Easy Artisan Ciabatta Bread Recipe/Rustic Italian Bread/No Knead Rustic Bread

Artisan Ciabatta Bread/Rustic Italian Bread/No Knead Rustic Bread
Complete Written Recipe:Artisan Ciabatta Bread:merryboosters.com/artisan-cia...
Artisan Ciabatta Bread Ingredients
Flour 350g
Water:280g
Salt:1 tsp
Yeast:1 tsp
Method of making Artisan Ciabatta Bread
Step 1.Prepare the dough
Step 2.Proof the dough(2 hours)
Step 3.Shape and Divide the dough
Step 4:Final Proofing(45 minutes)
Step 5.Bake the Bread.
Bake @ 450 F for 10 minutes and then reduce the temperature to 400 F for 12-15 minutes
High Baking Temperature and Steam inside the oven are important to get rustic artisan ciabatta bread
Its so easy to make this ciabatta bread and the resulting bread is so good with crispy crust and soft crumb inside.
Hope you found this ciabatta bread recipe easy and hope you will make this at home and; you and your family will love it.
Enjoy Rustic artisan bread at home.
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[@paulruscoe5355]

I'm trying to learn to make ciabatta but I keep falling asleep to the worlds most calming voice.

[@bincychris]

😄💕

[@danelle5628]

I am feeling very peaceful :)

[@clerrodriguez541]

I love your voice. It makes it very easy to listen and follow👊

[@eamonia]

Haha! Totally, I think this is my third attempt. I haven't made it to the store yet to grab some yeast but I've slept better than I have in years.

[@honeybadger8942]

🤣😂

[@JF-xq6fr]

I have been baking bread for nearly 30 years, making rolls, rye, sour dough, ciabatta, Italian, bagels... I swear this recipe is absolutely amazing, esp for how easy the process and simple ingredients. It is extremely light, airy and so satisfyingly chewy your jaw will hurt in the best possible way. So many of the 'no knead' recipes produce a very heavy, dense bread more akin to an English muffin - Not this. Only modification I make is a bit more salt. Thank you so much Bincy for sharing your time, and wonderful personality with us.

[@bincychris]

Thank you so much 🥰I am so glad you liked the recipe and thank you for sharing your feedback with us 💕

[@kellyreilly-robinson2130]

This was my first bread attempt and it was so successful I now love any bread making! Best recipe and instructions for beginners

[@iriezoe]

What brand of yeast recommend me?

[@nancyclegg3554]

I have made this bread at least 5 times. It’s a nice slight crunch crust with soft and airy inside. Thank you Bincy

[@bincychris]

Awesome!🥰 Hi Nancy,I am so happy to hear you made this ciabatta bread several times and they turned out really well.Thank you so much for taking your time to write back me.

[@ShreerockzMr]

Hi, have you used all-purpose flour or strong flour??

[@anon12416]

What type of yeast ??

[@HollowedRat93]

@@anon12416 I used the quick rise packets. It works well

[@HollowedRat93]

@@ShreerockzMr All purposr

[@corgibearmtl]

So soothing and therapeutic... When she said "it might break but that's okay" I nearly cried lol Gonna go make this now !

[@bincychris]

🥰🥰I am so glad you are planning to make this.Hope you enjoy!

[@Wolf-xu1fj]

Did you make it?

[@kegstafpv5134]

Y

[@SedaGaribyan]

😂

[@excaliber90887]

I have made your recipe twice now, and it has been absolutely fabulous each time! This time I doubled the batch and made 6 loaves. I then cut them all in half and turned them into loaves of garlic bread with cheese, and froze them. Now any time I make spaghetti, I just pull out a loaf, toss it in the oven for 5 minutes, and it’s perfect every time! This is my all time favorite bread to turn into garlic bread…the crumb absorbs the butter so beautifully and the cheese contours the holes when it melts. Baking from frozen results in the bread being just as crispy and chewy as it was when fresh!

[@penmuni3833]

After watching two hours of news and nearly having a nervous breakdown, watched this video and your voice calmed my nerves. I keep you on in the background while doing yoga.

