Good recipe, have made it many time now - a Big Thanks. I have replaced butter with oil to remove cholestrol. Also reduces its quantity. Added little milk while shaping to compensate. Tastes good
@nationfood8 ай бұрын
Thanks for sharing
@chetnaagnihotri25219 ай бұрын
Sir aap bahut achcha work kar rahy hy main milets hi khati hun apky channel se mujhy bahut achchi jankari milti hy mujhy cancer ho gya tha jo ki ab poori tarah se theek ho gya hy mujhy milets hi khany ko bataya hy thankyou sir🙏
@nationfood9 ай бұрын
🙏
@sushmitamazumdar88863 ай бұрын
Sir aapka recipe toh hai hi accha sath mei location bhi wonderful,,kya baat hai😊
@nationfood3 ай бұрын
Sukriya
@pradeepkumarmehta18023 күн бұрын
Sorry Chef for asking the same question again, did not see your reply. Thanks once again for replying to my question
@nationfood21 күн бұрын
So nice of you
@ksmani343710 ай бұрын
Excellent. You are highly imaginative. You are the true millet man.
@nationfood10 ай бұрын
Wow, thanks
@premajasandosh916910 ай бұрын
Very healthy cookies.Thank you Chef 🙏😊
@nationfood10 ай бұрын
Thank You
@ratnamurlidharan988510 ай бұрын
Love all your recipes…..
@nationfood10 ай бұрын
Thank you so much 😊
@sangitapatil889910 ай бұрын
Nice and easy recipe thank you chef
@nationfood10 ай бұрын
Most welcome 😊
@pradeepkumarmehta18023 күн бұрын
Awesome recipe, thank you Chef. Can we replace sugar with stevia for diabetic people
@nationfood17 күн бұрын
Yes
@Sarita_6810 ай бұрын
Awesome recipe.
@nationfood10 ай бұрын
Thank You
@veronicaquintero455310 ай бұрын
Yummy yummy blessings
@nationfood10 ай бұрын
Thank you so much
@vijayabhise925610 ай бұрын
Healthy cookies .Sir dusare bhi jaggery cookies ki recipes share kijiye pls
@nationfood10 ай бұрын
Sure 👍
@jindug199 ай бұрын
Thanks for the recipe
@nationfood9 ай бұрын
Most welcome 😊
@SubbareddyGuntaka-d4d10 ай бұрын
Thankyou chef 🙏👍
@nationfood10 ай бұрын
Thank You
@nimashah951110 ай бұрын
Both rods on rakhna hai?
@mousumichatterjee875810 ай бұрын
Excellent sir
@nationfood10 ай бұрын
Thank You
@swatisandeep2797 ай бұрын
I baked these. Came out yummy
@nationfood7 ай бұрын
Glad you like them!
@rakshacookingcorner7410 ай бұрын
Healthy Recipe😋
@nationfood10 ай бұрын
Thank You
@shailajaangadi676310 ай бұрын
🙏🏻 Chef, thanks for sharing your Jowar Cookies recipe it is healthy and a good replacement for maidaCookies. The measurement are given in grams, if you provide the measures in cups it would become convenient for people who have no measuring scales at home
@nationfood10 ай бұрын
oky
@kiranchandra33609 ай бұрын
Good. Like Thekua
@nationfood9 ай бұрын
Thank you very much
@mariapinto98867 ай бұрын
Nice cookies like nankatai im diabetic can i.put less sugar n add salt n jeera also can i.put pure ghee instead of butter
@sarlaanand184510 ай бұрын
Superb quality
@nationfood10 ай бұрын
Thank you so much 😀
@preenashaju831410 ай бұрын
Nice healthy cookies please cud u show how to make cookies n cakes with soaked foxtail millets 🙏🙏🙏🙏🙏
@nationfood10 ай бұрын
Sure
@mahmoodakhatoon941310 ай бұрын
Is it diabetic
@pradeepkumarmehta1803 ай бұрын
Your recipes are the best. Chef can we use stevia instead of Khand for diabetics
@nationfood3 ай бұрын
Some Time
@nationfood18 күн бұрын
Can Diabetic patient use stevia in place of Sugar? @Dr.NiharikaGautam-v5v Niharika
@mohankaur31828 ай бұрын
Baking sode ke bina bhi ban sakte h . Vo helthy hoge
@nationfood8 ай бұрын
Ji bana sakte hai lekin 4 Hours rest dena padega
@anusharma449410 ай бұрын
Fantabulous 💯
@nationfood10 ай бұрын
Thanks 🤗
@asadfaruqbuttar526410 ай бұрын
Chef with stevia it's possible?❤
@sudhadhareshwar156910 ай бұрын
Good.can I make it incooker?.
