Doughnut/ Donut recipe/ Sugar Doughnuts / fluffy yeast donuts/ The Cookbook

[@laylaharoun4723]

Donuts are actually what my family loves the most but we always had to buy some outside cuz like nobody knew how to make them but after this recipe I actually did save on my phone and now like we always make that at home

[@NaazsCookbook]

❤️

[@rking3047]

Lovely

[@recheldelatorre7789]

Hi ..what flour is this recipe used?

[@laylaharoun4723]

@@recheldelatorre7789 I used corn flour

[@NaazsCookbook]

All purpose flour. Please check description.

[@abbie.covers]

These doughnuts were amazinggg!!! So fulffy and delicious, especially with cinnamon sugar!! Tipss for those who will make these!! 1.Knead the dough really REALLY WELL set a timer for 10 minutes. 2. Put it in a really warm place cuz if you put it in a cool place it will slow down the proofing (i put mine in the oven. I heated the oven for maybe 2 minutes then turned it off then put the bowl with the dough on the top. You can put it inside the oven i was using a plastic bowl thats why i put it on top dont want melted plastic!!!) 3. Dont fry the doughnuts at a hot hot oil or else they will look burnt but still fluffy my first fry got really brown HAHAHA 4. Measure the flour correctly dont packed it in. Use a spoon and scoop the flour into the measuring cup. 5. Let the dough rest atleast 1 and 1/2 hours i find it the right time for me but also depends on the temperature of your kitchen. I hope you find these tips helpful! If you have any questions you can ask =) Edit: Hi!! I made this again today and I have some new tips! 1. you can substitute Oil for Butter. I tried it today it taste just as good. 2. you can put the dough on the top of the fridge if you can't find a warm place for your dough to rise. Mine was ready after 1 hour but it also depends on the temperature of your home. 3. for the milk I used 1/2 cup and it's the right amount of liquid for me. 4. I forgot to mention this but when I knead the dough I DON'T put extra flour on the surface, the dough doesnt stick to the surface at all! but it also depends on the humidity in the air how old your flour is. 5. for the second proofing i recommend proofing for about 30 to 40 minutes it will be extra fluffy and of course it also depends on the temp. of your kitchen. 6. The correct measurement of the flour is 2 CUPS NOT 1 1/4 CUP!!!! 7.THIS RECIPE IS REALLY GREAT!! =) Have a nice day!! =)

[@micaelaandrews7447]

Can I put the dough in the sun tho

[@marxvlog9128]

Such a helpful tips. By the way my dough was very sticky and I could not be able to work on it. And also the proofing did not turn good. Pls tel me the reason

[@brittneycao9853]

Marshiba Pongener it’s because she/he messed up in the description it says 2 cups of flour not 1 1/4

[@NaazsCookbook]

Yes, that was my mistake, I wrote the cup measurement of flour wrong. Please use 2 cups.

[@NaazsCookbook]

Thanks for the clarification. I have mentioned it in description, not able to edit the video now😔

[@rose-wp3gu]

I made this recipe once and it was so good! I'm making it today again for eid!! my mom said it looked and smelled like professional donuts!!

[@NaazsCookbook]

Thank you so much dear 😍.

[@LawPiece1]

Your a legend u still go and heart peoples comment after 1 year of this post

[@abdulraihananjalin6714]

Hahahaha😂

[@helenosamor5156]

@@abdulraihananjalin6714 what do u mean hahaha

[@ceceawo9170]

I tried this recipe today and the doughnuts came out perfect...I divided them into two plain and jam doughnuts. So beautiful and delicious. Thank you so much for sharing.👏👏👏

[@NaazsCookbook]

Thank you for writing. Happy that you liked it. Made my day.🥰

[@Babe2023_]

I tried this recipe and the donuts were perfect! They were far better than the ones from the bakery, thank you for a easy way to make donuts 😇🥰

[@NaazsCookbook]

Glad you like them! try our recipes too.. Thanks for writing 😊

[@hanahrose7309]

medina ferizi fxdghmjngjng v f bvgu

[@hanahrose7309]

l

[@kuludmuhammed3985]

.