[@vmgqie]

I know exactly what you're feeling

[@deoniciovandermerwe457]

you're feeling asmr is my guess

[@phillipsmith7759]

Bless you!!!🥰🥰🥰

[@zareenaakhtari7081]

She's treating the dough as gentle as a new born baby 😀

[@simpleedak]

A hahahahaha 😂

[@maeshappo]

The dough is actually a new born baby

[@self-sufficient9315]

That's exactly how it is. There is a short animation movie about it also if interested check it out.

[@francoisgiroux1022]

The crunchiest best bread with the softest most soothing voice.

[@bincychris]

💕🥰💕

[@onyalibernard1359]

I’ve been making this bread for about a month or two now. It’s easy to make and my family loves it! Thank you for making this video, your voice and the way you explained it is really helpful!

[@maj5192]

I made bruschetta and used your ciabatta recipe, it was so good together! Probably never getting it from the store again. My husband couldn't believe I made the bread and raved about it to his family. Now they want it as a side dish for family get togethers 😊. Your step by step instructions are so easy to follow. I plan on making more of your other recipes. Thank you, thank you, THANK YOU!!

[@bincychris]

I am so happy to hear you made ciabatta bread and they turned out really well and so delighted your family enjoyed.Thank you so much for taking your time to write back me.

[@barbporter2564]

I have finally found the perfect Ciabatta recipe! I made this for the first time today. When it came to shaping, I made 2 baguettes instead of the rectangles. Perfection! It was the lightest dough I have ever shaped. The crust was crispy and the center was full of air bubbles for that soft chew. I had several other recipes to try but they are in the trash now. No need to hunt any further with this gem. Thank you Bincy for sharing with all of us. Your video was so easy to follow and your calmness just made me want to do it too. Love, love, love this bread.

[@orlandodiola7076]

The perfect presenter, so calm. And finally I found a suitable way of baking my favorite ciabatta. Thank you.

[@ashm4241]

I have been watching your bread recipes for a while and have benefitted greatly. Listening to your voice is also therapeutic. Many thanks for sharing❤

[@bincychris]

Hi Ash,Thank you so much for the kind words.I am so glad the videos helped :)

[@Kiadi-]

Perfect, easy to make recipe! Your voice put me in such a calming mood, I felt like I could actually do this (never made bread before) and I can’t believe how successful it turned out! Thank you so much 💕

[@bincychris]

Awesome 😊I am so happy to hear you made this ciabatta bread and they turned out really well . Thank you so much for taking your time to write back me 💕

[@cheese9578]

This recipe is amazing! Since I tried it the first time I'm making ciabatta bread over and over. Thank you so much for sharing.

[@bincychris]

You are so welcome!♥️

[@suzier55]

My very first attempt at making bread, about 2 months ago, was this video. It turned out perfect! I have since followed your recipe for french baguettes. Again... Perfect! I am in the process of making this again (still proofing) and my son is so excited, as he is making fresh pasta. He said his wife tried making ciabata (different recipe) twice yesterday and ended up throwing it out. You're amazing ❤️

[@polwigle]

I made this for my family and I'm going to HAVE to make it again, because everyone loves it so much more than store bought ciabatta! Thanks so much for the informative video!

[@teresachow9312]

This is such a wonderful bread! I made it two days in a row and share that with my brother and sister in law. Thank you so much for sharing!

[@bincychris]

I am so happy to hear you made this ciabatta bread and your family enjoyed.Thank you so much for taking our time to write back me.

[@janishagloria]

Thank you so much for this recipe!!! I made it today and it turned out very awesome! Crispy crust, soft and chewy inside. Since I only have a small toaster oven, I baked them in 2 batches. I also didn't have bottle spray, so I brushed the crust with water two times and it turned out very good too!!

[@catherinedavid2265]

I love this bread and have made it many times. Not only does it taste nice but it’s perfect for people who live alone, there’s no waste as you can make it fresh every other day if needed. This recipe gives me bread for two days, so it’s fresh bread and no waste, win win!

[@yaralice3942]

Thank you so much for sharing this wonderfully explained recipe. I love bread and I love eating bread. Ciabatta is one of my favorite kinds and I hadn't found such a recipe.

