Hello everyone! Full recipe is in the description👆 Share your thoughts, leave a comment!
@kazuwilliams5222Ай бұрын
I love making bread. Tonight, I'm making Japanese milk bread which is currently in the oven. While waiting and smelling the baking future deliciousness, I came across this beautiful video. Thanks. I'll try this recipe in a couple days after eating all this loaf I'm waiting for.
@Delicious129 күн бұрын
You`ll love it!
@Flowerffan381Ай бұрын
After trying two other overnight dough recipies, I made this tonight. Was perfect. My kids loved it. Thank you!
@Delicious1Ай бұрын
Glad you liked it!! ❤️
@adr41202 жыл бұрын
The production value of this channel is so amazing and consistent. You guys deserve way more views!
@Delicious12 жыл бұрын
Thank you for the kind words! ❤
@ScottyFang10 ай бұрын
Not only that, these guys aren’t WASTING MY TIME with all the influencer fluff. “Hey. Bread. Good luck 👍” that’s all I need, that’s all I *WANT* 😂
@TonyDesLauriers8 ай бұрын
Thanks so much! I've been making this bread wvery week for a couple of months now, after watching this video.
@Delicious18 ай бұрын
Wonderful! Makes me happy to hear that 👌
@Delicious18 ай бұрын
I am sure it gets better and better every time you make it
@tinkeringpoko2 ай бұрын
As a short grain rice eater I never thought too much about bread (and I hate sourdough BTW). I tried your recipe out and it turned out so crispy and chewy! Loving it!
@Delicious12 ай бұрын
Happy to hear that!
@bobcobb15813 күн бұрын
such an easy recipe for such a great result! Love this bread
@Delicious113 күн бұрын
So glad!
@05StangDudeV62 ай бұрын
Just finished my first loaf. So rewarding, Thank you!
@Delicious12 ай бұрын
Wonderful!
@Londons91Ай бұрын
Love the ambience of this video! The fire crackling in the background is heavenly! I enjoyed watching.
@Delicious1Ай бұрын
Glad you enjoyed it!
@ameliewong82288 ай бұрын
Omg i love your background music and just… everything! This is my kind of ASMR 😆
@Delicious18 ай бұрын
Glad you enjoy it!
@paulrandolph8469Күн бұрын
Nice video. I think it's worth mentioning that both you and I replaced the plastic lid handle with a stainless steel handle. The plastic lid handle should not go in an oven.
@Delicious1Күн бұрын
Whst plastic lid?
@lindenmeadow8 ай бұрын
Just made this today.We loved it! Thanks for sharing this recipe!
@Delicious18 ай бұрын
So glad!❤
@TeresaGraham-r3b3 ай бұрын
Just ready to put this in the oven now, my dough was much stickier though, I’m new to baking so I tried to add a little more flour, hope it comes out as good as yours. Thank you for helping me to learn. God bless
@crimsonfrozenheart2 ай бұрын
Before handling the dough esp high hydration one soak your hand with water before handling
@Delicious12 ай бұрын
Hope you love it!
@Delicious12 ай бұрын
True ❤, but I like to flour my hands, works better for me
@beyming4507 Жыл бұрын
Question, do you have any dumping recipes??? Please, I’m begging.
@Delicious1 Жыл бұрын
Yes, why not! 👌
@fredscarberry213421 күн бұрын
Nice video! I'm not so interested in the blisters, just want a nice thick crust. Using an enameled 7 quart Dutch oven, should I spray water on dough after in preheated D oven, place 1 Tbsp of water inside then quickly replace lid to bake, or both?
@Delicious121 күн бұрын
No need. I have try so many ways and there is always a nice crust!
@imnewtothis6753 Жыл бұрын
Love your videos!!!!
@Delicious1 Жыл бұрын
Thank you!!
@Flowerffan38122 күн бұрын
Would the same recipie work but with whole wheat all-purpose flour instead of white bread flour?
@Delicious122 күн бұрын
Yes, absolutely!
@Flowerffan38122 күн бұрын
@@Delicious1 great! Thank you!
@Delicious121 күн бұрын
The most important thing is the protein in the flour, the more, the better!
@arleneosborne79954 ай бұрын
How much is 1,9 cups water? Is the comma supposed to be a dot and if so, How do I measure 1.9 cups of water?
@KT-wr3cv3 ай бұрын
450 mls
@user-gb1jv3bq5l2 ай бұрын
@@KT-wr3cvit’s almost 2 cups
@Cheryl-xn7gv6 ай бұрын
Excellent video relaxing music
@Delicious16 ай бұрын
Glad you enjoyed it
@MeSailing8 ай бұрын
What should be the quantities for a 7 liter dutch oven?
@Delicious18 ай бұрын
The same. It will still be the same bread, it doesn`t need to fill the Dutch oven.
@MeSailing8 ай бұрын
Thanks@@Delicious1
@ninavongunten1224 ай бұрын
Can this be done on top of the stove?
@Delicious14 ай бұрын
No, it can be done in a campfire, but not a stove!
@dennyawright212 ай бұрын
Comma = Decimal point. 450 ml = 1.9 Cups
@jandavebryant1100Күн бұрын
What does 1,9 cups water mean? 1 cup? 9cups? In between 🤷♂️
@Delicious121 сағат бұрын
Almost 2 cups
@phibber9 ай бұрын
add more salt to close up the crumb
@GinaKeating10 ай бұрын
I don't understand these measurements
@Delicious110 ай бұрын
The whole recipe is in the description of the video. What measurements are you using? Imperial or metric? They are both in the description.
@jamiejamerson1510 ай бұрын
Came to say the same. When you say 2,5 to 3 tablespoons do you mean 2.5? As in 2 and a half? You used commas not periods
@Delicious110 ай бұрын
Yes, 2 and a half. I thought it`s clear, but I will change it in the description! ❤
@garrykniffen14618 ай бұрын
I’ve found the comma is the same as a decimal point around the rest of the world, or so. It took me a while to realize that. Being an American carpenter since the early seventies, I’ve adopted where it makes sense. When it comes to baking, or any household science or such, I’ve adopted the metric system and prefer it for where I use it. Sticking to the inch and decimal point when it comes to job site and machinist math on the old south bend lathe. I just think it makes me somehow smarter 😊
@arleneosborne79954 ай бұрын
@@jamiejamerson15 I'm having the same problem understanding the exact measurements, esp the water!
@anumanu28910 ай бұрын
there is nothing like no knead - i don't believe it at all
@Delicious110 ай бұрын
Well, Try it and you`ll see. It`s even better!
@radekskreczko3 ай бұрын
True story, just less holes. Nothing beats kneeding, but still came out nice