@nationfood10 ай бұрын
Yes
@pradhumprasad85707 ай бұрын
Please share more millet cookies recipes
@nationfood7 ай бұрын
Sure 😊
@monalidoshi88009 ай бұрын
If you give measurements in cup it will be convenient for us
@2008kyr10 ай бұрын
Please share millet icecream recipe.
@nationfood10 ай бұрын
Will upload soon
@vegcookingathome78983 ай бұрын
Thank you for your recipe. Shelf life of these. Please mention
@nationfood3 ай бұрын
1-2 weeks
@Soultalkbeliever2 ай бұрын
Microwave mein kya temperature pe bake karna hoga aur kitne time tak pls share
@nationfood2 ай бұрын
Kebe kav nehin use kiye
@Soultalkbeliever2 ай бұрын
@nationfood I don't understand what you are saying .
@Soultalkbeliever2 ай бұрын
@@nationfood Kindly let me know Microwave temperature setting and can't do in oven
@jainism51774 ай бұрын
Any substitute of butter.
@nationfood4 ай бұрын
Ghee,coconut Oil
@swarnamalapillay75045 ай бұрын
Good Evening Chef. IS the butter you are using in this recipe unsalted cooking butter or the regular amul pasteurised butter?
@nationfood5 ай бұрын
Regular
@RichLookFab_17 ай бұрын
Jow ke rusk suger free bane sakte hai
@nationfood7 ай бұрын
Ji
@swathigupta154410 ай бұрын
Chef, is it safe to use the oven , it's good for health. Please clear my doubt. Thank you.
@varindadang781910 ай бұрын
Oven na ho to kaise bake kare plz reply
@susheelb66375 ай бұрын
Please give a list recipe measurements in the drop box. Makes it easier & saves time
@nationfood5 ай бұрын
Noted
@khusboosinghal656110 ай бұрын
Jaggery kaise use karenge pls bataye
@nationfood10 ай бұрын
Jaggery ka power banakar
@SumanSingh-nc1lp9 ай бұрын
Amazing ❤❤❤
@nationfood9 ай бұрын
Thank You
@hemalatakrao10 ай бұрын
Can we have Butter free cookies?
@vonage_sasb9356Ай бұрын
Where is this place
@nationfoodАй бұрын
Delhi
@vonage_sasb9356Ай бұрын
@nationfood but you don't tell your birthday 🎂
@vonage_sasb9356Ай бұрын
Kyaa karenge duaar hi deinge
@chitranshsharma14316 ай бұрын
Chef can we make without using baking soda and baking powder ?
@nationfood6 ай бұрын
Yes, it is possible to make many recipes without using baking soda or baking powder. These leavening agents help baked goods rise, but there are alternative methods you can use depending on what you're making. Here are some ideas: Yeast: Yeast is a natural leavening agent used in bread and certain cakes. It requires time to ferment and rise but can be a great substitute. Buttermilk or Yogurt: The acidity in buttermilk or yogurt can react with other ingredients to create a mild leavening effect. This works best in conjunction with other leavening methods.
@saranyak33935 ай бұрын
Sir should we keep the dough in fridge??
@nationfood5 ай бұрын
Yes you do
@harmeetkour219610 ай бұрын
Kya ye airfryer me ban sakta hai
@nationfood10 ай бұрын
Main try nehin kiya hun
@ARCHANAKUMARI-xc1zz10 ай бұрын
Isme khand ki jagah palm jaggery powder dal sakte h kya sir
@nationfood10 ай бұрын
Dal Sakte Hai
@zareenthomas306010 ай бұрын
Give quantity of stevia for diabetic patients so they can also enjoy. Thanks.
@swatisandeep2797 ай бұрын
Butter is salted or unsalted?
@swatisandeep2797 ай бұрын
आज मैंने इन्हें पकाया. कुकीज़ टूट गईं. क्या कारण हो सकता है?