[@Kapeers]

Thanks for sharing this video

[@wasimmalik7975]

mmmmmm......... i am 12 years old and i made them by myself for my mom in mothers day this was super easy to make and it was delecious thank you for sharing your recepie i really love sugar doughnuts stay safe stay healthy. i am from pakistan are you????

[@wasimmalik7975]

thank yoh very much for the likes god bless you

[@NaazsCookbook]

Hope your mother liked it.☺️.. thanks for writing. I am from India.☺️

[@wasimmalik7975]

@@NaazsCookbook my mom didn't like it she absouloutley lovet it she said that it was amazing

[@NaazsCookbook]

@@wasimmalik7975 thanks a lot. Glad to hear. Try our other recipes too, with your mom. Stay safe .☺️

[@olabisilabisi9870]

Cool

[@elee6968]

These work are really delicious my family ate them in less then an hour. I really recommend and stay blessed 🙏 😇

[@NaazsCookbook]

Thank you so much for the kind words. Happy that you liked it.

[@niamhkardashian2852]

I made them and they were so good I put some ground cinnamon in with the sugar coating 😜😜😜😜

[@nicoleackah]

Ok so if you didn’t see the description box (like me) and your dough is really sticky. What you can do to help it is by adding a “little” bit of flour at a time until you see the right consistency. I did that and it turned out great.

[@anyaglossy2508]

best doughnut recipe i have ever found. my whole family and friends loved it. it tasted fresh, soft and all round delicious 😍

[@NaazsCookbook]

☺️

[@rowenaragas2387]

I actually saved this video recipe for my reference whenever I cook my doughnuts! and they were perfect!!! Thank you for this! 😍

[@NaazsCookbook]

Thank you so much for writing, glad that you liked it.😍 Next time try our cream filled doughnuts (bomboloni) as well.

[@demasalapi354]

I actually save the video the moment I click on it! Because I love the way they prepare the doughnuts!

[@jassysilva4436]

I've tried to make donuts twice with different recipes. The first one got kinda burnt and was so hard (i didn't use yeast) and the second one was okay but it was also hard. This is my third time doing it with your recipe and i hope i made it right. The dough is always less smoother than in tutorials. Anyway, i will update y'all when i make my donut.

[@jassysilva4436]

Also one question, for the second rest for the dough, can i rest it overnight or no? Because i made this at night :>

[@NaazsCookbook]

Oven night would be too long. 20-40 minutes for second proofing.. please knead the dough very well. That's the key 😊.try and let me know.

[@jassysilva4436]

Well, i cooked it today and it was soft on the inside and i think it needs more sugar on the dough, I'll try it again next time and i'll do it perfectly. It was a good recipe thanks!

[@odalisramirez9378]

kzbin.info/www/bejne/qHusfYxjjJhsjck

[@theodorahadonou4290]

This is so easy to make and my children love these doughnuts

[@NaazsCookbook]

❤️

[@turtl-r8p]

Btw just saying you can make donut holes out of the middle of the donut and use the outside to make more donuts

[@mitchalejandro6931]

Pinanood at ginaya ko sya. First time ko mag gawa ng donut kasi request ng anak ko.. Success

[@arc4751]

Made these donuts for my family and there were none left in seconds. Thankyou so much for this recipe

[@NaazsCookbook]

🥰🤗

[@woohoo5954]

Thank you for this video, this is our project for tle, the video is easy to follow for a beginner

[@NaazsCookbook]

❤️

[@AA-cm4rc]

I tried this recipe a week ago for the first time and omg they were sooooo delicious!!! 😍 However me being a dummy I thought I could leave the spare dough in the fridge overnight so I can make another batch the next day but they turned out tasting incredibly yeasty and inedible! Do you have any advice on why this happened and how spare dough can be stored to be used again? Thanks Abi x

[@yamiisshot]

putting any type of dough in the freezer keeps the dough the same it was before. Just let it thaw out. good as new

[@bonniej2609]

Wrap the Dough Up In Sara wrap so no more air gets to it, and yes, freezing would slow the yeast too

[@sumreenshaikh9485]

Indeed a very nice recipe. Easy to follow and the quantity is just right for a prudent first try! Thumps up.came out great! Thanks for sharing

[@NaazsCookbook]

Thank you so much 👍😊

[@NaazsCookbook]

do try our other recipes too.

