Easy crockpot recipes

[@lynettemorin3421]

Your recipes are great!!! Thank you for sharing!

[@cynthiasanchez6346]

Nice for occasions! Christmas, game day. Thanks for showing us things you CAN make for a large crowd, I really liked the layered meal with ravioli. Thank you Justine! 🏈🥰🇺🇸

[@irenevelasquez7683]

I love all all of your super easy recipes! You go girl!!

[@PellyjellyMom]

This poor woman gets so many snarky comments. She makes basic food that is affordable, made with a loving spirit, give her a break. By the way, do you all wash your cans, cheese packages, hamburger and milk jugs before you cook with them? She put her cheese box in for demonstration purposes and then boiled the dish which should kill most germs, good grief.

[@markflorez619]

She should try cooking from scratch

[@LarryCrandall-z2w]

You call that Mac and cheese 🧀 affordable? What are you smoking, Gomer? That was about $15 or more for that one dish. That is expensive

[@tcatladymoney6124]

​@@LarryCrandall-z2w 😂😂

[@Bikerbabe1210]

Just once. I want her to cook without opening a box, package or can. Try fresh meats, veggies and fruit. She rarely has a recipe that isn't full of over processed foods.

[@beckylynn209]

Affordable?! Have you priced the cost of cheese lately?! 🤨

[@minhchaupl-br50vg]

The way presentation making yummy dishes in sample and easy to follow by the pretty lady! Thank you.

[@shannonevans7495]

I tried the burrito enchilada tonight for dinner. My son said he didn't think he was going to like it when we were at the grocery store. He loved it! So easy and inexpensive. Thank you!

[@conniehahn4577]

Love all these crock pot recipes. Great for functions and gatherings. So easy...so you can spend time with guests. ❤

[@denisedrummond2414]

Doing CPR all evening 😮😅

[@conniehahn4577]

I could care less about your opinions! 😂 such rudeness!

[@felicitynefdt9926]

What's the point of a crockpot when everything is already cooked?

[@heatherann1560]

​@felicitynefdt9926 Not everything is already cooked did you even watch the video🙄

[@adav5533]

​@@felicitynefdt9926She edited the cooking time of course. 🥰

[@PamelaCALDWELL-lz2hf]

Most amazing Chef, the new Martha Stewart! She's demonstrating how she cooks for herself and family.!! No home chef I know of wears gloves, washes cans or bags and never have I seen Martha clean out a jar with a spatula when demonstrating!! The girl is amazing and brilliant, give her credit.

[@patriciamondick4663]

I always wipe off cans and packages when I bring them home from the grocery store. Manufacturing plants and warehouses usually have mice and rats. Mice dribble urine almost continuously, so when they are crawling around over those cans and packages, they are peeing on them. Not something I want around my food.

[@rschindler9965]

Justine is on much higher level than Stewart.

[@NancySimback]

😂😂😂😂​@@rschindler9965

[@NancySimback]

@@rschindler9965 That's hilarious!

[@NancySimback]

@@rschindler9965 Really?

[@ConniedKelley]

Looks good! Definitely trying these recipes.

[@johnlindberg1794]

Wish I had multiple crock pots to make a while meal!!! Great ideas

[@cherylvelazquez9598]

Yummy your very nice and appreciated 🎉

[@pinkvolo]

I've used a crockpot for many years. Even just a roast with a few vegetables and when you get home from work all the hard work is done! A few sides, and you have a hot, delicious meal. These recipes are wonderful for large gatherings! Good home style, hearty meals. 😊

[@marthastalinski1371]

You are the best! Keep up the good work!

[@carlaboland3635]

It all looks so good you do a great presentation

[@LauraMalosh]

Great recipes thank for sharing keep up the good work

[@jenniferh5336]

I love your recipes!!!!!!!❤❤❤❤

[@victoriaparker1055]

You are a great cook. Love you recipes!!

[@rosalindcorredeira3070]

You are awesome!!! Love all the wonderful dishes you make!!

[@justineskitchen]

Thank you so much!

