தமிழ் நாட்டுல அனைத்து ஊர்களுக்கும் சென்று பல சமையல் செய்து காண்பிப்பவர்களை கவுரவப்படுத்துவதோடு ACD படித்து பழகும் ஒருகுழைந்தை போல் தெருச்சுஎங்களுக்கும் தெரியபடுத்தும் எங்கள் செப்தினா அவர்களுக்கு வாழ்த்துக்கள்❤❤❤
@rajendranc2402 ай бұрын
அக்கா ஒருநாளைக்கு ஈரோடு ஸ்டைல கொள்ளு பருப்பு செய்து காட்டுங்க 🎉🎉🎉
@rsujathailamurugan75642 ай бұрын
கத்தரிக்காய் பொரியல் இதற்கு சூப்பரா இருக்கும்
@hemathirumurugan41642 ай бұрын
கத்திரி க்காய் உருளைக் கிழங்கு பொரியல். அப்பளம் கூட சாப்பிட அருமையாக இருக்கும்.நானும் இப்பிடி தான் செய்வேன்.🎉🎉🎉🎉🎉
@garunagopiАй бұрын
கொத்துக் குண்டாணின் பயனை சொன்னார்கள். இன்றுதான் தெரிந்து கொண்டேன். நன்றி.
@annapooranisubramaniam67682 ай бұрын
சூப்பர் டா கவிதா தோட்டத்து விருந்துக்கு அனைவரும் சென்று சாப்பிடுங்கள் டேஸ்ட் அருமையாக இருக்கும் 👌👌👍👍🤝🤝🎉🎉
நாம மட்டுதான் பச்சை பயிறு குழம்பு திங்கிறோம் போல. நிறைய பேத்துக்கு தெரியல. சனிக்கிழமைனா கொல்லு சட்னி சாப்பிடுவோம்😊
@LoveSathya-g4w2 ай бұрын
same method எங்க அம்மா செய்வாங்க சப்பாத்தி தோசை பூரி kuda சூப்பர் ultimate
@sujathashankar4594Ай бұрын
Superb dheena ... semmaya irukku pakumbodhu...sister super a irunchi...will try for sure
@beulahr50872 ай бұрын
Brinjal + potato poriyal semaiya irukum
@smanimegalai60732 ай бұрын
Erode na ellathukkum gethu than proud be an erodian
@valarmathi11502 ай бұрын
எங்க ஊரு ஸ்பெஷல் 👌👌👌🎉🎉🎉
@mokanasenthil3712 ай бұрын
Kathirikai urulaikilangu poriyal best combination for this paruppu
@sjpradeep96892 ай бұрын
Indha video patha vittula saptta mari irukku akka & Deena bro ahmaaga Naan ippo chhattisgarh-la irruken Approx.6-Years That's why I like your video's Thanks Deena bro🎉🎉🎉
@aravindsekar33702 ай бұрын
nowadays i'm watching you everyday man... Persons you are meeting are gems. You are a good person ♥
@muruganarulsankari31772 ай бұрын
Hi sir am addicted to ur cooking sir.... nega nariya oorula poitu visit pani avanga cooking la yengaluku soli kudukarathu romba useful aaa iruku sirone humble request sir goat stomach la varieties cook pani videos podunga sir... tq sir
@kalaimathi47802 ай бұрын
நம்ப இனத்தின் தனி முத்திரை இந்த பேச்சு அருமை சகோ தரி அருமை
@kalaimathi47802 ай бұрын
தீன சார் வணக்கம் வாழ்த்துக்கள் சார்
@dhavmaniss1952 ай бұрын
Eppavum panra pacha payaru than,aanalum konjam urappu illatha mathiri irukum,aana amma sonna 2porul sema taste koduthuchi ,Thank u sir😊😊
@deivasigamanimurugan48922 ай бұрын
I cooked this recipe, and it turned out very tasty. It was also very easy to cook. Thank you to Akka and Master Chef Deena for this delicious and easy recipe. Please continue to post more recipes like this.
@saraswathin42422 ай бұрын
Sir, I did Parpu sadam has did my husband like it so much .. So many thanks to u ..
@rupashreekoki85182 ай бұрын
Heartly Welcome Deena sir.. Nanu erode thanunga...we can use coconut oil nalla smell varum..
@gopalk7484Ай бұрын
கொங்கு பேச்சு வழக்கு அருமைங்க நன்றி
@immaculatedivya49702 ай бұрын
Enga oru coimbatore spl .yesterday my mother made.Have pachapayaru kulambu with rasam.
@abinayajayalakshmi2 ай бұрын
Trending in 26. She is homely and no show off
@sivakamasundariragavan14672 ай бұрын
Thank you very much chef Deena sir thank you very much madam for your excellent recipe preparation.
@altiusmaha15 күн бұрын
Superb Taste. Thank you.