[@snithikaratna8546]

These are there BEST Doughnuts I’ve ever tasted Thank you so much

[@snithikaratna8546]

There is one problem with the doughnuts

[@snithikaratna8546]

And the problem is I can’t stop eating them

[@NaazsCookbook]

🤗🥰

[@teniolaefundoyin9723]

You are right

[@NaazsCookbook]

@@teniolaefundoyin9723 hope you liked it.

[@teniolaefundoyin9723]

Seeing that everyone loves the donuts 🍩🍩 I will try it

[@NaazsCookbook]

👍

[@rblx_2368]

Omg just tried these and they are perfect love them so much new subscriber I'm going to use your recipes from now on❤💞

[@tasneemmorphoise4504]

Best doughnut 🍩 i will always use your recipes from now on

[@NaazsCookbook]

Glad you like them!😍

[@unavailableusername9694]

This recipe is great, add a teaspoon of Nutmeg to the dry ingredients, now they taste like doughnuts.

[@lifeandliving4533]

I made those and thy came out so so nice n yummy but thy where hard a little hard where thy wa hot 😍 thanks dear

[@nadesjnaswartz9567]

First of all this came out bloody delious and its my first time making this Wish I add more sugar like one table spoon coz it's kinda plain but that's coz am I like sweet stuff but it was perfect as it was Secondly..... it took so long to rise well coz I have a refrigerator for a house so I let it sit a little longer Thirldy I wish I had some chocolate you know To make it extra but it was perfect honesty took long coz am impatient but perfect tho

[@denyan36vlogs37]

Perfect talaga pagka gawa sarap nyan super love it

[@ellenjalequilang9449]

I tried your recipe! Nagustuhan ng parents at kapatid ko 😊 thanks for sharing your recipe!

[@NaazsCookbook]

Happy to know dear. Try our another recipes also😊😍

[@juliehayche7801]

This pandemic got me looking for doughnut recipes 😁 gonna try this now will update how it turns out 🤞🤞🤞

[@crystaldias6058]

How did it turn out?

[@sharlener6389]

How did it turn out?

[@raheemworld9985]

Let me know too

[@juliehayche7801]

I totally forgot about the update ... Y'all it turned out AMAZING !!!! If you're looking for an easy quick way to make homemade doughnuts you should to try this recipe 💓🍩🍩🍩💓

[@NaazsCookbook]

Thanks a lot for the update 😊😍

[@jade-mk9qm]

This recipe is amazing i used dis recipe. And i turned out so gooood. I put hot milk instead of warm and the dough kinda turned out hard to shape but it was so fluffy not that super fluffy but just right. Thanks for sharing

[@NaazsCookbook]

Thank you for writing. Using hot milk will kill the yeast. Next time try with warm milk.☺️👍

[@jonabellecambe2393]

I'm watching these donut videos wishing i could taste em all

[@jessicaaliceembiado9820]

I followed your video instruction. Apparently I'm waiting for the dough to rest for 2 hrs. It's been 1 hr and 30 mins. I hope it would turn out well. 🙂 Thank you so much! 🙏

[@sheemphilips6234]

I tried this recipe and it was really good.....thank you!

[@NaazsCookbook]

Thank you.😊

[@judithangula9685]

Thanks very much for the recipe now I know how to make perfect doughnuts 👍👍👍👍😍😍🤩🤩

[@NaazsCookbook]

My pleasure 😊

[@crystalarnoldfortune]

I tried your recipe today n the donuts came out perfect!!

[@NaazsCookbook]

Happy to hear. 🤗

[@nazahhossain9606]

My kids loves donuts. Thanks for sharing this easy recipe. In sha Allah will try soon

[@NaazsCookbook]

Please do and let me know. ☺️👍

[@axellefanchette8444]

Thank you for the recipe. It turned out perfect 😊

[@NaazsCookbook]

Glad to hear., ☺️

[@Cloud-my6bc]

Ang sarap naman gagayahln ko ang iyung recipe mo te salamat and god bless yuo

[@kristinesarabia2586]

U make it look soooo easy, we make it at school for the first time and it's kinda hard for firstimer but fun tho.

