www.buymeacoffee.com/mojakuhinjm you can buy me a coffee and support my work Du kannst mir einen Kaffee spendieren und meine Arbeit unterstützen tu peux m'acheter un café et soutenir mon travail Puedes invitarme a un café y apoyar mi trabajo. Možete me častiti kafom i podržati moj rad você pode me pagar um café e apoiar meu trabalho puoi offrirmi un caffè e sostenere il mio lavoro bana bir kahve alıp çalışmalarımı destekleyebilirsin ты можешь купить мне кофе и поддержать мою работу
@justa.american83033 ай бұрын
Hello Tanja. I have always been geared towards self-sufficient living. I remember my Grandma's seller with enough canned goods to sustain her family for one year should the crops fail to produce enough during that time. I have approached my wife with a project to supply us and our family with food in case of economic downturn, etc. But I can't get her on board to even begin. She looks at it like that there's too much work involved for something that may or may not happen. I know it wouldn't be like when it was when most of the aunts and uncles got together to can and preserve food in mass amounts during harvest time. I don't know how many green beans, etc. I prepared as a child. But there is a good feeling that no matter what life throws at us, we had food on the table. And we could help our family and friends. Do you or anyone here have any suggestions on how to coax her to at least begin looking at building up a good pantry?
@magdalenapolakova6687Ай бұрын
Zavařuju maso několik desetiletí, ale určitě ne proto,že bych očekávala válku. Vy někteří už opravdu nevíte co byste na ten KZbin vrazili aby si někdo vašeho videa všimnul. Ale takové řeči jenom odpuzují.
@napoleonlempereur3021Ай бұрын
Wie das Fleisch zubereiten ist interessant und ich bekomme sofort großen Appetit,aber an Kriegmöchte ich garnicht denken.❤
@anicastoiovАй бұрын
Fala lepo❤
@medveanna7686Ай бұрын
Arra gondoltál-e, hogy ahol Tanja van lehet hogy épp háború van és ha ezt a módszert látod, megérted az asszonyok gondos munkáját amikor a lövészárokban ilyen konzervet ebédel a katona, vagy elképzeled hogyan élnek áram nélkül. Szomorú. Élni kell, gondozni a családot.
@Thi-Nguyen2 күн бұрын
One of the best tricks I learned for canning is to take a plastic ziplock style bag and to cut the bottom off. Place the cut side inside the jar and fold the top over the top. This way, you can put all the ingredients in without having to worry about wiping the rims after. The plastic bag is washable, so you don’t even have to use a new one each time to do your canning.
@JovanPesic-j7u4 ай бұрын
Pozdrav Tanja ! I svim gledaocima ovog videa , E šta znači reč sloboda mnogi to ljudi neznaju , ovo samo što ne počne treći svetski rat biće gladi biće nemaštine , poruka svima kupujte zalihe brašna ,šećera ,soli , masti , ulja i sve ostalo što je neophodno za život , kao što su naši stari radili , e mnogi ljudi neznaju šta je glad kada nemaš gde da kupiš a i nemaš sa čim da kupiš , pozdrav
@kimpeterson80902 ай бұрын
True about some people not understanding freedom! I pray they don’t find out about freedom by losing it in the USA!
@iberasak7741Ай бұрын
Sta da se kupi gdjeces stim jasam bila u ratu 3 g nemss vremena uzet ponjet samo bjezi spasavsj zivu glavu
@vieradubovcova2445Ай бұрын
Sviečky,koreniny a lieky.
@mariafrydrychovska5905Ай бұрын
A pak to vyhodíte,,protože to bude staré,,to nás nezachrání před válkou...
@Bellabeatrice69Ай бұрын
Ne lupetaj!
@annettecoates74434 ай бұрын
Watching from canada! Love learning new ways to do things!
@Narahari108Ай бұрын
STOP killing!!!!
@MyWay56-65Күн бұрын
Preserve meat at home no vinegar= hospital 100%😂😂😂😂
@Ruslik15774 ай бұрын
Minunat, bravo.
