跟着做了。。好吃，好香🤗🤗 谢谢 Iven 老师❤

Can you pls share recipe of sea salt double chocolate cookies recipe? Thank you❤

Thank you so much

好简单做，做出來大受歡迎！太愛了！谢谢老师😘😘

老师，请问要做多一倍的份量，是食谱材料x2吗？

请问用什么牌子的芝士？

謝謝老師，分享詳細做法，太棒了！

可以减你植物油吗?

Perfect recipe ❤

Copase nemen

Nice 👍 yummy 😋

好棒喔！我做第一次就成功了耶！謝謝Iwen....

谢谢你的介绍怎样做麻球，讲述了很仔细！

如果没有花生油可以用什么油😅

I tried your recipe. I cut sugar but still sweet. However it tastes good. Thank u❤

請問可存放多久？

Hi Wendy, can I replace coffee emulco with coffee oil?

你好，想问可以等面团放凉后再加牛油混合吗，因为打算跟小朋友一起做

How much time grill cookies ?

请问如沒低筋面粉可用中筋面粉吗？谢谢

hihi 你好 请问 如果做的量多 可以两层同烤吗？

My story - I used another person's green pea cookies recipe for past 2 consecutive years but this time I couldn't find it again and decided to try this. In the previous recipe I used, I remembered the flour is a mixture of All Purpose flour with blended Rice Flour - to have the melt-in-mouth feel. And I read from another's comment that this turned out not that melt-in-mouth feel. So my suggestions for those want to try some modifications, can use 2/3 flour + 1/3 rice flour. and adjust the amount of rice flour accordingly based on the mouth-feel that you are looking for. Don't use too much rice flour until the cookies crumble when you are handling it. still firm enough to hold and only crumble when you eat it. Also one can also use milk wash instead of egg yolk wash - just mix some UHT milk (just enough for brushing all the cookies) + little bit of icing sugar (the burnt sugar will help to create some browning color on top of the cookies)

你来自中国的哪个地方

老师…如果不用植物油煮巧克力，可以吗？

Would be better using Sago Flour instead of Tapioca Flour

I love it, but im hoping you have subtitles...thanks for sharing...waiting for more recipes for yours...

材料已全混合了 可以包保鲜膜冷藏 隔天才烤吗

老師，請問捍面皮時用的玉米澱粉要烤過嗎

Chocolate can replace with milo?

Resep yang luarbiasa, thanks for the saring👍😋

Thank you for your recipe. Happened to chance upon your video and tried it today. I only fridge the dough for 2hours because I can't wait to bake it. It's so GOOD!!! 😊 Love from Singapore ❤

Can I replace butter and use cooking oil? Thank you

Kl di indonesia namanya candil.....biasanya dberi kuah jahe n kayu manis ❤❤❤

没冬瓜糖和麦芽糖可以用什么代替吗？

❤😂😂😂😂😂

Looks so good. Thank you for sharing.

As usual your recipes are perfect! ❤

👍👍👍

😋😋😋😋😋😋😋😋😋😋

Thanks for sharing 🎉

So yummy so crispy❤❤

Yummy gaizaipeng...

很香很薄很脆，好吃

好吃，香脆，传统的味道

🎉第一

请问用mozarella cheese可以吗

分享一下自己的经验。 这个食谱试了两次，两次都很成功。 我的面粉用的是烘培店买的Diamond Bread Flour. 面粉混合牛油后的确很软很粘手，基本不能手揉，否则会沾满手指。 所以就决定先用 Stretch and Fold technique, 十分钟后面团变得比较光滑，要整形也比较容易。接下来就依照Wendy的食谱，用搓衣版的方式形成面筋再来发酵1小时。 关于Stretch and Fold 怎么做，KZbin上有很多类似教材，可以看看。这个方法对于较粘手的面团帮助很大。

台灣粿是用用糯米做的. 台灣馬英九總統是阿拉伯人後代, 回回的後代. 2025年1月17日 周五

我用低筋面粉可以吗？