[@NaazsCookbook]

❤️🤗

[@clashofswordreturns1168]

Just made it today... My family loved it But when I made it the inside of it was gooey before I fried but it was awesome recipe

[@NaazsCookbook]

Glad you liked it. Thanks for writing. 😊

[@shaikafnan2449]

Yep it is looking so delicious and when i made super awesome

[@NaazsCookbook]

❤️

[@sarcyscuisine3249]

It looks just perfect; I will surely give it a try. Thanks.

[@shaneserika936]

same

[@shaexi]

I tried this recipe and it turned out just perfect .

[@NaazsCookbook]

Thank you for writing dear 💓

[@clashofswordreturns1168]

This looks good I’m bouta make em tommorow

[@NaazsCookbook]

Thank you😊

[@jumbo_624]

Looks good! Imma go shopping so I can get the ingredients!

[@NaazsCookbook]

Please check the ingredients in description.🥰. The flour measurements is not there in the video.

[@Agong22067]

Could I add more sugar to the dough? The donut by itself is rather underwhelming and I dont plan to sugar coat it but use a glaze. Would this make the dough a little sweeter?

[@NaazsCookbook]

Yes, you can add 1-2 teaspoon extra sugar.

[@simonj2321]

These were pretty good I used this recipe for mini donuts and they are amazing ty

[@NaazsCookbook]

Glad you like them!

[@hanag4016]

Can I leave the dough overnight?

[@wageesharanasinghe4608]

I made donuts after watched this video...it's really good..thank you

[@NaazsCookbook]

Thank you for writing 🥰

[@wageesharanasinghe4608]

@@NaazsCookbook welcome and thank you for the recipe❤💯

[@wurlitzer895]

Hi there. These look totally yummy. May I ask what the oil temperature ought to be? I'm not wholly sure what medium-hot equates to. Thanks very much for your advice.

[@NaazsCookbook]

Oil temperature should be 185-190C.

[@wurlitzer895]

@@NaazsCookbook Thank you very much for your very speedy response. Very much appreciated.

[@NaazsCookbook]

@wurlitzer895 my pleasure. please follow the ingredients in description. Thank you for visiting my channel 😊

[@wurlitzer895]

@@NaazsCookbook Rest assured that I will - and very soon too!! All good wishes and thanks again!

[@rking3047]

Hiya can you put them in the oven instead...

[@theodorahadonou4290]

Thanks very much for this recipe

[@NaazsCookbook]

My pleasure 🥰

[@karendarc3270]

I did it and my family devoured them😂 I recommend it!!

[@NaazsCookbook]

🤗

[@dancinxsoul7333]

My mom just made it omg I love it ,it kinda taste like cookies 😋

[@NaazsCookbook]

Thank you for writing.. Happy that you liked it. Try our other recipes too.

[@hamadfjk3mk]

DO YOU KNOW THAT IN THE MIDDLE OF THE DOUNGHUT THERE ARE 0 CALORIES 😂😂 BTW I COPIED

[@sophiax2096]

😂! It’s fine if you copied the comment, as long as you say that you copied it 😊.

[@atimsarah3940]

Wow I tried to make this doughnut today, wow...so nice

[@giftgicheru3759]

🥰🥰I just tried and it worked

[@NaazsCookbook]

Thank you 😊

[@martiniloganmartinilogan83]

going to make these now with ma 5year old daughter Logan 💕

[@NaazsCookbook]

❤️🤗

[@fionadsa2918]

Loved the recipe! Definitely making them again!

[@NaazsCookbook]

Glad to hear..😊😍.. please try our bomboloni recipe also..

[@maggiehuang6681]

how much milk did you use?

[@NaazsCookbook]

@@maggiehuang6681 take half cup milk. Add 1 or 2 tablespoon more , if needed.

[@maggiehuang6681]

Thank you!!

[@امسلمان-ه7ك]

Vk h s g g sg Fsjksuod

[@mamabeltv5205]

i will try this recipe soon. thanks for sharing.