[@bincychris]

Thank you so much.Glad you love baking and that you enjoyed the video.

[@TheBusyBelle]

I just made this, first time, and it turned out well and it’s delicious. ;) thank you Bincy

[@bincychris]

I am so happy to hear you made this and turned out really well. Thank you for taking your time to write back me.

[@andreatsmartanderson]

The recipe is AMAZING!!! I am watching my three breads come to life. THANK YOU SO MUCH!!!

[@Heisenbrick]

This is the best bread ive ever made!!! I have made other recipes about a dozen times but i got dicouraged because they were too dense and heavy. This recipe brings back my inspiration to keep making bread.

[@Mackayrigava]

Handling the dough looked challenging but the final result was very pleasing to the eye. This is a great recipe.

[@bincychris]

Thank you 😊I am so glad your bread turned out well.

[@shimarezai3539]

This bread is so easy to make, and I love the taste of it, thank you so much for sharing the receipt! It reminds me of great Italian restaurants when I eat it with olive oil.

[@bincychris]

Most welcome.I am so glad you found it easy to make.

[@tatausa5086]

Awesome video

[@lesterdh7777]

This is an amazing recipe. I looked at the video part about "folding" and thought to myself that it was crazy. It'll never work. But it DOES, very well. Other recipes for ciabatta demand a power mixer. Bread puffs up beautifully in the oven. I bake a lot of bread but had never tried a highly hydrated recipe like this.

[@brandyeverett7778]

This is wonderful. I've tried making this before with other recipes but it's never worked out and I have no idea what I've done wrong. But this was so simple and almost entirely foolproof. Thank you so much!

[@stuntminer144]

I've made this 4 times, twice as buns as they are formed here, and twice as long loaves resembling the Italian loaves I'm missing dearly from the store. They worked perfectly as buns, and worked well as loaves, but the crumb is much more dense as a loaf. I think they need to be thinner if they are in loaf form. Regardless, this recipe is flawless. I read on your website that you are from Qatar. Ramadan Mubarak, if you are Muslim. This Ramadan has certainly been a strange one, but we get by. I often hear the quote "Blessed are those who feed the fasting." These bread loaves have paired well with multiple meals, and you definitely had a hand in feeding the whole table after a long day of fasting. Thank you.

[@cristinahorning8483]

Can you be my therapist?!? Your voice is so relaxing and calm 😌 And I will definitely be baking this bread.

[@shellymitchell5056]

Ms Bincy, you are a treasure! I've got two batches waiting for oven right now, my third time making this perfect bread! It is positively perfect bruschetta bread. I'm going to try it on my silpat instead of parchment this time. Hope it works! Thank you for your lovely videos.

[@Grace-iy8hr]

the only recipe i have saved and ACTUALLY tried it! i have made this bread so many times and each time it better and better. i highly recommend measuring out your ingredients with a scales. the scale is such a game changer!

[@sheebualphy0999]

Your bread making this way feels so soothing ..i literally felt so good after seeing that springy interior of your bread. Thanks for sharing the tricks too while making 👍❤ now I've confidence to make no knead dough bread😍

[@bincychris]

Thank you Sheeba.I am so glad the video helped.

[@claudiaayllon4503]

I made this bread yesterday and it was AMAZING!!!! I didn't think it would come out that great but it was the best bread i ever made !!! Thank you !!

[@bincychris]

Awesome!!I am so happy to hear you made these ciabatta bread and they turned out really well. Thank you so much for taking your time to write back me.

[@CRANIEL9]

One of the best baking videos I've ever seen. I'm very new to baking and this video has really helped me build a lot of confidence in a very short period.

[@mstec5241]

my hubby has been driving me crazy trying to learn to bake bread then he found your recipe. it's absolutely amazing and easy to follow. It's fool proof guys don't let it scare you give it a try. best bread recipe out there and we've tried about 10 in the last couple of weeks. crust is crispy and the inside is so light and air it's amazing. great recipe thanks for sharing 💕

[@saragoverman2180]

I’m adding to my original comment as I make my second batch. We ate the first loaf and I froze the other two. I put them in the oven and they were amazingly crunchy and soft inside!

