Рет қаралды 70
These sourdough flatbreads are really easy to make, can be prepared well in advance, and are perfect the next day as a lunchtime treat.
Omit the sourdough if you like, they're still yummy.
Choose any flavour you wish and if using meat or fish, maybe cook this first beforehand.
Good for lunch, fantastic for breakfast with eggs and hash, the easy go-to middle-of-the-week quick dinner option, or used filled for picnics on those beautiful ventures out.
Go to our website for the recipe and finish with any flavour you so desire.
familykitchenw...
It's been a while since I last posted. Been really busy with functions and weekly #doughnutfest s. Our doughnuts are going down very well with our weekend customers.