[@herb2723]

Is instant yeast a must have in the recipe? I can’t go outside at the moment because of quarantine :-(

[@NaazsCookbook]

You can use dry yeast also.

[@NaazsCookbook]

Please try no yeast doughnut recipe, enjoy it during this lock down period. kzbin.info/www/bejne/pWK9fGyZfNh4o9U

[@geetaraj5123]

Thanks for the recipe....really worked out well

[@NaazsCookbook]

Thank you dear. Glad that you liked it 😊

[@geetaraj5123]

@@NaazsCookbook Actually I'm a 12 year old nd I try ur recipes and they work out well

[@NaazsCookbook]

That's great.. reminds me of my childhood, used to try simple recipes . Try easy recipes, be careful when using oven/ cooker. Stay safe.😍😊

[@geetaraj5123]

Thanks 😊😘

[@geetaraj5123]

@epicsword58 great

[@sbfoodchennalvlog9135]

Yummy perfect doughnut recipe so delicious and yummy friend

[@NaazsCookbook]

Thank you 😊

[@hanibeauty1358]

I made them today it's very easy and super delicious thanks❤🍩

[@NaazsCookbook]

My pleasure 😊Thank you for wring :-)

[@davidbartolo5652]

I've tried doing these donuts and they came out amazing and I'm going to do them for the 2nd time. But next time, don't make any mistakes cause it bothered me a lot from this video.

[@NaazsCookbook]

Sure dear. Will try not to make mistakes again😊

[@davidbartolo5652]

@@NaazsCookbook I still thank you for publishing this video!!😁

[@NaazsCookbook]

🥰

[@whendzdf1099]

Wow sarap po niyan matry nga po yun recipe nyo thanks for sharing

[@NaazsCookbook]

Thank you 😊

[@tpwk5622]

If only we could grab stuff out of a screen

[@john_p5162]

I bought ready chocolate glaze and put it on top of some, they turned out delicious 😋

[@NaazsCookbook]

Great idea!!

[@john_p5162]

Ty! 😋

[@ayeshaayesha-px9lb]

I tried it , and it's amazing . Perfect 👍👌. Could i use this dough for pizza without adding sugar ????

[@NaazsCookbook]

glad to know. i haven't tried pizza with this dough dear. Generally we don't add egg in pizza dough. Try this pizza, if you like :-) kzbin.info/www/bejne/haKqZZ-op8SanZY

[@ayeshaayesha-px9lb]

@@NaazsCookbook ok i will try this in shaa ALLAH .

[@queennaishusband1931]

made them. ate them. loved them. so did my family thanks

[@NaazsCookbook]

Thank you for writing. Means a lot to me.😊

[@queennaishusband1931]

@@NaazsCookbook anytime : )

[@oyinkanabimbola8007]

So perfect I tried this and it works

[@NaazsCookbook]

Thanks👍😊

[@renjureghunath827]

Thank you cook book for the tasty donut recipe

[@NaazsCookbook]

My pleasure 😊

[@marxvlog9128]

Can we fry in ghee instead of oil?

[@NaazsCookbook]

you can , but Oil is perfect for doughnuts.

[@janicaaleaelorzabesa618]

I try and after its so yumyyy i allways made it

[@NaazsCookbook]

:-)

[@MrStevenkks]

I followed the recipe but after fried doughnut was quite hard..wondering y

[@the_gamer_hawk9870]

You probably over cooked it, or when making the dough you probably didnt put enough milk, a lack on moisture

[@NaazsCookbook]

Please try no yeast doughnut recipe, enjoy it during this lock down period. kzbin.info/www/bejne/pWK9fGyZfNh4o9U

[@dianapatriciameiggsfernand9092]

Finally! I managed to make Donuts at Home.....tks so much! Delicious, Fluffy, But can't get the Proper size....they shrank.... I m from Lima Perú. Please some advice. Tks

[@kayanaratnaningsih614]

i made these and they were so good !!!!

