Earl Grey Cupcakes Recipe 伯爵茶杯子蛋糕食谱|Earl Grey Whipped Cream Frosting, Earl Grey Syrup伯爵奶油糖霜，伯爵糖浆

#伯爵茶杯子蛋糕 #杯子蛋糕 #伯爵奶油糖霜 #伯爵糖浆 #蓬松杯子蛋糕
#EarlGreyCupcakes #Cupcakes #EarlGreyWhippedCreamFrosting #EarlGreySyrup #FluffyCupcakes
强力推荐使用 (ALKO 12连 防粘活底迷你芝士蛋糕模ALKO 12-Cup Non-Stick Loose Bottom Mini Cheesecake Pan)
产品信息Product information ：
● 尺寸Size：每杯Each Cup：5.2 x H. 4.1 cm | 整盘Whole Pan：35.5 x 27.1 x H. 4.2 cm
● 冷轧钢板，优质持久不粘涂层Cold rolled steel with high quality & long lasting non-stick coating
● 耐高温度Maximum temperature：230°C
产品描述Product description：
12连蛋糕模适合做迷你芝士蛋糕，杯子蛋糕，蛋挞，玛芬蛋糕等。每个小杯模都是活底，可快速容易脱模。
This 12 cup cake mould is suitable for making mini cheesecake, mini egg cake, egg tart, muffin, etc. Each micro mould with removable bottom for quick and easy release.
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♦柠檬杯子蛋糕食谱Lemon Cupcakes Recipe: • 柠檬杯子蛋糕食谱 How to Make ...
♦杯子/玛芬蛋糕食谱Cupcake/Muffin Recipe: • Cupcakes/Muffins 杯子/玛芬...
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喝下午茶吗？一起做“伯爵茶杯子蛋糕” 来搭配。采用了逆转乳化法，制作方式超直接，不需要分蛋，烤好口感依然很湿润柔软，且绵密蓬松。蛋糕面糊加注入伯爵茶味的奶茶和伯爵茶叶，顶部奶油糖霜也加了注入伯爵茶味的糖浆和伯爵茶叶，满满的伯爵茶香味。这次也采用的新模具ALKO迷你芝士杯子蛋糕模烤盘防粘效果很好，而且活底效果帮助个个烤出来容易脱模。这蛋糕清淡茶香味，湿润且绵密，搭配跟顶部蓬松柔软的奶油糖霜，和淋上伯爵糖浆自然滴落，食欲大开～
收藏方式：吃前再淋伯爵糖浆，做好立刻吃最佳。收密封容器，普通冰箱3-5天，吃前解冻回软即可。
Having Afternoon Tea? Make "Earl Grey Cupcakes" together to match. Using Reverse Creaming Method to make, thus super direct, no egg separation needed, yet still moist and soft right after baking, neat and fluffy texture. The cake batter is filled with Earl Grey-infused milk tea and Earl Grey loose tea leaves, and the top whipped cream frosting is also filled with Earl Grey-infused syrup and Earl Grey loose tea leaves, full of Earl Grey tea flavor. The new mold ALKO mini cheese cupcake mold used this time has a good non-stick effect, loose bottom effect helps each one to be baked unmould easily. This cake has mild tea fragrance, moist and neat texture, piped with a fluffy and soft whipped cream frosting, drizzled with earl grey syrup which drip naturally, irresistibly appetizing.
Storage Method: Dizzle Earl Grey Syrup right before eating, best eaten once done. Put in airtight container chill in normal fridge for 3-5days. Thaw to return soft before eating.
好好享受，与我分享你作品的照片在我的Facebook Page上哦。
:-) Enjoy and share photos of your creation with me on my Facebook Page.
♦ Ingredient 材料=12 Cupcakes/ 12块杯子蛋糕 =
=Earl Grey Milk Tea 伯爵奶茶=
150g Milk 牛奶
4g/2teabags Earl Grey Tea Leaves 两包伯爵茶叶
=Earl Grey Cupcakes 伯爵杯子蛋糕=
125g All Purpose Flour 普通中筋面粉
85g Caster Sugar细砂糖
3g Baking Powder 泡打粉
1g Baking Soda 苏打粉
2g Salt盐
2g/1teabag Earl Grey Tea Leaves 一包伯爵茶叶
2 Eggs 鸡蛋 (Grade A等级，65-69g/pc including eggshell包括蛋壳)
28g Earl Grey Milk Tea 伯爵奶茶
125g Unsalted Butter (Soften) 无盐牛油（软化）
(Preheated Oven 180C/350F: 20-22minutes) (Halfway rotate baking tray to heat evenly)
(Top Bottom Heat, No Fan Force, Middle Rack)
(预热烤箱180C/350F: 20-22分钟) （中途转烤盘受热均匀）
(上下火，不开旋风，中层烤)
=Earl Grey Syrup 伯爵糖浆=
100g Hot Boiling Water 热沸水
56g Caster Sugar细砂糖
6g/3teabags Earl Grey Tea Leaves 三包伯爵茶叶
=Earl Grey Whipped Cream 伯爵奶油糖霜=
150g Dairy Whipping Cream (Cold) 动物性淡奶油 (冷)
10g Caster Sugar细砂糖
7g Earl Grey Syrup 伯爵糖浆
4g/2teabags Earl Grey Tea Leaves 两包伯爵茶叶
♦ MUSIC
Artist: Spazz Cardigan
Title: Lucid_Dreamer
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Title: Mr. Sunny Face
Artist: Aaron Kenny
Title: Christmas Village

