EASY Homemade Candied Orange Slices

[@claricearchibeque3539]

❤ Thank You ! I love the way you utilize the ninja foodie !

[@TheSaltedPepper]

Glad you like it!

[@naydenaschlecht8572]

Thank you

[@JulesMadeThis24]

Yum yum 😋

[@djlclopez128]

I really enjoy your channel - we're off grid though, so it's hard to use things like a pressure cooker or crockpot. But! I still love the channel!

[@brendaschenck859]

Ohhhh, can’t wait to try these… Question? How do you keep your Ninja oven looking like new? Mine looks like it’s 100 years old on the inside…lol..& my lettering has worn off on outside, I got it when they were first introduced

[@christiemay4444]

A definite must try! Could they be dipped in chocolate instead of sugar? I love the ones you buy in the candy stores or at Christmas.

[@TheSaltedPepper]

Yes, absolutely

[@MzladyGrinn]

I’m curious about candied pineapple, cherries,and blueberries,possibly strawberries? I’ve been thinking about this for sometime now. They’re adding “strange” ingredients to candied fruits now, And I just can’t eat them. Do you have any opinions on this?

[@TheSaltedPepper]

That's a good question and I'll have to do some digging around to see what I can come up with. The process would be completely different than this recipe.

[@MzladyGrinn]

@@TheSaltedPepper That would be great, thank you!

[@dianefisher8646]

Louise, why didn't you dehydrate them in the ninja foodi? It has a dehydrate mode doesn't? I've got the 15 in one model.

[@TheSaltedPepper]

The Ninja oven is easier, but I’ve done it in the Foodi and it works fine, but takes a little longer because of airflow Use a dehydration rack designed for the Foodi and stack them. Plan on 3 hours at 120F

[@oksanalushchuk-fs6oy]

❤❤❤

[@Ren4U2]

It intrigues me you can eat the rind/peel this way.