Easy Salmon Cakes with Lemon Dill Sauce | Air Fryer, Oven, or Stovetop! 🍋

[@julieponce3345]

You do a great job. Instead of throwing that salmon and skin away, you can add that to your dog’s food as a topper. It helps the dog’s coat and it’s so good for them.

[@jenc7173]

The salmon cakes look so good. I'll make these soon.

[@marieskitchen]

Hi Jen! We are eating them for dinner tonight! My absolute favorite 🥰 And I have a new recipe for remoulade that I absolutely love! Will be posting that recipe soon - if you need it sooner, just send me an email ❤️, Marie

[@rachaelnikkola8257]

These were absolutely outstanding! I froze salmon cakes for about 4 hours. Took out of freezer about 15 minutes before frying method. Turned out to be the BEST Salmon cakes from someone who has lived in Alaska and has had a subsistence fishing license! Sauce is excellent! I added 2 minced garlic cloves to make to our preference. Served with steamed Jasmine rice and fresh green beans. Perfect meal!

[@SharonNed-x3r]

You took the words right out of my mouth. They look great! 💯% Beautiful ❤️😅

[@marieskitchen]

Hi Sharon! Thanks so much! Hope you get to try them! Yum 🤩 Stay tuned, Marie

[@simplyjoyfully]

I can't wait to make these!!!

[@RetrieverTrainingAlone]

Excellent! I am from Alaska so I use canned wild Alaskan sockeye salmon and 2 eggs, no mayo, panko bread crumbs and olive oil spray and set the air fryer to 400 degrees and cook a batch of 5 salmon patties for 8-10 minutes.

[@marieskitchen]

Sounds delicious and so easy! I’ll have to give it a try! ❤️, Marie

[@aidavazquez4858]

This recipe looks delicious and easy to make! 😋 I can't wait to try it!

[@marieskitchen]

Hope you like it! Thanks for watching ❤️, Marie

[@ruthmazon9487]

I really love all the tips you give, they're very useful. Love your videos. Thx.

[@jennettriedel9352]

Really glad I found your site. Enjoy all your videos

[@paulapipa515]

I like that you simplify things. I do too like to use my hands as tools in the kitchen.

[@marieskitchen]

Hi Paula! Thanks for watching 🥰 So glad you enjoyed the video. Stay tuned for more new recipes soon ❤️, Marie

[@jennyt7612]

Marie, thankyou for this wonderful recipe. My mother used to make the nicest salmon cakes when I was growing up but it was always canned salmon as it was cheaper. The year before she passed away she wrote out the basic recipe she'd use & at the top she said "Dear Jenny, I think this is the best". I have kept the note in my recipe folder & I sometimes pull it out & read it & remember what a wonderful cook she was. I think she would have liked your recipe very much - she was fond of mayonnaise & mustard although I don't think anyone thought of putting them in salmon cakes during the 1960's. I am enjoying your recipes very much & appreciate all the time & effort you put into your presentation.

[@marieskitchen]

Hi Jenny! Wow, I love this story and teared up a bit reading it ❤️ Food memories like these are so special. Yes I think you’re right about the 1960s - my dad has a story he always tells about Jimmy Carter enjoying salmon croquettes … the recipe used canned salmon and was much simpler, more like your mother’s. How lucky you are to have a recipe in her hand writing. Sending love ❤️ I lost my mom three years ago and, although the grief gets easier, I never stop missing her. Big hugs, Marie

[@jennyt7612]

Marie, thanks for your lovely reply. I understand your sadness at your mother's passing. I don't think we ever really get over the loss of our mother, but we can try to live life to our best ability knowing that would have been their wish for us. You must be a wonderful mum to your children, I thought they looked so happy in some of the clips I've seen on your channel. When my own children were young I never encouraged them in cooking as I was (ridiculously) worried about mess etc. I do regret that now, but am trying to make amends by always welcoming my grandchildren into the kitchen. My daughter came home recently while I was showing my grandson & granddaughter how to wash & prep salad, _ the lovely smile on her face when she saw us said it all. Best wishes to you & your family

[@gabrielavidal7785]

You are a great teacher!