[@iwen777]

喝下午茶最好的搭配。best combo with high tea. =记得跟好打发速度时间，打发不够山状／打发过度出筋硬。 =收藏方式：吃前再淋伯爵糖浆，做好立刻吃最佳。收密封容器，普通冰箱3-5天，吃前解冻回软即可。 =Remember to follow the beating speed and timing. Undermixed mountain shape, overmixed tough as gluten formed. =Storage Method: Dizzle Earl Grey Syrup right before eating, best eaten once done. Put in airtight container chill in normal fridge for 3-5days. Thaw to return soft before eating. 强力推荐使用 (ALKO 12连 防粘活底迷你芝士蛋糕模ALKO 12-Cup Non-Stick Loose Bottom Mini Cheesecake Pan) 产品信息Product information ： ● 尺寸Size：每杯Each Cup：5.2 x H. 4.1 cm | 整盘Whole Pan：35.5 x 27.1 x H. 4.2 cm ● 冷轧钢板，优质持久不粘涂层Cold rolled steel with high quality & long lasting non-stick coating ● 耐高温度Maximum temperature：230°C 产品描述Product description： 12连蛋糕模适合做迷你芝士蛋糕，杯子蛋糕，蛋挞，玛芬蛋糕等。每个小杯模都是活底，可快速容易脱模。 This 12 cup cake mould is suitable for making mini cheesecake, mini egg cake, egg tart, muffin, etc. Each micro mould with removable bottom for quick and easy release. ♦折扣优惠链接在下方🔊🛍️ GET DISCOUNT VOUCHER in LINKS BELOW 🔊🛍️ Discount period折扣时期 : 8Jul22 - 8Aug22 🎊📢 Buy any of the 4 new items, get 8% OFF🎊📢购买四个新产品中的任何产品，享有8％优惠 MY: www.lazada.com.my/shop/i/landing_page/voucher?sellerId=1000403636&voucherId=900000004714800&wh_weex=true SG: www.lazada.sg/shop/i/landing_page/voucher?sellerId=1132980696&voucherId=91471125319021&wh_weex=true PH: www.lazada.com.ph/shop/i/landing_page/voucher?sellerId=1000513483&voucherId=900000007252464&wh_weex=true Worldwide: www.alkokitchenware.com/discount/Alko%2520new%2520item%2520discount Alko Kitchenware Official Store官方网购商店 ♦www.alkokitchenware.com/collections/new-release ♦MY: www.lazada.com.my/shop/alko ♦SG: www.lazada.sg/shop/alko

[@ireneteo2557]

好特别的模型👍

[@iwen777]

哈哈，是的，现在买有折扣哦，到以上说明栏description box 看看

[@homee-bread7449]

Wow super yummy. Amazing

[@iwen777]

Thanks alot, hope you can try, easy n yummy

[@thersu7594]

學習了！ reverse creaming method

[@leekiansiow3401]

伯爵茶杯子蛋糕,好有品味的一个午茶,贊喔😋😋👍👍😍😍♥️♥️☕💕💕

[@iwen777]

哈哈，是的，尝试做哦

[@dontreadmyname3904]

Looks great !

[@iwen777]

Thanks alot, hope you can try, so yummy n easy

[@Venaxu]

I really enjoyed your tutorial. Can you also teach how to do the Lavender Earl grey buttercream？

[@maryteh2171]

Yumyum

[@iwen777]

So yummy try it

[@bunnee75]

May I know why don’t turn to fan mode? I thought fan mode will help all biscuit and cake to be brown evenly? Thank you

[@iwen777]

For me, fan force turn out to be dark too fast with center being raw, thus I prefer to use top bottom heat settings. If you only have fan force please try to adjust by reducing 10c.

