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Video Overview:
A commenter asked why I said that bread routes were a nightmare for some owners and also told me he had heard that running a bread route required long hours. This video explains why there's seldom a business that is suited for everyone, and that the desire to make more money than a route can provide causes a lot of angst from owners. Also, it explains why some routes take a ton of time (and he's right that they take long hours), but some take much less time, and why there's never a blanket answer for how many hours it takes to own a bread route successfully.
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Find the route that's best suited for you and evaluate it correctly using the system I've crafted from nearly 15 years of route evaluation:
RouteTycoon.thinkific.com/cou...
Main Site:
RouteTycoon.com
I've evaluated businesses, primarily FedEx / bread routes, for buyers for nearly 15 years now. I have managed FedEx and bread routes personally, worked with and coached large contractors. Own and manage RouteTycoon.com
Disclaimer:
I'm not endorsed, sponsored, approved or otherwise affiliated with FedEx or any other distribution routes.
No advice is given here.
Opinions are my own (but are awesome).
Not a CPA or lawyer.
Use your professional team however you feel is best for your unique situation.