[@bincychris]

Hi Sara,Thank you for sharing your feedback with us. So happy to hear they turned out really well.

[@dianah491]

I made this bread twice in one day, the first one I followed this recipe, and since the grandkids loved it so much, I went back home and tripled the recipe. Excellent bread, thank you for sharing it!

[@bincychris]

Awesome!I am so happy to hear you made this ciabatta bread and turned out really well😊so delighted your grandchildren enjoyed 🥰Thank you so much for taking your time to write back me 💕

[@danielletomlinson2158]

Made this bread (first bread I've ever made) and it came out SO GOOD!! I made the mistake of forgetting not to mist my second batch with water. Although it still came out delicious, my first loaf (which I misted) was perfect. Can't wait to try out more of your recipes!

[@frognamedjog]

Just made this bread and omg its great. Such a simply recipe and so easy to follow. If you're new to bread baking and want a good recipe that's easy I really recommend thus!

[@bringer666]

Thank you again for this recipe. I have now made this multiple times and my wife and I absolutely love it!

[@bincychris]

Hi Bob,I am so happy to hear you made this ;and so delighted to know you and your wife enjoyed them.Thank you so much for taking your time to write back me.

[@riyamitraministries]

This is a gorgeous bread Bincy. I can't wait to make some fresh bruschetta with this Ciabatta. Take care. Much love 💛

[@bincychris]

Thank you Riya. I am so glad you liked the recipe 😊

[@derekzorzit8615]

I have done many cabiatta bread recipes. This is by FAR the best I’ve tried and the closest to authentic Italian cabiatta. Thanks Bincy 🙏

[@montgomerymunch6049]

Ive been making this vread religiusly for the past 3 years. It is so easy and so dleixious! Thank you bincy!!!

[@josephtenczar7207]

Joe Tenczar Not only can you teach and bake perfect Ciabatta bread but you missed your calling to direct meditation classes with your very charismatic voice inflections! You are like the sound of a Summer's breeze sweeping over a field of lavender. So beautiful!

[@charoomalhotra1760]

High hydration is often called for in recipes but the kneading process is never explained so patiently. I am definitely going to try your recipe. You have a lovely calming voice along with the warm bread to soothe!

[@bincychris]

Thank you Charoo.I am so glad you are planning to make this ciabatta bread.Hope you enjoy!

[@charoomalhotra1760]

I made it and it was the best bread I ever made! Thank you♥️

[@debbieallen2857]

Thank you Bincy , I love your voice it is so soothing and comforting , I am making this as I write this , this is a much easier version that what I have made in the past , I'm sticking with your recipe from now on , so glad I came across your video ,

[@aidanmangum3849]

I've made this for my family four times now and they love it, it's the most proud of me they've ever been

[@bincychris]

Awesome!So happy to hear you made this ciabatta bread several times and your family loved it.🥰

[@daphneharnum6252]

Love, love your videos. Your voice is so calming and reassuring and your hands on is the best I have ever seen. And being a hands on and visual learning I get more from your sessions than anyone else. I’m going to try this one today. Thanks for your videos that take the fear out of bread making!

[@bincychris]

You are so welcome♥️.I am so glad it was helpful!

[@joycestewart4893]

I've made this bread for a couple of years and it is so addictive! Yum.

[@bincychris]

Glad you liked :)

[@MA-cy5nj]

El pan:fácil y delicioso.Tu voz: suave, dulce y relajante.Muchas gracias por la receta💕

[@HuongTran-nc3lf]

I tried and it’s really satisfying as you said. Turned out great- super light and delightful!! What a clever technique of stretching and folding the dough! It’s the transferring that’s really challenging so I left the dough on the parchment paper after I formed the loaves and let them proof and transferred the whole tray to bake afterwards. Came out beautiful, Thanks so much for sharing 💝

[@cassidyconroy4101]

I was feeling really upset but your videos are so calming and I cheered right up. I've never been interested in cooking at all, but I actually tried this and shared it with a friend. I haven't felt this happy in a long time, and I have you to thank for it! So thanks so much for sharing this. Please have a great day, in return for the wonderful couple of days you've given me.