[@bunnee75]

@@iwen777 thank u do much for your tip! I shall try without fan mode 🙏🏻

[@iwen777]

@@bunnee75 all the best, pls send me photo after making

[@JoyceLoh-gw1sp]

可以用这蛋糕的食谱做8寸的蛋糕吗

[@Reinolds_Recipes]

Love your video! I will try this soon… keep sharing your videos, I’m subscribed to your channel! 😀

[@iwen777]

Wow great, thanks so much for your support, hope you can try and send me photo after making

[@leeswantoh6878]

Wow,Earl grey flavor,my all time favorite,...This cup cake looks sooooo great n yummmmmy😋😋😋,must save to must do list,the topping too looks attractive 👍👍👍Wendy,will the cake base taste sweet,can reduce how much sugar if want less sweet?.... Anyway,thanks for sharing❤️❤️❤️

[@iwen777]

Wow so great, pls try it now and send me photo after making. Haha. Oh no I have adjusted the sugar amount, thus is not too sweet, just right for me. Hope you can try first before reducing

[@leeswantoh6878]

@@iwen777 okay,will try follow the measurement 1st,Thanks Wendy

[@iwen777]

@@leeswantoh6878 welcome, great, pls send me photo after making

[@001awesomeyen]

Hi Wendy, do you have an Earl Grey Tea Castella cake demo? My oven is small and can't bake 12 cupcakes at once 😅

[@ErhuFood]

美味與健康共存在你的食譜裡，超級喜歡💕

[@iwen777]

哈哈，尝试做哦，好吃

[@ErhuFood]

@@iwen777 我不会做，观看你的视频享受视觉美感😋

[@iwen777]

@@ErhuFood 可以试看哦，这个食谱较容易

[@dodoazab5499]

😋

[@iwen777]

Thanks alot, hope you can try, yummy

[@陈永平-z4q]

😱😱😱这个是我的最爱啊😋😋😋👍👍👍👍👍

[@iwen777]

哇好准，赶快尝试做哦

[@valerieli3696]

Hi. If use big muffin mold, how many muffins can I make using this recipe ?

[@mikiwong2330]

Hi Iwen, I love your channel. Can I use cake flour instead all purpose flour?

[@limcherry474]

请问没有中筋面粉的话 可以用低筋面粉代替吗？

[@iwen777]

可以尝试哦

[@颜皇后]

你好，想问你的蛋糕烤好了会有碱味吗？因为我的蛋糕烤好了会有碱味，有解决办法吗？

[@sygduh7]

Love how detail you are. 😘

[@iwen777]

Thanks alot, hope all of you can success on first try. Hope you can try

[@sygduh7]

@@iwen777I tried your tau sa piah. So good and crispy. 🤗😘 Love your tips in all your recipes.

[@pizzagallilivekitchen]

Mmm.. rich tempting 👌👏🌹🌹🌹🌹🌹

[@iwen777]

Oh yaya..so yummy, hope you can try

[@ЛюдаБурцева-й7с]

Вкусная выпечка, мягкий и нежный мякиш, !👍👍👍美味的糕点，松软的面包屑，！😊😊😊

[@iwen777]

Thanks soso much, this is cake ya, so moist and yummy, hope you can try

[@imnong1042]

可以介绍你用的烘培东西吗？每个看起来都好美

[@gabbyliew]

老师为什么我用这个方法还是会卡油😢

[@cindybaha]

伯爵茶口味很適合做成蛋糕

[@iwen777]

哈哈，尝试做哦，好吃

[@waiyeanloh1317]

请问可以做nasi lemak蛋糕吗？我想做给妈妈生日🙂

[@iwen777]

哈哈，你可以尝试做哦，用活底模具压入nasi lemak上面摆放料即可

[@waiyeanloh1317]

@@iwen777 我怕弄到饭会散开🤣🤣

[@iwen777]

@@waiyeanloh1317 椰浆饭本身应该有点粘的，所以可以包成一包，你要压紧哦，边沿可以预先围上一层黄瓜帮助

[@waiyeanloh1317]

@@iwen777 好的，我可以试试看。谢谢老师😚😚

[@soundofheartrelaxation652]

您的分享每次都这样精彩🎉🎊🎉🎊👏👏👏🥂🥂感谢分享哦✌✌祝您和家人有个美好的周末🎉🎊🥰🍾🥂👍

[@wongsweetfong7319]

请问伯爵可以在哪里买得到 那杯子模具我可不可以用固体的那种然后放上纸杯

[@iwen777]

我在烘焙店买的哦，上网也可以买。 是的，也可以用cupcake liner

[@wongsweetfong7319]

@@iwen777 太谢谢你了

[@iwen777]

@@wongsweetfong7319 不客气哦，做了拍照来看

[@AnnieFawcett-m5h]

谢谢你,Wendy!

[@alanlee5355]

So yummy

[@iwen777]

Yumyum try it

[@limcherry474]

请问做出来的蛋糕是2寸吗？

[@beautifulmind1999]

😀😀😀맛있겠다

[@iwen777]

Thanks soso much, really yummy and easy, hope you can try

[@msjane2558]

Hai iwen..

[@iwen777]

Hello, hope you can try, so yummy

[@msjane2558]

@@iwen777 OK thank you for your recipe 🙏

[@tracytong7581]

请问为什么伯爵奶茶150g 只用28g？剩下的呢？

[@iwen777]

牛奶煮沸腾后会蒸发，所以需要煮多些哦，煮太少也容易烧焦