't thought of panzanella in a while - yours looks absolutely beautiful! Will be making this weekend!

[@hastip.5852]

That Pad Thai salad looks so amazing! Can't wait to try the dressing

[@kristindanielleanddawn]

I made both of these this week, and I really enjoyed them! I swapped zoodles for kelp noddles and it worked! Lots of flavor!

[@quilawilson6484]

love your videos and recipes thanks so much helps so much in my transitioning to a whole foods plant based lifestyle.

[@fayr8807]

We missed you! Congrats on your new home!

[@hapwana]

the kelp noodles look increedible !!!

[@annaahmed2564]

Very delicious food loved thanks for sharing keepit it up good work.

[@jasminejarrett8942]

I just made the pad thai and OMG its AMAZING! So flavorful, creamy, and delish. Thanks for this recipe! 🤗🤗

[@TishWonders]

❤️

[@niccidiamond2390]

I recently discovered you. And what a gift you are! I'm in TLV Israel. Going to friends and cooking for them. Spreading your magic. Thank you.

[@ashalorena8906]

Ahhhh so excited to try both of these recipes Tish!

[@TheAllvstyles]

Am so glad you’re back Tish! Love the new recipes

[@TishWonders]

😍

[@sharlenepage1572]

Absolutely wonderful looking. Can't wait to make this! Thanks Tish!

[@Cristina-ye8yp]

More amazing recipes! I love all of your recipes! I recently bought your ebooks too

[@coolyo213]

WOW literally looks like art and super delish!!

[@TheFunFabLife]

Hi Tish! The Panzanella looks amazing...I just did a video on preserving basil as they are growing like crazy in my garden. Love getting ideas on how to use it all. Your food looks delicious.

[@willcook6894]

Love you Tish! I can't wait to try both of these recipes. They look great!

[@Fatima-fq9gr]

The first one Is my fave.

[@sarahRA86]

Salivating! I’m definitely buying the ebooks! Are they all plant based?

[@angd5080]

I love your food, I don't understand how u don't have more subscribers...

[@voicesofjoi545]

Purchased all your cookbooks and appreciate them big-time! Love panzanella! How come your capers are like 2-3 times bigger than those here in the states?😆 Congrats on your new digs and great video as usual!😘🥰😘

[@1024specialkay]

oh my the kelp noodle pad thai looks delish!

[@MandaAndrea]

Everything looks sooo refreshing 🥰

[@lisacockrell6441]

Awesome video Tish!

[@eatingwithselina8482]

I am definitely going to try the noodle salad because I have all the ingredients except instead of Kelp, I have brown rice noodles on hand

[@valarieparks2857]

👍🏼 Looks delicious.

[@anitaeast9201]

Hi Tish, So glad to see you today. Thank you for sharing your recipes. I am really hungry, now. What brand of almond butter do you use? I am going to try both recipes, at the same time ☺️

[@ericechols5918]

TISH Delicious-Dishes are, Wholesome Original Nutritious Dinners (&) Entrees Ready (to) Serve 🌮🥙🥗😋👲🏾👍🏾 Tish you live up to your last name, when it comes to preparing those meals. oh my God! 😇 A fun fact: You can soften Kelp noodles in a bowl, using either vinegar, lemon juice, or milk for about 30 mins. 😉 I use to make seasoned grounded lamb with tomato sauce, dried tomato pesto, garlic, onions, peppers, cilantro, herb seasonings mixed with kelp noodles! 😀👍

[@jrbritt21]

The aroma of basil is 🤌🤌

[@TheCelestialhealer]

Incredible as usual🎉panzanella first

[@AGilbert_81]

Tish aka Goddess of Good Eats...YES to all of this!

[@dawn8487]

That panzanela looks sooo bomb! I think I'd like to try that one 1st.

[@WandaResende]

Yummi tfs all your delicious recipes

[@courtneyporter9754]

Ohhh they all look divine 😍❤️

[@naturallyrachida9812]

Congrats on your new home! 🎊

[@niccidiamond2390]

Absolutely loving your work. Thank you with love from TLV Israel

[@skalrask8097]

two really good recipes!

[@victoriajohnson933]

Yum! Here for this! You look amazing per usual, Tish🤎🤎

[@caramelcube528]

I love kelp noodles!

[@Dr.Aubrey]

Such beautiful dishes so colorful ♥

[@kathleenzanders4061]

So delicious looking. I'm adding the ingredients to my next grocery delivery.😏😊💞

[@naturallyrachida9812]

I'm trying that kelp recipe 😊

[@socialwork63]

Tish how were you able to travel during the pandemic, did you concede and get the covid vaccine ?

[@deniserutherford9250]

Hey Tish with the Best Dish 🙋🏽‍♀️ 🎉 CONGRATS on your new 🏡 Love Love Love 2days Vlog... U look Happy & always Beautiful 😍 Continue to stay safe & Blessed Much ❤ Sister 2 Sister... Shalom 🕊

[@Mynameiskitty]

I’m definitely trying these 😋

[@jeanb.7963]

What’s the conversion rate in US dollars?I’d like to buy them all!!

[@DoraKamau]

Yum!!!!!

[@iluminadadomingo7473]

I like s much your recipe

[@bgte401]

Can you use vegan ramen noodles instead?

[@kevapickens3955]

Nice Tish!!!

[@thirdeyecat3593]

I caaaaaan't with you, all your recipes are so dang amazing,

[@JoyNoelle]

I'm getting ready to do a raw challenge! I will be doing the Raw Kelp Pad Thai 1st🤗

[@Kayanamae]

Where’s your top from?

[@peterheyes8552]

Can I please ask a question? I watched your video about DR Sebi. I have bought the ingredients myself but I dont know how to prepare them. Can I ise them all as a erbal tea? And can I gring them all up and use in my smoothie? I will list the herbs I bought below. 1. Sarsaparilla root. 2. Bugleweed 3. Cascara sagrada 4. Kalawalla 5. Blue vervain 6. Mullien 7. Pavana 8. Guaco 9. Condoncillo Negro 10. Chaparral mixture 11. Sea moss Also, do I need to take certain herbs only for the detox and then after that other certain herbs for revitalizing immune system? I don't want to pay hundreds of dollars just for consultation and buying their herbs when I can save money and do it myself. I just need ro learn how to prepare each herb please as I want to do the full body detox and then build my immune system to get rid of some ailments I am dealing with at the moment? Thank you in advance

[@Hazardz09]

Aww I've missed you

[@thetrend-shoppingvlogs9204]

Yummy 🤤😋

[@juniorenemuo]

♥️♥️

[@neme7725]

Let's goooo

[@clemented9834]

Girlmmmmmmm😊

[@imanalshareh6276]

😋😋❤❤

[@0lilia1]

🌈🧡💛💚🌈

[@kristaolivia5700]

Why no one peels the 🥒 in the uk 🤷🏻‍♀️ To me it doesn’t make any sense to remove the core of the cucumber and to eat the skin which is full of chemicals 😄

[@TishWonders]

Well no not if it’s organic. I removed the core for this recipe but defo didn’t waste it x

[@red3pants]

Organic can have pesticides too unfortunately (ie: from runoff), gotta be vigilant about washing no matter what you get!

[@uniquedevineisrael139]

Yaaaay I'm First