@ZdravkaStajic4 ай бұрын
Predivni recepti draga Tanja.Puno pozdrava i sve najbolje.
@marijamartincic26872 ай бұрын
Radila sam to na drugi naćin .Ispekla sam meso i zalila sa mast,jednostavnije je.
@radailjubarankovic42984 ай бұрын
Svaka cast Tanja , recepti su vam Odlicani ,,,mogu da koriste ne Samo u slucaju rata vec i za vreme epidemije,,,
@mhops24Ай бұрын
Oder einfach so
@ruthfields38743 ай бұрын
Wow thank you so much for showing me this. Love your channel from America gulf coast area texas
@YovankaDubberlin4 ай бұрын
Hvala Tanja l am from Melbourne Australia x
@timothywilliams89073 ай бұрын
When I was a young child, my father did sausage patties with liquid fat poured over the top to help preserve the sausage for up to a year or more. His grandmother taught this to him, and the solidified fat seals the meat off from the air, which would definitely cause spoilage. Thank you for your recipes and a great video.
@Conny226Күн бұрын
Very nice ❤ thanks for teaching this it’s great. Hi from the USA ,Missouri
@mirzaclili9424 ай бұрын
😂❤ mulțumesc frumos tot binele in casă voastră salutări și îmbratisari din Romania orașul Birlad pupici 😘♥️🌺🌹
@ОксанаГерасименко-м8з4 ай бұрын
Благодарю Вас за труд, ❤
@StefiYolk3 ай бұрын
Hallo Tanja. Du bist der Meister. Danke das es solche Menschen wie Dich gibt.
@csinz5982 ай бұрын
Kriegsbeschwörer, ja die brauchen wir dringend
@Roosters-rants19772 ай бұрын
Thank you. From the US. Tennessee.
@katarzynapilarczyk47304 ай бұрын
Pozdrawiam z Polski .Ja do mięsa zaprawianego w sloiki dodaje jalowiec ,który zapobiega się psuciu mięsa. Taniu Twoje przepisy są rewelacyjne dziekuje
@Titihinjanobara3 ай бұрын
Oui j'ajoute aussi du genièvre ainsi que dans la saumure avec des clous de girofles avant de fumer la viande
@rak4852Ай бұрын
♥🌹🌹🌹🥀🥀🥀🌷🌷🌷ja tez z Garwolina!!!
@marijapopovicrajacic46314 ай бұрын
Draga Tanja neznase koji je recep lepši i bilji.Svaka Vam časst ❤
@debraweinberg24423 ай бұрын
Thank you for teaching this !!!
@catherinegrenier99234 ай бұрын
Bonjour de la France Très bonne recette, merci beaucoup 😊
@lenovotablet2976Ай бұрын
Hvala na receptu odlična priprema za dugoročnu potrbu
@francelizamega60304 ай бұрын
Sensacional parabéns SAO PAULO... BRASIL
@jenniferlong27344 ай бұрын
I love that you do things in small batches!
@PaschStatАй бұрын
Looks fantastic!!! Thank you! Shouldn't we clean the openings of the jars from the spices, before shutting them in order fot the lids to be air tight?
@moraimadelvallevelazquezma10404 ай бұрын
Felicitaciones y graciss por la enseñanzas
@Gerta-gr84 ай бұрын
😊Благодарю Вас, Таня-- умелая и щедрая хозяюшка❤
@chrismackay83142 ай бұрын
Thanks for sharing. This food would be much appreciated on a rainy day.
@FransHendriks-m9g22 күн бұрын
thnx Tanja....great video...greetz from the Netherlands
@jolantaklukas41164 ай бұрын
❤Super przepisy pozdrawiam z Polski z miasta Łódź
@anna_nicos4 ай бұрын
СУПЕР!!! Спасибо!!!❤️❤️❤️
@nataliakrayevskaya87462 ай бұрын
Дуже дякую, пані Тетяно! Ваша пропозиція заготівлі м'яса сподоболася більше, ніж у інших. Підписалася, чекаю на нові рецепти.