[@bincychris]

I am so happy reading your message😊.So pleased to hear my video brought happiness to you.🥰Stay happy and healthy💕

[@clearbright5407]

Bincy dear - thank you so much. Hands down, you are the best!!!!! God Bless! Stay Safe🤗

[@bincychris]

Thank you Clear Bright. I am so glad you liked 😊

[@Grizzles7]

this recipe was all i needed to make the finest loaf for my family. So easy! thank you !

[@elisha4201]

Normally when I try to make bread my dough is tough, for some reason this recipe gave me pillow soft dough, and it even rose up like it was supposed to. I'm so amazed, this is a really great recipe!

[@davidherring8989]

I made this tonight and it turned out great. It was a lot of fun to make folding the dough. Instead of spraying issue the oven with water, I used a cake sheet with water to add steam. Thanks for sharing this great recipe!

[@bincychris]

I am so happy to hear you made this and turned out really well.Thank you so much for taking your time to write back me.

[@cabbybara]

Hi David, Im trying this recipe out and I dont have a spray bottle, did you just put a little bit of water on the pan and the dough on top?

[@madokag7410]

I made it last weekend and this bread was delicious! I am making it again today so my daughter can take a loaf home. Also your instruction was very easy to follow. I posted it in my FB and was asked for a recipe so I sent the link to your video. Thank you!

[@bincychris]

😊I am so happy to hear you made this and they turned out well. So glad you enjoyed.Thank you so much for sharing the recipe and for taking your time to write back me.

[@michellesymonds3926]

Thank you! I tried these today and they were perfect! Crispy on the outside, soft and fluffy on the inside side.

[@roxanapuiber8817]

I ve made this bread 10 times, and all 10 times turned out perfectly 🥰 .Thank you for the recipe!!

[@stephenlutz3907]

Your recipes and instructions are always reliable, and that lovely, gentle voice combined with your charming accent is soothing to the soul. I never tire of your videos. Thank you! 👍👍👍

[@bincychris]

Thank you. glad you liked it.

[@gayatribankeshwar618]

Oh my God, what a lovely way of making the bread, my mouth is watering! Thankyou

[@bincychris]

My pleasure 😊

[@GlorytotheOnetrueGod]

Made it twice- recipe is absolutely amazing and so easy!! This comes out so economical vs. buying in store. I couldn’t bother with the extra flour and dividing, so I made it into one loaf without adding any additional flour. Also, didn’t use parchment paper, but had a pan with bacon fat on it, baked bread on top of that bacon fat. Of course, this is no diet recipe, but discovered this is the most delicious crust I ever had in my life (I don’t usually like bottom crust.) Forgot to spray the bread before baking the second time, turned out exactly the same as first time, so will skip step in the future . This will be my go to recipe from now on, a definite keeper.

[@pilotmajor6088]

This looks fantastic, Bincy. I can hardly wait to try it! Thank you for an excellent video tutorial.

[@gracewylie1066]

I’ve been learning to make bread recently and this is by far the best I’ve ever made! You made it so simple and easy, thank you!!!!

[@bincychris]

My pleasure 🥰 Glad it was helpful

[@stacyjobe6697]

I made it! And it actually worked! I've always had problems getting bread to do a plump final rise in the oven. But yrs worked beautifully. They arent as pretty and perfect as yrs are🤣 but they are wonderfully rustic and delishious! Thank you so much. I'm so happy, there's nothing better than having the smell of fresh bread in the oven and then eating it!! Thanks again.👍

[@bincychris]

I am so happy to hear you made this ciabatta bread and they turned out really well.Thank you so much for taking your time to write back me.

[@cherylp.3347]

I’m really into bread making lately, and I’m very keen to give this a go. Thanks so much for the metric weighing measurements rather than using cups which varies greatly!

[@michelinepasqualle5340]

I made this yesterday and it was yummy.... we couldn't stop eating it. Thank you for your very detailed step by step process in that very calming voice.