@bhuvaneswarisenniappan43812 ай бұрын
Iam from covai we do it every week our combination is roasted 🥔 potato ,brinjal poriyal sir soopera irrukkum
@irose40662 ай бұрын
@@bhuvaneswarisenniappan4381 with boiled egg fry is next level😅😅….. Enga veetla varuthu break panni umiya potaichu eduthuruvanga……next all same procedure thaan…… Mrng vecha pacha payiru kulambu, night dosaiku supera erukkum…..
@KavithaKavitha-kc1zu2 ай бұрын
சுவை நன்றாக இருந்தது சகோதரி.அருமை.
@shanthiprabhakaran99102 ай бұрын
Kavitha dear i love ur kongu tamil . Pachaipairu kulambu vera level.... Nice recepie 🎉
@sellamuthusr64732 ай бұрын
வணக்கம் தீனா அவர்களே. மிக சிறப்பு நன்று வாழ்க வளமுடன் வாழ்த்துக்கள்
@mylus97662 ай бұрын
My husband is from Coimbatore qnd this is always his favourite. As she told, it tastes amazing with dosai
@sivakalaivani28232 ай бұрын
We don't add tomato for this reciepe in coimbatore Chef. The taste will be lingering in our mouth. Healthy and tasty
@r.tamilarasiharikumar97872 ай бұрын
Hai sir, Really you are wonderful human being! Your humbleness is attracted by all.Keep on rocking! I tried this with side dish ridge guard it came out well! I ve got appreciation from my husband. Thanks a lot!
@jothijerome96662 ай бұрын
Cute talk Smart Lady Good Work 🎉🎉👍😀👍
@nazimaarif48832 ай бұрын
Mouth watering I'll try this
@raniraja98992 ай бұрын
Aunty unga voice and explanation super... Recipe also nice👏👏👏
@sarveshvlogs65482 күн бұрын
I am Tiruppur nethuthan senjen same method
@sasafiya-i5c2 ай бұрын
Super recipe ❤❤❤
@arumaimarachekkuoilsАй бұрын
Pachai payaru Kulambu vadakkam thalicha Supra irukkum❤
@maherathna02942 ай бұрын
Bro..also try the same erode famous paruppu kozhambu and paruppu rasam..it tastes good..
@SivakumarSiva-py9ry2 ай бұрын
சூப்பர் சூப்பர் தீனா🎉🎉🎉
@jothijerome96662 ай бұрын
JESUS always with u chef Deena😊👍❤️
@rajeswarigopal27482 ай бұрын
எங்க கொங்கு ஸ்பெஷல் சூப்பர்
@Ninja_n242 ай бұрын
👌👌👌 அசத்தல்
@PREMKUMAR-zn4qg2 ай бұрын
தீனா சார் கலக்குறீங்க... 👌🙏👍❤️எங்கள் கொங்குஉணவு ஒரே குழம்பு வேறு வேறு முறைகளில் செய்து அசத்துறீங்க... தம்பதிகள் நீடூழி வாழ வேண்டும்👌🙏👍❤️🌹🌹💐💐❤️❤️❤❤
@rajendranc2402 ай бұрын
நல்லா சொன்னிங்க நான் COVAI நீங்க🎉🎉🎉
@PREMKUMAR-zn4qg2 ай бұрын
நானும் கோயமுத்தூருதானுங்க...@@rajendranc240
@hemarajaraman73182 ай бұрын
ரீங்க இல்லை. றீங்க. 🙏🙏
@PREMKUMAR-zn4qg2 ай бұрын
@@hemarajaraman7318 மாற்றி விட்டேன் சகோதரா
@karpagamkolamАй бұрын
Puthumiyana dish sonneenka nanrima
@pushkalam89832 ай бұрын
Thank you deena. You are very friendly with everybody. So everybody feels homely
@vasudhaps2 ай бұрын
I always thought this style of cooking are traditional Kovai recipes. Didn't know they cook like this in Erode too.
@eagertolearnbasics46122 ай бұрын
@@vasudhaps😊 erode district comes under kongu region..so its similar to covai in all aspects
@RiaE-z1e2 ай бұрын
Fantastic chef very nice explanation n good questions from ur side
@radhasriram60282 ай бұрын
just now,i have prepared this,thanks for the recipe
@joydeepak1181Ай бұрын
❤Nice... 🎉
@sambhasivamjagadishan95632 ай бұрын
I am try and make this receipe. Than I may give the suggestion.
