Dry Bak Kut Teh 干肉骨茶

[@mtws1871]

Nyamai mai nya mang.👍👍👍

[@kenlow8744]

This recipe is original! Thank you for sharing!

[@vasanmsv]

I miss back kit Teh…damn!

[@wilsonlee8557]

The pork so fast cook? Not to cook longer should be better?

[@faridazmar977]

hi is it optional to add dried cuttlefish? cause i wanna do it with beef...

[@CityLifeMeal]

Wow using beef, pls share the outcomes. The cuttlefish will give flavour to the meat, maybe u can replace it by adding 1 tsp of fish sauce.

[@pekjooseah4120]

I want #wonderfulbkt

[@Efen.W]

I WANT #wonderfulbkt !!!!!!!!

[@alisonlam3143]

Where to buy the spice powder? Can’t seem to find it

[@CityLifeMeal]

Alison Lam hi! U can look for any Chinese grocery stores that’s selling the Bak Kuk Teh spice powder. In Malaysia we have it in most of the grocery stores or wet markets.

[@reyrnachai4336]

Can I use other brand of bak kut teh soup spice powder...

[@CityLifeMeal]

Reyrna Chai yes u can.

[@DALILOMODIY]

i want #wonderfulbkt NOW!!!! XD

[@brucesoon9983]

Can I use pork belly instead ?

[@CityLifeMeal]

Yes you can!

[@cariedge]

i want #wonderfulbkt :)

[@CityLifeMeal]

Evan Ng wow thanks for watching! U r the first one!!!

[@CityLifeMeal]

Evan Ng hi Evan, can you PM us or email to [e-mail] we need to send u the BKT spice powder

[@cariedge]

@@CityLifeMeal love this channel!!! :D

[@waiyenkong]

I want #wonderfulbkt ;D

[@nancychan2159]

I want #wonderfulbkt

[@jiayingchua855]

I want #wonderfulbkt

[@jessielam8453]

I want #wonderfulbkt