[@celinapenteado1556]

The best recipe ever. Thank you so much. The bread comes out of the oven just as you demostrated: crunchy and airy! 😍❤️🙏

[@bincychris]

My pleasure 😊I am so happy to hear you made this bread and they turned out really well.Thank you so much for taking your time to write back me.

[@marianati2218]

I made this bread in between conference calls. Couldn't believe the little effort I put in resulted in fabulous results! I served this fresh crunchy bread with a hearty soup to my family and I felt great when it was all finished. Thanks for your delicious and easy recipes.

[@bincychris]

Hi Maria,Thats Awesome!I am so happy to hear you made this ciabatta bread and turned out really well and your family enjoyed.Thank your o much for taking your time to write back me.

[@sinaidakraemer8855]

Мария, вы можете этот рецепт написать на русском языке. Сколько чего нужно. Спасибо.

[@winks_kayla]

I make this bread once a week for all of my roommates and they adore it, it’s literally such a good and easy recipe

[@Bigyellowstar]

Im so glad i found this! Have been experimenting with baking loaves and this was by far the most successful and yummy one! Added olives into the mix and it was delish 🤤

[@cecemoore7777]

This is mesmerizing….thank you, such gentle, tender care. You are a good teacher.

[@bincychris]

Thank you for the lovely words

[@yadinalyadinal3m451]

Good job I like it

[@vishyandypurandat6208]

This was a work of art, honestly you are skilled and good at explaining.

[@bincychris]

Thank you for the kind compliment🥰

[@vishyandypurandat6208]

@@bincychris most welcome

[@annag5882]

I am making my own bread for years. I grew up into a family that was making bread. You are everything I’ve learn and more. Preparing the dough, touching the bread must be a Holy Communion Man-God. Creator-creation.

[@mandyajel]

YES! best recipe tutorial video I have found on ciabatta bread! Thank you!

[@bincychris]

You are welcome! I am so glad you liked the video.

[@giraphe45]

Just tried it, first time making bread ever and it turned out amazing, thank you!

[@bincychris]

I am so happy to hear you made this ciabatta bread and it turned out really well. 😊Thank you so much for taking your time to write back me 💕

[@corinnegeddings4667]

I am on my third rising...so far so good! Love your tutorial and can hardly wait until it is finished! I am having battered fried cod sandwiches for dinner tonight!

[@bincychris]

Wonderful! Enjoy!

[@MsTasyaIsm]

I've made it few times and it turns out amazing every single time! Great for sandwiches, dip in chicken curry and even eat it plain with butter.

[@karencline614]

I made this bread for the first time and I'm really new at bread making and this recipe was so easy to make and it turned out wonderful. I love it. I can't stop eating. I will be making this recipe on a regular basis. Thank you for such a great video and easy to follow for a beginner. God bless.

[@ebishy]

Just made this, we love it! My first time baking bread and I was nervous. But directions were very simple to follow and the bread baked up very well. Interior was fluffy and chewy, the crust was nice and crunchy. We love ciabatta and this did not disappoint! Will definitely make again, thanks!!

[@bincychris]

Awesome! I am so happy to hear you made this Ciabatta Bread and they turned out really well.🥰 Thank you so much for taking your time to write back me.

[@maryannsasek1220]

Love this recipe. Made this 2 days ago and was asked to make again, so I am. Thank you for this wonderful recipe and soothing narrative.

[@bincychris]

I am so happy to hear you made this and turned out really well.Thank you so much for taking your time to write back me.

[@tommyariel]

Thank you Bincy for the clear and simple instructions. Just made this today and it is really a perfect open crumb light and easy bread. Highly recommend to try it. I halved the yeast and let it proof overnight. It helps to develop greater flavour and it bloomed to more than 2.5 times the original size after 10 hours in 23 degree Celsius room temp. Will probably try reducing the instant yeast to 1/4tsp next to go for a 12 hours fermentation to try. This is much easier than using sourdough starter as it really depends on the starters' mood that day. lol.

[@stevefeller4843]

Amazingly simple, this comes out so much better than others I have tried! Lovely bread and fantastic results. Fun to make and it goes just like Dr. Bincy says. I made 3 small loaves; and I will make more for the weekend.