[@JustMe-fs9ds]

I love to cook but have never made them from fresh salmon so I'll give it a try. Thanks for the video it was great. Don’t worry about people saying you talk too much no one is forced to listen the recipe is linked. Be your authentic self God is in the details. Be blessed!

[@marieskitchen]

Hi there! Thanks so much for watching and for the encouragement 🥰 It’s funny, I’m normally a pretty quiet person, but when I’m teaching cooking classes I could talk for hours! So many things to share, so many tips and tricks, so many details that make a difference 😊 I’m glad to hear you learned some new things. Grateful, Marie

[@lindamercado5327]

❤yes I really love the simple, easy style the way you do things and doing the conversion while you are working. More power to you.

[@katherinemahon9471]

Fried salmon skin is the bomb, never throw that away.

[@marieskitchen]

Great idea! Thanks Katherine! ❤️, Marie

[@AkuFruchter]

I love your salmon patties. Is so easy and very favor full. Thank you so much for sharing your recipes. Love that you give all the different options to make them. 👍❤️

[@marieskitchen]

Hi! Thanks so much for watching! Glad to hear you are enjoying the videos and recipes 😊, Marie

[@lecafortuna]

Loved this recipe. Thanks for sharing God bless you and your family

[@winnepeterson6570]

I’ve always used canned salmon with lots of bread crumbs. Can’t wait to try it this way!

[@Piat65]

I can’t wait to try this recipe.I love them fried in olive oil.😊

[@traciesmart8138]

Hi. Wanted to circle back and let you know that I tried your recipe. Absolutely delicious. Freezing the cakes are the key. I’m in love with the sauce. Thank you so much.

[@marieskitchen]

Hi Tracie! You are such a doll for circling back to let me know! Thank you 😊 I’m so glad to hear you enjoyed everything 🎉 Yum, now I’m craving salmon cakes 🤩 Stay tuned for more new recipes soon. Hugs, Marie

[@karengarcia4939]

Looks great. Will try all 3 ways.

[@beatricedi3366]

Thank you. Marie For making my son the most happy man tonight. I will fallow your recipe with out the cheese. In my country. We do not mix cheese with fish. ! Also I will serve it with my home made tartare sauce. 🙏🙏🙏🙏. Namaste. From me to you. ❤️

[@marieskitchen]

Hi Beatrice! Thanks so much for watching and taking time to leave a note! Always love to hear from viewers 🥰 I think your son will love these! Leaving out the cheese is no problem 👍🏻 You can add a touch more breadcrumbs instead if needed. Stay tuned for more new recipes soon! ❤️, Marie

[@lisadezeeuw5877]

Great recipe!!! FYI you can save the stems of the dill and put them into the water you boil your potatoes , yummy .

[@suefuller3014]

Thank you so much for sharing all your tips, (hacks) with us. I have learned so much. You have solved many of the cooking problems that has giving me problems over the years. One hack is how often putting thinks in the refrigerator or freezer for a few minutes make all the difference in how well it help things from falling apart while cooking or baking.

[@annielaurie5162]

I have learned new ideas from you! Thank you for making these videos!

[@marieskitchen]

I'm so glad! Thanks for watching! ❤️, Marie

[@annejohnson1021]

Love this video! You have such a calming demeanor.

[@marieskitchen]

Hi Anne! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I so appreciate your comment. Although I’m actually a fairly anxious person 😅, the kitchen is a very peaceful place for me and I’m glad that comes across. 🙏🏼 Hope you get to try the salmon cakes and please stay tuned for more new recipes soon ❤️, Marie

[@pennyvecchio6239]

Thank you so much, wonderful recipes 😊😊

[@marieskitchen]

Thank you Penny! This is so generous and very much appreciated ❤️, Marie

[@judyfoster7152]

Love the simple recipe and the use of the Air Fryer!! Thank you!!