[@NaazsCookbook]

Glad to hear. Thanks for writing 😊

[@airishviscara2326]

Hello. Can I substitute bread flour for all purpose flour and margarine for butter? does it turn out the same? those are the available ingredients i have. Thanks

[@NaazsCookbook]

Yes, you can. Try it.☺️

[@zhazamco8088]

Umm i added some adjusments and put in more milk and a bit more sugar it tastes amazing

[@NaazsCookbook]

🥰👍

[@kaviyapriya5869]

i like ur recipes it tastes fantastic thank u for sharing the recipe

[@NaazsCookbook]

My pleasure 😊. Thank you so much dear.

[@ajsddarmih6811]

Add some nesquick and vanilla extract your doughnut will be more yummy

[@NaazsCookbook]

Great tip. Will try 👍😊

[@MahadKhan.]

Yummy and delicious receipe you share

[@NaazsCookbook]

Thank you so much 😊

[@chitrinitandon8353]

Can i use dry active yeast instead of instant?

[@NaazsCookbook]

Yes. Activate it first. Warm the milk(not hotel) mentioned in the video. Add 1 teaspoon sugar and 1 teaspoon yeast. Wait for 10 minutes and knead the dough using this.

[@brittneycao9853]

ATTENTION in the video it says 1 1/4 cups of flour that was a mistake In the description it says the proper amount of flour which is 2 cups Not 1 1/4 2 cups

[@NaazsCookbook]

Thank you. I have mentioned it in description, but not everyone notice it.😔

[@didintlebotolo2337]

I love it , its easy and I just tried it Thank you very much for the tutorial 🥰🥰🥰

[@NaazsCookbook]

I'm glad you like it

[@yigezubalcha3114]

I like it olso

[@abcdefghijklmnopqrstuvwxya1912]

It worked great ! Beautiful doughnuts 🍩

[@NaazsCookbook]

🥰👍

[@alebuangami3404]

Your description box and video measurement of flour is different, I'm confused which one to follow? Box says 2 cups and video says 1 and 1/4 cup

[@NaazsCookbook]

Yes, that's a mistake from me..I used 300g , that is 2 cups. Not able to edit the video, that's why I requested to follow the instructions in description box.

[@kurtneyrule824]

Can I use granulated sugar instead of powdered sugar when making the dough? Please answer my question. Thank you.

[@NaazsCookbook]

Yes. You can use 2 tablespoon granulated sugar

[@keakgabo4660]

Can't wait to make them

[@koeytoby]

Love the video. If I don't want to make too much, can I half the ingredients instead?

[@NaazsCookbook]

Yes.☺️

[@Laura-vi5lw]

Best. Donuts. EVER! Thank you sooooo much for this recipe! 😍

[@NaazsCookbook]

Thanks dear.

[@rizdashlenecenidoza4998]

😜😜😜😝🧐🤡

[@tasneemmorphoise4504]

I tried it it was soo great I loved it so much. I need an advise please when I put it in the oven it becomes hard .what should I do?

[@NaazsCookbook]

You might be baking more. Bake 3-5 minutes less and see.

[@ImEcstasti]

I'm making them right now!! :D

[@watsupgardeners4023]

What kinda pil did you use and was they any good

[@mojonewslk]

Those donuts look super tasty 🤤🤤🤤

[@asiabegum5114]

These were amazing

[@senthilmani2571]

Very easy to make to I m soo happy to do...

[@NaazsCookbook]

Thanks a lot 😊

[@senthilmani2571]

Ohh wc ...

[@senthilmani2571]

Wts ur name....can u reply me....

[@NaazsCookbook]

Nazeema😊. Thank you for writing.

[@senthilmani2571]

It's no problem ....I like u too...

[@SpiceBowlJourneywithcooking]

Donuts looks delicious 😋 and perfect 👌

[@baiminaghulam3623]

That very nice i did it yummy

[@thaboemmanuel1378]

Delicious i really like doughnuts ,i will trust how to make them instead of buying

[@thaboemmanuel1378]

I mean i will try to make them

[@NaazsCookbook]

please try , try our bomboloni recipe too, doughnuts with cream, kids would love it☺

[@SKB123SKB1]

Wow, these look store bought

[@anime_girl5915]

xD

[@hawaashaheedha7756]

I don't have room temperature egg🥚 what do I do 😕