EASIEST Method On the Internet! | Kitchen Serious

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Kitchen Serious

Kitchen Serious

Күн бұрын

This has got to be the easiest eggs benedict recipe on the internet! Throw that gross packet hollandaise sauce away, because you're about to enjoy the real thing, baby. I'll also show you a method for fixing a broken sauce as well as a way to make hollandaise in just a few minutes with the help of a stick blender.
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Пікірлер: 8
@verep1653
@verep1653 17 сағат бұрын
This is a nice video. Your voice is calm and soothing. The music is perfect. And, your "Bennies" look delicious. Just subscribed to your channel. Can't wait to see what you whip up next! ❤🎉
@qweqwe1324
@qweqwe1324 Ай бұрын
You sir, are an alchemist. That fixing the broken sauce with hydration and then instructing to whisk it out while slowly evaporating the hydration back is an excellent tip. You earned a Sub.
@BlackJesus8463
@BlackJesus8463 Ай бұрын
Nice!
@orduan3020
@orduan3020 Ай бұрын
Ah where is this channel was untl now and why the hell it has only 600 views. GJ!
@KitchenDog03
@KitchenDog03 Ай бұрын
…put everything besides clarified butter into blender, heat clarified butter to 155 (temp that cooks yolks), and drizzle in whilst blending. Objectively easier & more efficient.
@KitchenSerious
@KitchenSerious Ай бұрын
Not as easy and efficient if you need to use clarified butter. Also blenders don’t work well with small batches. But this will work and can be awesome if you’re making a larger batch. No need to use clarified butter, however. The need for cooking yolks is not really a concern here.
@deborahfrost7884
@deborahfrost7884 Ай бұрын
I've never made Eggs Benedict, but I am tempted to try it tonight after watching this. Thanks for all the tips.
@eggs_benny
@eggs_benny 29 күн бұрын
I feel like the algorithm got real targeted for me this time lol
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