[@Zuzu__Chan]

I am a HUGE fan of crackpot meals. Especially in the colder months. It really is something comforting about them. ❤

[@TraciPalazzo-b1p]

These recipes are really easy and sooo delicious

[@marybethhudson3242]

It would be helpful if you would include your recipes in the description box

[@rebeccathompson8979]

You know I’m 64 years old raised by parents that lived through depression and the 40s where food was slim and rationed ! I’ve also cooked for a living and this lady has some great ideas for quick affordable meals that in a crock pot with the seasonings she’s using I say kudos to you . I love crock pot meals! I’m planning to try some of your recipes girlfriend! 🎉I may tweak some but that’s just me lol 😂

[@justineskitchen]

Thank you! 🥰🥰🥰

[@barbaracotham2342]

Great videos!😀💚❤️💕👍🏿♥️, Love them all😊

[@debbielusco4090]

❤All the recipes look easy to make and delicious.

[@gabeee4332]

It all looks yummy ky favorites are the mac and cheese the ravs and corn dip looks yummy

[@TheNanaweaver]

Love your crockpot Recipes wish I had recipes , amounts and times . Thank You for posting

[@mariehouse9148]

Love your recipes! Any chance you could share how to 1/2 or make a smaller portion? Keep sharing! Thank you!

[@joane.landers9151]

One of my favorite crockpot meals I used to make years ago was a meat spaghetti sauce recipe I got from an Italian friend in the latter 1960's when I stayed with her & her mother and it was served for dinner. It had the typical ingredients: hamburg, tomatoes/sauce/paste, onions, mushrooms, herbs/salt & pepper & one additional ingredient not usually in the meat sauce, 1/4 cup of vermouth, but don't remember if it was dry or sweet. Too many years have passed. Now that Fall is here, time to dig out the crockpot & cook up some recipes!

[@Steven-g9v]

Looks really good 😊

[@blueeyedlady7061]

My favorite would be the raviolis and meat sauce. That looks delicious👍😋

[@ritamariekrcal9786]

Love all of them!

[@selfesteem3447]

If I were going to eat velveted cheese in any dish. I would not add salt because velveta has tons of salt already in it.

[@Georgann-x3l]

Great ideas❤🦋🙏🏻

[@suellenspencer-eb2nv]

Looks good. Thank you Justine❤❤❤

[@RandyRagland-m7y]

WOW !!!!!! Look so yummmmmmy very mouthwatering dinners and so much plentiful food enough to feed an army !!!!!🤣😂🤣😂👏👏👏👏👏👏😁👍

[@sheilagardner9711]

Oh man, all of your dishes were amazing! This is the first time I have seen you and love everything you made! Is it possible to find out about how much whole milk you used in your !ac n Cheese, or were you just eyeballing it with the heavy cream amounts, so to cover up the noodles? I will definitely be making these dishes, and I can’t wait to try that broccoli and cheese soup either!! Thank you so much for sharing such wonderful and quick recipes!! Will be following for sure!

[@veroniquesil7750]

Apparemment vous ne vous rendez pas compte du danger de faire des plats aussi caloriques et gras.

[@samanthastark8810]

That corn dip looked so yummy!

[@peggybarnhill2305]

I see the food police are out in force 😂😂😂 I found your channel very interesting and I work 6 days a week it’s nice to put something in the crockpot and dinner is ready when you come home thank you btw nobody says you have to eat the whole pot😂

[@christinwatson3037]

Good comments, I like Justine too.

[@kathydoan2845]

I have a small crockpot I will make half the recipe, it's only me

[@elizabethrogers6897]

Please post the recipe with the amounts to use❤❤

[@LauraMalosh]

Love ur recipes keep up the good work

[@hydellas678]

"everyone's so creative" "it aint going down easy if it aint cheesey". Thats all i kept thinking while watching this.

[@NLee-ym9wc]

"my stomach's bubbling!"

[@lindahubbard-brinston6741]

😂😂😂😂😂😂😂

[@hydellas678]

@@NLee-ym9wc Yea that one too lol.

[@ampmhond]

I'm loving all your crockpot recipes.thank you do much.i wish I could get a book of all your recipes.if possible let us know as we continue watching

[@justineskitchen]

Thanks so much! I'm glad you enjoy them!

[@irenevelasquez7683]

I love all all of your super easy recipes! You go girl!! Where do you get your ideas from?? Wonderful!!

[@jillwalters1732]

She does a beautiful job. Great recipes. ❤

[@justineskitchen]

Thank you so much

[@mariannegalindo9040]

Just discovered your channel and hope to make many of your recipes. 2025 is going to be delicious! 😋🎉

[@kathypowell8030]

They look so good. Where can I find the recipe

[@meredithbenjamin6057]

Tap crockpot recipes, then transcript. It will bring up her explaining what to do. Sory of like they do for closed caption.. I use cc all the time anyway and at times I go to the transcript. It's not as fast.