@TroyBrown-up6rt3 ай бұрын
We need more people like you. Your video gives me hope.
@MyWay56-65Күн бұрын
Hope for what? Preserve meat at home no vinegar= hospital 100%
@БессоноваЛюдмила4 ай бұрын
В конце вы говорите хранить в прохладном месте, это погреб? Хотелось бы рецепты, хранящиеся в квартире. И чтобы вы говорили об этом в конце ролика.
@maicomaico70083 күн бұрын
Gracias, saludos desde Chile..
@ЛюбовьГладких-ц6т3 ай бұрын
Очень хорошие рецепты, все понятно и практично,
@needhelp969919 күн бұрын
Psalm 118 1 Give thanks to the Lord, for he is good; his love endures forever.
@amykingery8577Ай бұрын
I am going to do this..Thank you
@mathewgurney203321 күн бұрын
Very good, but if you poke some holes through the meat, the herb and spices will flow inside.
@jozefsimon22843 ай бұрын
Super, určite vyskúšam
@andrijapetej4380Ай бұрын
veoma zanimljivo hvala
@omaoma11114 ай бұрын
🙏❤️🦄BRAVO,SUPER GEMACHT! DANKESCHÖN 💝
@lucyalmanza20013 ай бұрын
Thank you. I’m going to try to do it tomorrow.
@EulieBennett-Douglas4 ай бұрын
Thank you. I will be trying this easy to follow recipe.
@th.burggraf78142 ай бұрын
I remember watching my grandma doing this when I was a little kid, half a century ago. Thanks for taking me to a trip down memory lane. 🤝🏻👍🏻
@ГалинаПавлова-ь9е2 ай бұрын
Звемо мир , людяність, радість.готуємося до щасливого скорого життя. А рецепти дуже добрі.
@Fyhvdiud6t586ygfhgVrjufghtffjv4 ай бұрын
Спасибо пани Таня .Я вас люблю.., Какая Вы хозяйка! Здоровья Вам, милая...привет из Москвы от вашей тёзки .
@MyWay56-65Күн бұрын
Только не вздумайте такое в Москве сделать! Мясные заготовки в домашних условиях обязательно надо использовать уксус или нитратную соль!!!
@ritabel3 ай бұрын
Watching your amazing videos from Canada! I LOVE how you do complete dishes in 1 jar!! I have no idea how to make such good food to last a long time!
@vesnamilenkovic1526Ай бұрын
Bravo
@Maria-vf6zmАй бұрын
Thank you from France!
@WillardTraftonКүн бұрын
...Wonderful !...
@MilanMatekalo3 ай бұрын
Preljepo..pokušati ću...lp😊
@mariainesbeddings4543 ай бұрын
I enjoy your video, it was very useful for me, I didn’t know how to keep meat for months, it probably will taste much better than the meat kept in a freezer. Thanks, I’m from Chile
@TarrickChristensen3 ай бұрын
Thanks from Australia mate. Please make more preserves. Lots of people will need to know this. And healthier then loading it up on salt. Thank you.
@vladkasekaninova37533 ай бұрын
Moc děkuji! ❤
@mariapalacios25193 ай бұрын
Gracias por tus recetas, desde España
@balicaelena1403 ай бұрын
Felicitări doamnă ptrù rețete super .Cu drag din România Timișoara.
@patrycjaglowicka97334 ай бұрын
Przepisy są fantastyczne. Oglądam Cię z Poznań Polska :)
@joanns7842Ай бұрын
Love your food preservation recipes! Thank you!
@tanjakonigskind56533 ай бұрын
Jesus love you thanks for all Tips and Yes er goes in Bad times will comes before Jesus comes bag but he will lead us he will Save use 🕊🙏
@ТацянаЛаска3 ай бұрын
Дарая Таня, дзякую!
@rakelfm62454 ай бұрын
Maravilloso 👏
@KirstenLambert-nt8iy4 ай бұрын
I've been stocking up and canning foods. I'm still working on it
@mikedougherty7352 ай бұрын
Bravo!