[@marieskitchen]

Hi Judy! Thanks for watching! Can’t wait for you to try this one 😊 Let me know what you think! Hugs, Marie

[@unaandrews1583]

Thank you wow 3 ways of cooking salmon cakes I will do one of them, love the dip as well

[@marieskitchen]

Hi! Thanks so much for watching and taking time to leave a note😊 So glad to hear you liked the video! Stay tuned for more new recipes coming soon! ❤️, Marie

[@bjworksit1174]

You fulfill dreams! I was wishing for a super easy salmon cake recipe this week. Thank you for showing the oven and Airfryer options. 😊💐

[@pamelavalente3731]

Great instructions, great tips, great recipes! You were so pleasant to listen to...very, very good video. Thank you. 💚😊💚

[@marieskitchen]

Hi Pamela! Thank you for watching! I’m so glad the video was helpful 🎉 Stay tuned for more new recipes soon ❤️, Marie

[@keiranmason3466]

Thank you for the conversation info and great tips

[@marieskitchen]

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m so glad the conversions are helpful - trying to get better about including them 👍🏻👍🏻👍🏻 Please stay tuned for more new recipes soon ❤️, Marie

[@rachaelnikkola8257]

Making these salmon cakes and remoulade today with Alaska King Salmon (shipped to me from my brother who is a charter captain up in Sitka, AK. I too think that our hands are our greatest tool in the kitchen! Also…..if you have dogs or cats please do not throw that salmon skin away! Use kitchen scissors to cut it up and put into a container. Mix a bit into their next few meals…they will love ❤️ this! Plus it’s great for their skin and fur!

[@mariecastillo4407]

Marie, thank you for this wonderfully easy recipe. I have been searching for a delicious salmon cake recipe and this definitely fits the bill. I recently found you and subscribed to your channel and have been watching faithfully. I print the recipes, as you suggest, and am building up quite a "Marie's" cookbook. Thank you for your willingness to share your many recipes.

[@marieskitchen]

Hi Marie! Thanks for watching and so glad you enjoyed the video! If you come across some that won’t print, just let me know. Im working on getting all new pdf recipes uploaded. Thanks for your patience and thanks again for watching ❤️, Marie

[@gailwilliams529]

Thanks Marie ....l have always been a fan of salmon patties,but only using can salmon ...This is my dinner tomorrow night.Fresh salmon made patties..mmmm...mmm.

[@marieskitchen]

Hi Gail! Thanks so much for watching and for your comment 🥰 I’m glad to hear you were inspired to try these and hope they turned out well! Stay tuned for more new recipes soon ❤️, Marie

[@rozannemanzi24]

Oh my goodness! I made a double batch following your very easy directions and they came out mouth watering delicious! Just found you and I’m so glad I did. Love love your video. Thank you.

[@marieskitchen]

Hello Rozanne! So wonderful to hear! 🎉 Thanks so much for watching and taking time to leave a note! So glad to hear the double batch was easy and delicious 😊 Stay tuned for more new recipes this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie

[@iamaletha9946]

Thank you so much. This looks delicious and will get things together to try. Much Love to Y'all all 😂❤❤❤❤🇨🇱🇺🇸

[@marieskitchen]

Hi Althea! Thanks so much for watching and taking time to leave a note! I’m excited for you to try these 🎉 Keep me posted and stay tuned for more new recipes soon! I ❤️ all y’all! 🤣

[@iamaletha9946]

@@marieskitchen 😅 No worries... I sure will... I absolutely love your channel and the recipes are always so good. Thank you for all the time you take for all of us 💗💕💗😊

[@traciesmart8138]

Great tips and video.