@dharas1212 ай бұрын
Very nice preparation 👍
@ashakumarvel6922 ай бұрын
TQ u Deena sir. TQ u Sister ❤
@gayathrinew-ez2ih2 ай бұрын
Nice recipe and unique way of preparation. Thanks Dinna sir for bringing the best recipe ur efforts r admirable.😊👍👍👍
@meenalraghuvamsam6272 ай бұрын
Kollu paruppu please
@annapooraniponnusamy7587Ай бұрын
இந்த கடைசலுடன் நெய் கத்தரி+உருளை பொரியலுடன் எலுமிச்சம்பழ ஊறுகாய் சேர்த்து சாப்பிட்டு பாருங்கள். 👌👌இருக்கும்
@poppyfoods22702 ай бұрын
Chef iam your subscriber iam watching your video's in you tube,fb and in Instagram,I try most of the recipes and all the recipes were good n this recipe also iam going to try tomorrow for breakfast ,thank u chef for giving us easiest n delicious recipe's,one request chef now-a-days most of them don't use Gold winner oil because it's not good for health.
@eswarishekar502 ай бұрын
அருமை அருமை அருமை சார்
@sharmimadharasha64732 ай бұрын
Hai sir its my fav dish suda suda satham pasipayru with coconut oil chance eh ila out of the world sir apidiye plz kolluparpu aatiyathu recipe plz sir....
@TamilarasiThevar2 ай бұрын
Today sir i am going to make this delicious recipe for vegetable biryani...
@jayashreeg80132 ай бұрын
Chef Dheen you are amazing 🎉🎉
@YasodhaEnduru2 ай бұрын
Thank you brother 🎉
@kokilapavun66192 ай бұрын
Enga ooru special ❤
@ga.vijaymuruganvijay96832 ай бұрын
Awesome super i like it Anna 🇮🇳👍🙏👌
@logeshlogesh59952 ай бұрын
Hi Anna,than vazlvathu Mattum Allamal matra vargalaum vazla vaikum en annan deena
Daily um entha kulampu than yaenka veetula. Nanum erode than
@radhamurali76382 ай бұрын
Sir Puli thanni vendama
@Jesus_always._.with.us.2 ай бұрын
Congratulations chef Deena Sir. 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
@ganeshk50772 ай бұрын
Superb bro
@jayalakshmikks33012 ай бұрын
Kalikkum supera irukkum
@SGuhansai-iq6hj2 ай бұрын
நன்றி bro
@geethakarunanithi6592 ай бұрын
Enga ooru pachai payaru kulambu 😊 yummy
@revathil5662 ай бұрын
Super recipe deena sir
@swetha87932 ай бұрын
Good morning chef. Very nice recipe
@samwienska17032 ай бұрын
பச்சைப்பயிறு கடையல் ✅ குழம்பு, கடையல், சுண்டல் are all having different meaning. குழம்பு is a blanket term. Even in siddha some medicines are called Kuzhambu. Use the appropriate Tamil words. Else just like Hindi People calling anything as "Sabzi" our future generations will start to call anything as Kuzhambu, poriyal, etc.
@gmpriyaАй бұрын
@@samwienska1703 well said 👍
@saifulbajoe6122 ай бұрын
shirt நன்றாக இருக்கிறது, bro
@RandysTime2 ай бұрын
Semma.ultimate❤❤
@sureshsunku46412 ай бұрын
Super taste sister
@thiyagushyamvlogs83062 ай бұрын
Enga ooru special goow
@ananthinachimuthu46642 ай бұрын
தெனம் ஒரு பருப்பு செய்வங்க எங்க அம்மா....
@tamilnaduvillagetech45712 ай бұрын
Wow.. so nice 🎉❤❤
@Masterchef_kavitha2 ай бұрын
குருவான உங்களுக்குவணக்கம்
@t.sowmiyasowmiya762 ай бұрын
Hi sir Nanum ஈரோடு welcome sir❤
@rajendranc2402 ай бұрын
பச்சைபயரு பருப்பு தோசைக்கு இன்னும் சூப்பர் சுவைதரும்😂😂😂
@saraswathikaruppasamy37162 ай бұрын
Add groundnut oil, gingley oil or coconut oil for perfect health (cold pressed)avoid goldwinner not good for health.
@Dinesh-gc7py2 ай бұрын
Welcome to erode sir
@cinematimes95932 ай бұрын
Super sir
@rmpriya20132 ай бұрын
Super anna
@sjpradeep96892 ай бұрын
Deena bro konjam kollu paruppu panninga ji Nanum Erotukaran dhan🎉🎉
@sarojarajam87992 ай бұрын
Super Good night
@durairaj54232 ай бұрын
But this recipie good
@durairaj54232 ай бұрын
Sir in thothahu viruthu they are make money high
@chandrusekar1080Ай бұрын
❤❤❤❤❤❤
@MrDeepan.2 ай бұрын
First comment 🎉🎉🎉🎉🎉
@gurumoorthy74572 ай бұрын
கவுண்டம்பாளையம் மனோன்மணியின் அக்கா உடைய சமையல் வீடியோ வீடியோ போடுங்கள்