Рет қаралды 1,538
Double chocolate muffins / Super moist chocolate Muffins / Muffins recipe
Ingredients
All purpose flour- 1 and 3/4 cup (210g)
Baking powder- 1 and 1/2 teaspoon
Baking soda- 1/2 teaspoon
Salt - 1/4 teaspoon
Unsweetened cocoa powder- 2/3 cup (65g)
Eggs - 2
Sugar - 1 and 1/4 cup (250g)
Vanilla - 1 teaspoon
Coffee - 1 teaspoon
Buttermilk - 1 cup (250ml)
Melted unsalted butter- 113g
Dark chocolate chunks - 1 cup (140g)
Bake in preheated oven at 220•c for 7 minutes and then reduce to 180•c and bake for another 12 to 15 minutes or until a toothpick inserted comes out clean.
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