[@marieskitchen]

Hi Tracie! Thanks for watching and for taking time to leave a note! So glad the video was helpful 😊 Let me know if you get a chance to try the salmon cakes, and please stay tuned for more new recipes soon ❤️, Marie

[@veronicasubban5205]

Hi from South Africa I’m definitely going to try the Salmon Patties. It’s different & by the Reviews it’s delicious

[@marieskitchen]

Hello Veronica! Thanks so much for watching 🥰 I’m excited for you to try the salmon patties! I love a few with a salad for lunch or dinner. Yum! Stay tuned for more new recipes ❤️, Marie

[@jayasiriamarasena4022]

Thanks for the salmoncakerecipe and how to do in the Airfrayer

[@BUFFY12338]

Yum

[@marieskitchen]

Hi Jean! Thanks for watching! Hope you get to try these ❤️, Marie

[@charleskeenom9481]

😢 Marie I am so glad to find your channel,why don't you publish a cookbook I would love one thank you

[@vivianmoore8333]

Love this recipe going to try it soon, Thank you

[@darrenecollins5985]

Love your show. You make great things

[@Lalluvve]

Thank you Marie, Delicious and wholesome recipe. Love your accent. Kind regards from London Uk

[@SharonNed-x3r]

Hi Marie first time viewing your videos, I must say you are an amazing cook and I'm looking forward to trying some of your recipes. Thank you, Sharon 😅

[@marieskitchen]

Hi Sharon! Welcome welcome! I’m so glad to be connected 😊 All your comments are so sweet and encouraging, thank you. Big hugs, Marie

[@anewmorningviewscottntina4535]

I really enjoy watching your videos. I can’t wait to try these salmon cakes! I do have canned salmon and I wonder if that will work? Thank you for your hard work!

[@marieskitchen]

Hi! Thanks so much for watching! I think canned salmon should work just fine 👍🏻 I’ve been meaning to try it myself but just haven’t had a chance yet 🤪 Let me know if you need anything else ❤️, Marie

[@angelaburnaugh1723]

Love, love, love. Making tomorrow for dinner :)

[@marieskitchen]

Hi Angela! Excited for you to try these! We had them for dinner a few days ago - completely delicious! Thanks for watching ❤️, Marie

[@elenicedobrikow1704]

Marie, you are a great cook. Thanks for sharing this wonderful recipe. Yummy 😋

[@marieskitchen]

Hi Elenice! Thanks so much for watching and taking time to leave a note - always love to hear from viewers 🥰 I’m excited for you to try the salmon cakes! Stay tuned for more new recipes soon ❤️, Marie

[@JMack42]

Love your show. Thank you so much. Beautiful kitchen, clean and really large and nice! Mine is so small, I can hardly turn around in it and there's no room for anything that you have. Will look for and buy the Green Pan. Thanks for that too.

[@junegutierres450]

Your pies and crusts are the easiest looking to make. I'm still waiting for the confidence to do it.😅😊

[@mariewilson2344]

Thank you!!! I can't wait to try this!!!

[@marieskitchen]

Hi Marie! Thanks for watching! Excited for you to try these 🥰

[@safehavensanctuary-hollyg.8814]

Yum! They look so good Marie! I will definitely try this recipe. A tip with the salmon skin. It has a lot of nutrients so I will cut it up and give it to my dogs and cats. They LOVE it! Then Ai don’t need to deal with the stinky trash either. 😊

[@marieskitchen]

Hi! Thanks so much for watching and for the great tip! Several people have suggested feeding the skin to the dog, and I remember my mom used to give it to our lab. Our current dog, a golden doodle, is not quite the scavenger as our lab was, and seems to have a weaker stomach, so I’m a little hesitant to give her scraps that she isn’t already used to (for fear of having to clean it up off the carpet later! 😅). But I think I will let her try some next time! Bet she’ll love it. Thanks again for the tip ❤️, Marie

[@hut-2-da-by]

I’m definitely going to try your recipe, looks so much easier

[@marieskitchen]

Hi Carl! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Let me know if you get a chance to try salmon cakes, and please stay tuned for more new recipes soon 👍🏻 My best, Marie

[@dragonflyer59]

again... another fabulous recipe and three great ways to cook them... I will be making the very, very soon as I've been wanting some great salmon patties... thank you... thank you... thank you...