@susanclauer26502 ай бұрын
Very enlightening, lm definatly going to can my meat this fall. Thank you for sharing.
@mivimeks3 ай бұрын
Спасибо Танечка,чудесный рецепт.Я обязательно им воспользуюсь.
@cynthiamcdowell-buchanan35502 ай бұрын
Thank You. I would like to try this.
@SandraLindemuth-wd6dn4 ай бұрын
Very Good. Thank You
@nancyleague88623 ай бұрын
Thank you for sharing, we may be using this method very soon!
@kathk32094 ай бұрын
Grateful for advice on this.❤
@RobynneNardini3 ай бұрын
Fantastic from Australia❤
@mariadelgado77604 ай бұрын
Muchas gracias x todo lo que nos enseñas.. Te sigo desde mi Ciudad de Mar del Plata Buenos Aires Argentina..ciudad en el sudeste de mi provincia..con playas mar sierras y campos de cultivo de inviernos extensos viento y frío.. Pero muy bella.. Saludos
@abelgonzaslez21033 ай бұрын
THANK YOU VERY MUCH THANK YOU
@viajerosdelahistoriaАй бұрын
Suscrito. Desde EEUU. 🇺🇸
@Heidi-o5mАй бұрын
Ca l’air super délicieux 😊
@gerihemby14513 ай бұрын
This looks wonderful but for those who don't eat pork can you do the same with beef or chicken?
@thermafil1Ай бұрын
Yes
@dannyallen43573 ай бұрын
Thank you for the cooking lesson.
@sharronkeeler7892 ай бұрын
I am excited to try your recipes! I love your show! Thank you!
@DeniseHedberg664 ай бұрын
I love your channel. Great instructions!❤❤
@Narahari108Ай бұрын
Stop killing!!
@steveroot74972 ай бұрын
Thank you for sharing! These recipes look absolutely delicious!
@gabirena14 ай бұрын
dziękuję za przepisy. Pozdrawiam
@monicamuslin6452Ай бұрын
Hvala na receptu super je sve. ❤😊🌹😍🙏🙏✋
@KhatoonKhatoona3 ай бұрын
شكرا لكل الجهود والنصائح التي تقدميها .انا من العراق والجو حار جدا والخزن يكون في مكان بارد فماذا تنصحيني .مع الشكر لك
@lucyalmanza20013 ай бұрын
Great, I like it. Thanks. ❤😊
@aproxitus13794 ай бұрын
Gracias ❤
@hissingoose2 ай бұрын
Nice video, it’s always good to try and have a bit of preserved good food.
@johnclark19252 ай бұрын
Excellent. How long can meat be stored like this?
@miriamestelaaguirre13713 ай бұрын
Gracias por las recetas! Desde Argentina te agradezco.
@IleanaPlesea-r6z4 ай бұрын
Minunate rețete îmi place succes pe mai departe ❤
@neycleber15704 ай бұрын
Сјајни рецепти, Едперо ће једног дана упознати Сервију 😊🤗🇧🇷💐
@briannalion55532 ай бұрын
Vielen Dank liebe Grüße aus Deutschland 💖
@efrengarcia15092 ай бұрын
Gracias por compartir sus conocimientos
@lotofacilmatematicadalotofacilАй бұрын
Obrigado do Brasil
@elenazlatescu1794Ай бұрын
Imi lasa gura apa !❤❤❤👍👍
@northernkarma92962 ай бұрын
Enjoying your channel from Ontario Canada 🍁🥰
@Imnobody1976Ай бұрын
Thank you. Very good recipe. ❤
@MARIAZIELSKA4 ай бұрын
Świetny pomysł.
@dorothydawson18303 ай бұрын
I love your program English please south Africa
@kurisukurisu11822 ай бұрын
Bravo et merci beaucoup pour cette recette…le mieux ce serait de venir le faire avec vous ! lol . Et d en profiter pour visiter et goûter …vous êtes en Russie? Salutations !