@nationfood7 ай бұрын
Ap 1-2 spoon milk add kijiye
@nationfood7 ай бұрын
Salted
@MeenakshiIssar-fk9qf10 ай бұрын
Please tell me in bread isabgol kaun as hai? I didn't get it🙏
@MeenakshiIssar-fk9qf10 ай бұрын
Kaun sa hai?
@nationfood10 ай бұрын
Amazon me milta hai
@MeenakshiIssar-fk9qf10 ай бұрын
Sir I am living in canada please explain me thanks
@MeenakshiIssar-fk9qf10 ай бұрын
@@nationfood or share a link please
@veenakohli821310 ай бұрын
Sar bina oven ke bhi batao
@nationfood10 ай бұрын
Ji
@surekhasonawane635310 ай бұрын
येतो बहुत सरल है शैफ दूसरे मिलेट्स +ve मिलेट्स की कुकिस भी बतायें
@archanadas729210 ай бұрын
Positive millet cookies bataiye plz
@ratnamurlidharan988510 ай бұрын
Make budget friendly recipes that can meet our daily protein requirements which will help in weight loss.
@nationfood10 ай бұрын
Sure 😊
@rajshreepanchal572410 ай бұрын
Sir desi suger link
@nationfood10 ай бұрын
Please abhi Main Dal Diya Hoon, please ap description box mein dekhiye
@sharmakitchen18510 ай бұрын
Jai oven n ho ki kar batana
@vonage_sasb9356Ай бұрын
Have you made any positive millet sweet with NO Sugarcane sugar or jaggery and NO Egg. Kindly let me know.
@pratimachoudhary799810 ай бұрын
Jo Bola description ma nahe dala.
@cinthiapereira36683 ай бұрын
Pls give ingredients list pls
@nationfood3 ай бұрын
Ok next time
@sangeetamalhotra763910 ай бұрын
Hamare pass oven nahin hai bina oven ke cookies banana bataen
@nationfood10 ай бұрын
Ji jarur
@chitranshsharma14316 ай бұрын
Chef please use organic palm jaggery or its mishri . Because according to Dr. Khadir Valli sugarcane is prohibited in Millet protocol.
@nationfood6 ай бұрын
This is organic jaggery, we collect local farmers
@chitranshsharma14316 ай бұрын
@@nationfood no chef i am talking about Palm jaggery not sugarcane jaggery. Palm 🌴 jaggery is allowed in Millet protocol. Not sugarcane jaggery.
@1212haroАй бұрын
Would you please post the recipe quantities in English, please!
@nationfoodАй бұрын
Ok next time
@1212haroАй бұрын
@ Thank you! ❤️
@momssecretcooks10 ай бұрын
378 likes 🎉🎉🎉🎉🎉your new subscriber 🎉🎉🎉😊
@nationfood10 ай бұрын
Thank you 🙏
@rehanadawood63774 ай бұрын
Pls write down ingredients
@induyadav905110 ай бұрын
Too much sugar and butter...what can we replace them with?
@AnjaliJyoti-je3kn8 ай бұрын
I replaced oil with butter (which has cholestrol), reduce quantity, compensate with milk. Used jaggery (grated) instead of sugar, also used allulose power instead of sugar - works well.
@namasteeats5 ай бұрын
Ghee & jaggery
@mahmoodakhatoon941310 ай бұрын
What is khand
@nationfood10 ай бұрын
Jaggery power link in description box
@janetfernandes931510 ай бұрын
Show without oven
@nationfood10 ай бұрын
Will upload soon
@poojashah892210 ай бұрын
Atleast give the proportions properly..people who don't have kitchen weighing scale how wil they measure 125 Gms of butter n 75 Gms of sugar..you should give the proportions in cup measurements as well
@nationfood10 ай бұрын
Sure Madam
@mariapinto98867 ай бұрын
In baking it's imp to keep a weighing scale at home it doesn't cost much
@PARIMALMAJUMDAR-q4v5 ай бұрын
What is khan
@nationfood5 ай бұрын
Khand mins Jaggery Powder
@janetfernandes931510 ай бұрын
Show cookies on gas stove
@nationfood10 ай бұрын
Will do soon
@valeriegomes14337 ай бұрын
Not a proper recipe and hard to understand with the grams