[@AmyBurgess-de6uf]

OK Now I've Seen The ENDING & I LOVE THEM ALLLLLL❤❤❤

[@rschindler9965]

Yhe corn recipe looks good. Ingredients good too.

[@justineskitchen]

Thanks, it's super easy to make!

[@paulinequick5634]

Love quick easy meals. ❤

[@robetpeery9084]

Wow what a great video Justine love when you do videos like this your truly amazing and beautiful love you.

[@recoveringsoul755]

When you say to use the whole box, whole bag or whole package of something, please say what size the ingredient is. I've seen shredded cheese in 8 oz, 16 oz and 2 lb bags for one. Dry pasta comes in different sizes. No clue what size that frozen ravioli was Thanks

[@marybethhudson3242]

I know right?!

[@katie-didellis2437]

Your recipes always make me hungry. Lady you must have asbestos mouth. I would burn myself crazy tasting all those foods. Believe me I am going to try several of your recipes. Especially the dip and the broccoli soup love cheddar broccoli soup.

[@KimfromMichigan-x2u]

Omg. Everyone, DON'T WATCH IF YOU DON'T LIKE IT. Worry about you and your kids health. Stay out of restaurants too, can't trust the cooks.

[@tooshay9908]

Thanks for this comment!

[@annetteconners-harris7433]

If you don't like the ingredients, then don't make it or eat it. Get off her back.

[@monserrat9936]

I stay out of the restaurants because of the prices! But I blame Joe Biden for that

[@carolsnyder1464]

How do I get these receipts? I would love to have them. It all looks so good. You are very good at doing these for your age. I will save this video. Thank you. ✝️🙏👵🏻

[@sandraw.7538]

Love your recipes

[@Moonmun1626]

The interesting thing is that, you are pouring the whole packet, not fear at all 😆, great you are. 👌🙏.

[@iselacowen5441]

Lov it😊Nice

[@tinajackson944]

I love your channel. Don't listen to haters. You have more friends than bullies! Great job. Love how the cameraman adds comments.

[@justineskitchen]

You are so kind😁🥰

[@damarispineda1075]

Hi, there. If you know how to make a difference between fake, synthetic food with the real one? In every description, on the box of the food. Thank you.

[@pamelamiller1636]

Where do I get your crockpot

[@josevasquez9895]

Hey 👋🏽 there listen how long was the crockpot for the Mac and cheese?

[@dianeleclair5243]

I agree with Danny u have to have a good dip for any good game day 🙏🏈

[@margaretritter5682]

I will be making these and enjoying my life i have left. YUM!!!!!

[@mskimlouise]

Fabulous! Thank you.

[@justineskitchen]

Glad you enjoyed it!

[@sald1965]

I often attend pot luck dinners. For me its good to have recipe ideas for that reason alone.

[@pamdelong5113]

I love your videos just share the food with hubby lol❤😅🙏

[@katelynsumner8802]

When you were trying the corn dip, I thought you were going to give the second chip to your husband,!!lol

[@raqlu6928]

They all look good.❤

[@godcorrodedgod]

For someone who lives outside USA. What is velveta? We dont have that in scandinavia

[@GailCooper-u8y]

Cheese flavored chemicals. It melts well. Very salty

[@godcorrodedgod]

@@GailCooper-u8y ok, thats why we not have it. Chemicals 😂

[@deborahjames8251]

She has great. Recipes.

[@hazelcrawford9237]

Mac n Cheese looks yummy 😋

[@MaryAdkins-wz4xz]

I would love to see the actual recipes.

[@Lori-h5w]

Where's your other camera man? I love your recipes and you are absolutely adorable!

[@Squawking_Squatcher]

How long is the mac and cheese cooked on high? And the ravioli? I'd like to try both. They look delicious! Nevermind, times when they are done at the end of the video, so 2 hours 15 mins for the Mac and cheese. 3 hours on high for the ravioli. Will definitely make these and the broccoli soup. ❤

[@joyceibanez8207]

Miss Justine, I just really don't like Velveeta cheese. Can you recommend a substitue? I do love Mac + Cheese. Thank you. 😊❤

[@paularedding9358]

Just put shredded cheddar cheese in place of Velveeta cheese.