[@sashakyo85]

I made this bread yesterday following the instruction and it turned out perfect. Thank you for the recipe. I will try out other recipes as well.

[@bincychris]

I am so happy to hear you made this and turned out well. Hope you enjoy other recipes too.

[@hswinehart]

I’ve made your ciabatta bread every week since first watching your video. The bread just gets better and better. Thank you💕

[@bincychris]

I am so glad to hear you made this and turned out well. Thank you for taking your time to write back me.

[@arjun89online]

I don't know if I'm gonna bake bread or not, but this lady's voice is pure ASMR.

[@petezulema]

I'm totally new to baking so I've been looking for good teachers and straightforward recipes. You have a new subscriber and I look forward to making many of your recipes. You have a lovely voice and manner which I find relaxing and reassuring.

[@hgonzalez4966]

I just made the bread and OMG it was delicious! Thank you for this recipe tutorial. Will definitely make it again and again as it will be my go to recipe. God Bless you! 🙏

[@bincychris]

I am so happy to hear you made this ciabatta bread and it turned out really well.So glad you are planning to make them again.Thank you so much fo taking your time to write back me.

[@bintbint7210]

Beautiful work! Your gentle hands are magical with the dough. 😊

[@bincychris]

Thank you 😊

[@atichachinnavaso5444]

The bread looks gorgeous! Thank you for wonderful recipe❤️

[@bincychris]

My pleasure 😊I am so glad you liked the recipe.

[@abbypierce4196]

Thank you so much for this! Bread for some reason has always intimidated me but this looks so doable~

[@mariagrazia5959]

This recipe is amazing, all my family thoroughly enjoyed it. Its soft pillowy and delicious. Thank you for sharing. The end results were fantastic. Live maria

[@bincychris]

Hi Maria,I am so happy to hear you made this ciabatta bread and they turned out really well.Thank you so much for taking your time to write back me.

[@shezzaelliott5452]

Delicious! I used plain flour because I didn’t have bread or all purpose and it still turned out AMAZING!! It’s so airy, light and soft on the inside and the outside was so golden and crispy it was just perfect all together! Definitely doing this again!

[@bincychris]

Awesome! Hi Shezza,So happy to hear you made this ciabatta bread and they turned out really well. Thank you for taking your time to share your feedback with us.

[@ga1330]

Tried this recipe yesterday and absolutely loved it. Simple recipe with amazing outcome. Thanks for sharing it.

[@gregcampbell7034]

Thank you for this recipe... I’m making it now, just on the final proofing. I can’t wait!! 😃

[@cpolancogonzalez1058]

Finally i sample recipe for bread, your video is so well explain with a great calm voice and no craziness. This year i started baking my own bread and I couldn’t understand why all my bread end up looking and tasting like sourdough bread. But now I get it. i was just kneading it too much. Air pockets is the trick. I’m not a baker just a simple mom who didn’t know the rules of baking bread but know i get it. Thank you so much, can’t wait to give my horrible baking another try.

[@bincychris]

Thank you so much for the lovely words .I am so happy to hear you made wonderful bread and so glad my video helped.I am Excited to hear, more about your baking creations.

[@stevewebber707]

One of the joys of baking bread is there are few if any hard and fast rules. I would phrase it as guidelines and techniques. Hands on practice is your best friend for bread. I've been baking bread at home for many years, and I still have much to learn on techniques and how those techniques affect the results. To my understanding, to much kneading is only a thing if you have specific goals in mind. The usual result from more kneading is to result in a finer structure with less large air pockets. I'm unsure how the tasting like sourdough happened. Sourdough gets most of it's unique flavor from the natural leavening, and a very slow rising process. Good luck with your bread. 👍

[@PammychildofGod]

I loooove all your recipes! ❤️❤️❤️They’re all so easy to follow & very successful yield/outcome!

[@bincychris]

I am so happy reading your comment.Glad my videos helped.

[@1savdsoul439]

So neat! We love ciabatta buns! Will try this soon. Thank you. Blessings❣️

[@malissadsouza11]

I love making this bread every time. Thanks for the recipe God bless you.