[@HanneWolf-h1q]

Great recipe. I'll try it for sure😂

[@patriciaconnor9574]

I love your presentation. You make everything sound so easy. I tried the salmon cakes, and they were great.

[@rebeccabaust7884]

Just saw this recipe I will definitely make this.. love your cooking, air fryer is a plus, thanks ❤

[@marieskitchen]

Hi Rebecca! Thanks so much for watching and taking time to leave a note! So glad you enjoyed the video 😊 Stay tuned for more new recipes this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie

[@barbara1407]

Great video - thank you🥰

[@gwenb4531]

Thanks for the recipe. I was trying to figure out how to incorporate more salmon into my diet without actually having to consume it in the conventional way. I remember salmon patties as a kid, which I just loved but forgot how to make them. It was the only way I would eat fish.

[@sherrydubois7856]

I just found your channel and love your videos! You do a great job! This recipe looks delicious. My brother brought me fresh trout which I put in the freezer and I am going to try this recipe with the trout since I have no salmon. I hope it works. Thank you for your hard work🙂

[@wfonzy]

I am from Australia and I enjoyed your videos.

[@AnnSchuster-u9m]

Can you use this recipe for canned salmon?

[@jimdavidson3345]

Great video and recipe

[@marieskitchen]

Hi Jim! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Feel free to send questions or requests anytime, and please stay tuned for more new recipes soon ❤️, Marie

[@blessingsmuyunda3587]

Wow😮😮 those look so delicious and tasty

[@marieskitchen]

Hi! Thanks for watching! We just had them tonight (I did the oven method) with lemon dill sauce and they were delicious! Can’t wait for you to try them 😊 Stay tuned for more new recipes soon ❤️, Marie

[@blessingsmuyunda3587]

@@marieskitchen I surely try them my tutor

[@janetwalsh7961]

Many thanks for that recipe have a lot of cooked salmon in the freezer. I will definitely make this sometime soon. From England

[@marieskitchen]

Hi Janet! Wonderful idea! Be sure to thaw the salmon and then soak up any excess water (you can press paper towels on the salmon to absorb water) so you don’t have too much liquid in the patties. Excited for you to try them! Thanks for watching and taking time to leave a note 😊 Also, I am starting to add metric conversions for my European friends! Stay tuned for more recipes soon ❤️, Marie

[@CVenza]

Love it! Your green onion chopping sounded like a calculator lol. I was looking for a good recipe for salmon and found this one Thank you. 🐟🎣

[@marieskitchen]

lol! Thanks for watching ❤️, Marie

[@debradurso524]

These look delicious! Will try these for sure. TY 😊

[@marieskitchen]

Hi Debra! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m excited for you to try the salmon cakes - so good! Please stay tuned for more new recipes soon ❤️, Marie

[@Lori-Ann0608]

Ok, just made these for my husband and he loved them!! I’m a vegetarian so I was a little less than knowledgeable! Lol. I didn’t make dip because I have a cucumber feta dip from Hungry Root that did the trick! Thank you!!

[@marieskitchen]

Yay! 🎉 So happy to hear this Lori! Cucumber feta sounds perfect for these! My grandmother used to always serve cucumber dill yogurt sauce with salmon, and it was always delicious 😊 Thanks so much for taking time to circle back and let me know that y’all enjoyed them - always love love love to hear from viewers 🥰 Stay tuned for more new recipes soon! Oh and if you’re looking for another easy fish recipe for the hubs, check out my oven baked trout. My husband and son love that one and it’s so easy! Hugs💖, Marie

[@carmenturner1704]

Can’t wait to try this and report! What is your air fryer brand? Thank you!

[@cbak1819]

Great concise video... I love salmon cakes.. I have frozen salmon I need to use.. can't wait to make these Marie❤

[@reneemiles1771]

Looks delicious can't wait to try your recipe different then how i make mine but always open for something new 😊👍.