[@joyceibanez8207]

@@paularedding9358 Thank you.😊

[@richardwarren4879]

Yummy, delicious

[@keekeedobalina]

People and their damn judgment jeans. They don't have to be here or eat this yummyness 😀

[@Barbbeshears]

Delicious 🤤

[@conniecox1253]

Yummy ❤ what size is your slow. Cooker ? Thank you so much ❤🙏

[@diandie1838]

Can you use a lighter milk fo the mac n cheese for those of us watching our fat intake?

[@lottieengland655]

Once your delicious meal is done. Do you serve it from the crockpot or place it in a bowl? Thank you.

[@paular9390]

Yummy!!!!!!!

[@Debra-b9x]

What can you use in stead of cream of mushroom for people that are allergic to mushrooms

[@sherriforeman8953]

@Debra, just use any other " cream of ". Maybe chicken ?

[@fett_420]

I saved a couple of dollars and bought 15 boxes of mac n cheese instead.

[@cherylklemm9702]

Meijer brand of Mac & cheese is good. It's really cheesie. It has liquid cheese like the box of valveta Mac & cheese .

[@meredithbenjamin6057]

Those have lots of sodium. I like shredded cheese. Makes better meals. Velveeta is good at times. But I prefer the shredded.

[@judithcoloma613]

Cookbook coming out?

[@karenblunt5737]

Do you ever use the crockpot liners? ?? The only way to live!

[@melanil9197]

Absolutely! They are a great for easy quick cleaning. 😀

[@karenblunt5737]

@@melanil9197 I used to get them at Walmart ( live in a small town) now I just order them from Amazon! I own 4 crockpots and when my family gets together just brother and sisters and spouses- right there it’s 18. LOL

[@melanil9197]

@@karenblunt5737 They are game changers! 😊

[@karenblunt5737]

@@melanil9197 amen to that! The way cheese sticks, just for one item! WOW!

[@vickyhardina4865]

To the culinary expert that food is delicious

[@KathiStrunk]

I'm going to try this and add squeezed out frozen spinach

[@LisaDalke]

For the mac and cheese, is it a 1 lb block or a 2 lb block?

[@johnlindberg1794]

With the Mac and cheese, I suggest the Velveeta block be st room temperature or else it might not be completely melted after 2 hrs.

[@sparklingwater7598]

I get confused on 1 after the other. When you take them out.

[@nellycaraballo3829]

You forgot to tell us how long to cook these dishes in the cockpot pls ty?

[@sherriforeman8953]

@nelly, when she turns it on to high, she says how long. She sometimes says how long on low also.

[@NickDavis-k1w]

It's so good!😅

[@conniecox1253]

What size Mac?

[@johnlindberg1794]

I like to add a lb of ground sausage to the ravioli. The combination is amazing

[@cjbarash3819]

Ooohhh, good idea. Spicy Italian sausage or even chorizo. ❤

[@johnlindberg1794]

@cjbarash3819 I actually prefer the cut up kind. The longer you slow cook it the better it is.

[@cindylong6489]

How many hours on Mac and cheese

[@anvilstryker]

Starchy noodles?

[@ItzDaGMan]

5:20 cheers 🎉😂🎉🎉❤

[@veroniquesil7750]

Allez, un petit cours de cuisine de la part d'une française. 1) preparez vos légumes. Oignons. Courgettes, Aubergines, Poivrons, Tomates. Emincer les legumes. Enlever la peau des tomates, eplucheuse ou ébouillanter vos tomates puis eau froide. Faire chauffer de l'huile d'olive, faites y revenir vos legumes,,. Sel poivre herbes de provence. Quand vos legumes ont fondu, ajouter les tomates coupées en morceaux, ajouter un peu de coulis de tomate. Laisser mijoter tranquille. Faites bouillir de eau. Y plonger vos pates, cuisson comme vous aimez. Egouter, ajouter une noix de beurre sel poivre. Mettre dans les assiettes ajouter vos legumes. Chez nous le fromage est une institution, plus de 300 sortes de fromages, donc si vous pouvez , privilegiez le fromage à la coupe, important faut gouter ce que l'on achète pour connaître la maturité du fromage ainsi que son goût. Et rapez le sur vos pâtes mais juste ce qu'il faut, le fromage ne doit pas prendre le pas sur les pâtes et la sauce. Certains mettent un trait d'huile d'olive mais c'est une question de saveur. Autre chose, évitez au maximum les râpés tout prêt. C'est de la merde. Produit chimique, émulsifiant, conservateur, sucre. Exausteur de goût, molecule de lait enfin bref de la merde en sachet.

