Do You Remember Hawaiian Punch? A Soda History.

[@EclecticDD]

As an adult I didn't drink it much anyway, but after the recipe changed, I don't drink it at all anymore.

[@darrylh1971]

This should have been used for SODA SUNDAY.

[@countrymouse3306]

Hawaiian punch and Hi-C were staples in our house in the 70's

[@leedaniels7196]

Same here!.

[@leedaniels7196]

Hawaiian Punch has a very interesting history.I love it and still buy it.I’m drinking some now.😎

[@gobbletegook]

As a kid, we fell for the commercial (with Punchy). I think we begged to get some. And at the time, there wasn't a lot of other competition on the store shelves, and we got it in the large can first, then concentrate. Interesting that we were supporting a cigarette company even back then. They seem to have had a hand in so much so early.

[@andrewoliver7095]

"Hawaiian Punch is a brand of fruit punch" Brilliant

[@SPak-rt2gb]

Used to make popsicles with Hawaiian Punch using an ice cube tray

[@EclecticDD]

@@SPak-rt2gb and cellophane and toothpicks?

[@jlr1569]

Hey Eric, nice video! Got some ideas for you -- Van De Kamps [restaurant & bakery goods], Swensen's Ice Cream Parlours... Cheers!

[@dadzilla8015]

Ah, those old cans!!! I remember getting the old bottle opener out and punching 2 holes. I swear that I used to do pest control on a house in Anaheim off of the 5 by that Walmart near Chris N Pitts....5 and Euclid? The owners of that pain in the ass house (big house) used to have something to do with Hawaiian Punch

[@EmpressEmpress-53]

😋

[@GHero60]

I remember it tasting really good in the cans in the early 00s now I can’t stand it.

[@ImpetuouslyInsane]

I just ran across your channel. Have you don't a retrospective on Ecto-Cooler?

[@EricCProductions76]

Here you go my friend:kzbin.info/www/bejne/q5KcmKN3pLd0kNE

[@juanserrano5629]

Have you been to any yard sales what do you like to buy at yard sales 🤔🏷️

[@EricCProductions76]

Was at one last Saturday. I buy things that I like.

[@Hashkei]

@@EricCProductions76 🤣

[@paimei1651]

It was once good before they changed the recipe, now it's bland and tastes like chalk.