EASY Cheddar Cheese Dog Biscuits // DIY dog treats recipe

[@minyoungmorita]

Hello, fellow dog parents! I am the owner of Bobby & Bambi's dog bakery (bobbyandbambi.com) and one of our most popular treats is our Pumpkin + Cheddar biscuits. I modified the recipe so you can make it at home! I hope you enjoy this cheddar dog biscuit recipe! If you would like to see more recipe videos, subscribe to this channel! Please comment below if you have any questions! Thank you and happy baking! Woof!

[@Trust_God_365]

Love this ! I have my own home made dog food business and I'm thinking of doing cakes and treats as well ! I'm going to try this

[@minyoungmorita]

Thank you so much for watching! That’s so great! Let me know how the biscuits turn out!

[@arpanagupta8943]

How do we make dog cakez

[@jenbrooks5872]

I make these every week, double recipe for my pups. I just use a bigger cookie cutter as my smallest pup weighs 60 lbs... These are the best!

[@minyoungmorita]

I love this! Your pups are so lucky and I know they appreciate and love you so much!! So happy this recipe brings so much yumminess to your lives!! Thank you so much for being here!! 🥰🥰🥰

[@jenbrooks5872]

@minyoungmorita So glad you are back! Take it slow and easy k? Glad to see you back but don't stress yourself out.

[@BarbsG14]

i love this recipe, how long do they last on a glass container? for a week or a month, i got 5 dogs and i would like to make a bunch of this one time a month, instead of making every week

[@nikithebeagle8663]

This looks gewddds, gonna try it soon!!

[@minyoungmorita]

Hi there! Thank you so much! Let me know how the biscuits turn out!! Thank you so much for watching! 🤗

[@pitbullsandcalicos]

Going to make these now! Thank you 😍✌💖

[@minyoungmorita]

Hi Glyn!! Ooh Yum!! Hope it was a fun and yummy recipe to make! Let me know how your dog/s like it!! Thank you so much for watching and trying out the recipe! 🐶💕

[@brittneymccomb251]

Love this

[@minyoungmorita]

Aww thank you so much Brittney!! 💕

[@nasithach8027]

Keep it up! Loving the videos, Minyoung!

[@minyoungmorita]

Aww, Nasi!! You're the absolute BEST!!! Thank you so much for the encouragement! 💕

[@evlin5413]

Hi Bobby & Bambi’s DIY i really Love to watch you chanel i tried this recipe Actually and i Follow ur your Instruction after all baked seems the biscuits too hard for my pups any recommendation? Thank you

[@minyoungmorita]

Hi Evlin! Thank you so much for stopping by and for your kind words! I’m sorry the biscuits were too hard. Here are a few suggestions.. 1. Oven internal temperature can vary. Are you using an oven thermometer by any chance? Sometimes the temp on the oven screes/dial can differ from the inside. If this is the case, the inside oven temp may be hotter or cooler that the set temperature. On a side note, 350 degrees is for convection setting. For conventional, 325 degrees works best. 2, Try baking the biscuits for a shorter amount of time. Try 5 minutes less first. If the biscuits are still too hard, you can decrease the time. 3. Was the dough dry? If so, please add 1 TBS of water while mixing unto the dough is nice and soft, but firm and not sticky. Hope this makes sense 😆 Hope these tips help! Thank you so much for watching and for trying the recipe!!

[@evlin5413]

@@minyoungmorita Thank you so much for your reply and Tips Yes could be the oven different temperatur so far the dough is ok not dry anyway i will try again ❤️

[@minyoungmorita]

You’re so welcome Evlin! Let me know how the next batch turns out! Have a great weekend! 🤗

[@evlin5413]

Yes for sure will do, Thank you and have a great weekend too

[@kalpamistry9911]

@@minyoungmoritaMy biscuits also came out too hard for my puppy. My dough was perfect & i only baked them for 20mins! Can't even cut through them with a knife 😕. I can't waste ingredients so soak them a bit in water before giving to my pup. Loves the taste but its too hard 🙈

[@kevinchristopher1106]

can I subtitute the flaxseed wih oatmeal?

[@minyoungmorita]

Hi Kevin! I'm so sorry I missed your comment! Since I haven't tried replacing flaxseed with oatmeal before, I'm unable to say how the substitution will turn out. Let me know how the recipe turns out if you make it with oatmeal! Thank you so much for watching!

[@stephanieleyva6216]

Thank you for your videos, I love them! I have a question, I’ve been trying to find organic dog safe food coloring. For icing and frostings. Any recommendations??? Thank you so much!!!!

[@minyoungmorita]

Aww, thank you so much for your comment and kind words! I truly appreciate it! I use vegetables and fruit to color my icings and frostings! Thank you so much for watching! Happy Baking! 🐶💕

[@davidjoz5540]

Will these stay fresh enough to mail them to a friend or do they need to go to the fridge right away?

[@barbra429]

Do you have the link to your bone cookie cutter?

[@minyoungmorita]

Hi @barbra429! I got mine from Etsy, the seller doesn't sell the cutter anymore. If you google 2" bone cookie cutter, you'll see a bunch pop up. The cutter is approximately 2"L x 1/2-5/8"W. Hope this helps and thanks for watching!

[@barbra429]

@@minyoungmorita Thank you so much.

[@barbra429]

​@@minyoungmoritaDo you have the link for the alphabets?