[@jessicalinbarnett]

If you don’t like the video don’t watch simple 😂😂

[@veroniquesil7750]

@@jessicalinbarnett J'étais sur que vous alliez dire ça. Le problème est que vous " vendez" aux gens des recettes qui non seulement ne sont pas bonne pour la santé mais en plus dont les produits sont industriels, boîtes, gâteaux sous emballage, trop de râpés industriels, de crème, de beurre. De surgelé Regardez sur les emballages que du chimique. Allégez vos plats, réduisez les quantités, vous ne cuisinez pas pour des cantines. Il vaut mieux un petit plat réussi qu'une grosse tambouille. C'est dommage vous pourriez faire de bonnes choses , vous avez des idées mais mal employées. Faites vous même vos gâteaux, prenez des fruits de saison au lieu de boîtes, faites vos crèmes pâtissières. Cuisinez plus léger. Prenez , si possible des vrais fromages que vous râpez vous même, devant les gens. L'occasion pour vous de montrer que les Américains peuvent manger autrement, plus sainement , seulement faut le vouloir. De plus soignez la présentation, Jamais On présente un plat dans un bol ou une gamelle. ET mettez des gants. Les emballages que vous touchez sont sales car stocké dans des hangars. Je suis française et pour nous cuisiner est un sacerdoce, c'est sacré, une question d'équilibre des produits que nous utilisons. Je peux vous donner des recettes simples, facile à réaliser. Une idée recette. Prenez de la pâte feuilleté, découpez des ronds, vous les beurrez au pinceau mettre un peu de sucre en poudre, passez au four. Prenez des fruits frais, fraises, ananas, ou bananes, kiwi, les coupez en rondelles. Montez une chantilly ajouter du sucre glace. Monter un blanc d'oeuf en neige, incorporer à la chantilly. Faites un mille feuille Pate feuilletée fruits chantilly, feuilleté,fruits chantilly finir avec feuilleté et saupoudrer de sucre glace, accompagnez avec une boule de glace. Vous avez un dessert léger. Voilà

[@veroniquesil7750]

@@jessicalinbarnett essayez ma recette de légumes, ça ne vous coûtera rien et ça ne mange pas de pain

[@sonofloki3391]

​@@veroniquesil7750quick question, do you work a full-time 40+ hour a week job? Because I work 16+ hour days at my job and there is no way I have the time to cook everything from scratch or use fresh ingrediants every day. I also by no means eat these kinds of meals regularly and sometimes all I have time for due to working long hours is a peanut butter and jelly sandwich. I feel like you are being way too judgemental of others and these are just examples of basic easy recipes people can make from time to time using whatever ingredients and substitutes they choose. Nobody eats like that every day! Come on use your head and stop believing everything you see on the internet.

[@veroniquesil7750]

@@sonofloki3391 En France le temps de travail est de 35H/semaine. Ce n'est pas un jugement mais un constat, une personne qui fait de la tambouille de mauvaise cantine ne devrait pas avoir le droit de présenter des plats, mal fait, calorique et dangereux pour la santé, Ce que cette personne prépare peut provoquer des maladies graves et mortelles, et le problème, des gens écoutent ce genre de personne et reproduisent les recettes. , je sais très bien utiliser ma tête en ne risquant pas de faire ce genre de plat et je me marre de voir autant de bêtises et d'ignorance en matière culinaire. Pour nous, français, vous êtes......un divertissement. Maintenant, si cette personne aime se rendre ridicule aux yeux du monde, grand bien lui fasse, pour ma part, j'ai bloqué son site car au bout d'un moment elle saoule. Sûr ce, bonne journéeà vous.

[@shannonevans7495]

Girl! I have never liked Velveeta. What cheese would you recommend I substitute for the Velveeta. My son loves mac and cheese. I like trying new recipes for the holidays.

[@caroleleelocklear4090]

Velveeta is gross!! Use real cheddar mixed with some provolone and mozzarella or gruyère.

[@sonofloki3391]

Aged White Cheddar is amazing for making homemade mac an sleeze 😊