[@vanessamunoz1152]

Do you use a dehydrator so they can last longer ? Either for you Business or just baking for your doggies? (:

[@minyoungmorita]

Thank you for your question! No, I don’t use a dehydrator. My dogs don’t have the patience for the dehydrating process! 😂

[@barbra429]

@@minyoungmorita Do you sell these, if so do you have to dehydrate anything?

[@evitasinanan2150]

Is the apple sauce a necessity or can you make it without it?😋 Where I’m from we don’t really have applesauce

[@minyoungmorita]

Hi Evita! I responded to you in @dogbakeryacademy's DM! 🤗

[@trishacastro6890]

Hi. Is it okay to use oat flour in this recipe?

[@minyoungmorita]

Hi Trisha! Yes, definitely! You can use oat flour. You may need to do some experimenting with the rations since the flour swap might not be 1:1. Happy baking and thank you for watching!

[@minxxygaming]

Hi, how long do these last? I want to start my own dog treat business, but have no idea how to set expiration dates. Please help

[@minyoungmorita]

Hi MinxxyWinxx! You can store biscuits in a container in a cool dry place. - softer biscuits are best stored in the refrigerator for up to 2 weeks. - crunchy biscuits can be stored in a cool, dry place for up to 2 weeks. Please use the above as a guideline. Shelf life/expiration dates depends on your shelf life process and procedures. I share our dog bakery's shelf life process in my course, Dog Bakery Academy! Here's a link to learn more and to sign up for the mailing list for the next course launch: dogbakeryacademy.kartra.com/page/home Hope this helps and thanks for watching!

[@cherryx4830]

Is there a way of making treats last longer. I made some using a different recipe but after a couple days they got moldy so I had to throw the rest away 🥲

[@minyoungmorita]

Hi Cherry! Yes, there is a way to preserve treats without using preservatives. I share our process in my course, Dog Bakery Academy! Enrollment is currently closed, but you can sign up for the mailing list if you're interested. Here's the link: dogbakeryacademy.kartra.com/page/home Thank you so much for watching!

[@malaya9621]

I'm started a dog treat business & I'm looking for treats that last long in storage! How long do these last? Do you have recipes that last a while?

[@minyoungmorita]

Hi Malaya! Congrats on starting a dog treat business and thank you so much for watching! If you're planning on using this recipe for commercial use, the shelf life will depend on the moisture content in the biscuits. (Also, is using home vs commercial oven, humidity levels, etc.). We developed a shelf life process for our dog bakery and I teach how to extend the shelf life in my course, Dog Bakery Academy! (Next enrollment is January 2021) Again congrats on starting a dog bakery! It's the best business to be in! 🤗

[@rickymaelucio9345]

Hi! I forgot to put water in my cookies would that make a difference?

[@minyoungmorita]

Hi Ricky! I'm so sorry I'm just seeing this now! Hopefully the biscuits turned out well! The water is used with the flax/chia seeds to make a vegan egg. Since I haven't tried it myself, I'm unable to let you know if it will make a difference. Let me know how the biscuits turned out! Thank you so much for watching and for trying the recipe!

[@growmore1043]

Hi I want to make chicken or beef biscuits for my dog which can store without freezer in normal temperature like other biscuits so please tell me is it possible to make chicken or beef biscuits for dog please share recipe 🙏🙏🙏🙏🙏🙏🙏

[@demidyannemejiahenriquez2270]

Can I replace the apple sauce and honey with chicken?

[@minyoungmorita]

Hell there! Removing both sources of moisture will make the dough very dry. Maybe add free range cooked chicken to the recipe? Let me know how it turns out! Thanks for watching!

[@agnesre]

Can I use coconut sugar rather than honey?

[@minyoungmorita]

Hi Agnieszka! Great question and thanks for stopping by! I'm thinking since coconut sugar isn't a liquid, replacing it for honey wouldn't be a 1:1 ratio. The dough will be grainy and dry. I'm also not sure if coconut sugar would be good for dogs to have because it may cause gastrointestinal upset. I would check with your Vet to be 100% sure. Thanks so much for watching and happy baking!

[@evelyn24164]

how long can we store these treats ? :3

[@minyoungmorita]

Hello there! Thank you for your question. I bake might so they're really crunchy and store them in an air tight container or up to 2 weeks. That's if they last that long! 😄If the biscuits are on the softer side, you can store them in the refrigerator for 2 weeks or in the freezer for up to 3 months. Hope this helps, thanks for watching, and happy baking! 🤗

[@janeeewest7963]

Bobby & Bambi's DIY ❤️

[@ashke705]

It looks like you use a flax&chia egg for your recipe, could this be made using actual eggs?

[@minyoungmorita]

Hi Vanessa! Yes, you can substitute the chia/flax egg for free-range or pasture raised eggs. Since an egg has a lot more moisture than the chia/flax egg, you may need to experiment with the flour ratio by increasing the amount. Thanks for watching and for trying the recipe!

[@morgvan43]

Great video and your husband is such a lucky guy having such a pretty wife.

[@keenday2382]

They would kill me in my area if I opened this they already hate me because I talk about raw food.

[@minyoungmorita]

Hi P Dev! I apologize for my late reply! I'm so sorry people in your area don't believe in raw food. Keep spreading awareness cause dogs are counting on you to be their voice!! Thank you so much for watching!