[@marieskitchen]

Hi Renee! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m excited for you to try these! Keep me posted and please stay tuned for more new recipes soon ❤️, Marie

[@coleenlong8212]

Tuna SALAD sandwiches…want your recipe, please 💕 Thank you in advance.🦈🐳🐋🐬🐠🦈🐟

[@marieskitchen]

Okay you got it! I typically just use a little Greek yogurt, a little mayo and diced pickles and celery. I don’t measure but I can next time and write it down 😊

[@coleenlong8212]

@@marieskitchen This will suffice ❣️ Thanks for tellin ng me the basic ingredients you use. Sounds great.👍🏻

[@Tdj1414]

Oh my! This recipe is for me! Fresh salmon is best. I’ve tried canned salmon but it’s not flavorful enough.

[@marieskitchen]

Hi Theresa! Thanks for watching and taking time to leave a note! I can’t wait for you to try these - they are so good! Yes I agree, I’m not a big fan of canned salmon for salmon cakes, but it is convenient in a pinch 😊 Thanks again for watching ❤️, Marie

[@myVillage2323]

Hey doll I've been hungry for salmon so this came at a perfect time. I'm anxious to try your recipe as it looks over-the-top delicious. Thank you for this perfect recipe! 😋

[@marieskitchen]

Hi! Thanks so much for watching! I can’t wait for you to try these - will definitely satisfy your salmon craving 👍🏻 I’m planning to make them again today in fact 😅 Stay tuned for more new recipes soon! Hugs, Marie

[@Karen-sm5zc]

So glad I found your channel. Everything you make has such easy instructions. Thank you

[@krisqueen5939]

😊will try this

[@marieskitchen]

Great to hear! 😊 Hope you enjoy them and please stay tuned for more new recipes soon ❤️, Marie

[@AnnSchuster-u9m]

These look delish!

[@annettelough4482]

Beautiful kitty…😊

[@coleenlong8212]

WOW… I am eager to prepare this recipe!!! Question ‼️ I would like to prepare TUNA sandwiches using a large tuna steak. How long would I cook the tuna to “fully cooked” … internal temp is considered fully cooked at what temp?

[@marieskitchen]

Thanks so much! Can’t wait for you to try it! For tuna, if you are wanting well done I would aim for 145° F. Hope that helps ❤️, Marie

[@mariaubungen2649]

HI Marie! I love your Salmon cakes recipe! I’m going to try it tomorrow. I have a question about Greenpan non stick frying pan. I purchased a set 2 months ago. I tried to make egg over easy, supposed to be non stick, but it wasn’t. It was a mess! How do I make it to be non stick? I was observing you really close and I didn’t see you pre-seasoned it like the instruction said on the box. I tried to call their customer service, no live person to talk to. I was very disappointed. But I’m going to use my air fryer for this recipe. Thank you and more blessings to you.

[@rottsandlabs2463]

Thought your salmon cakes recipe waas fantastic. Best recipe...ever. I wasn't sure about the parmesan cheese I've never used it. In your recipe do you use fresh parmesan grated from cheese or the parmesan in the "green" can ??? They still came out great, but I would like to go by your recipe w / cheese to see if my husband can tell the difference. Thank you so much :-

[@marieskitchen]

Hi! Thanks so much for watching 🥰 I’m thrilled to hear you enjoyed these! I use grated Parmesan from the refrigerated section - so a few steps up from the green can 🤣 There are several different brands and they’re all good. My family likes fresh grated for pasta, but I use the refrigerated pre-grated kind for lots of my recipes. Saves time and less to clean up! Hope that helps ❤️, Marie

[@carrieparker9589]

Looks delish

[@Jannie227]

I just recently clock salmon in my air fryer for the first time. What a great discovery. You can hardly get the salad made in the table set before the salmon is done. In our house we called him salmon patties. Don’t know why just want my mother called them and my grandmother called them.

[@myVillage2323]

Me 2

[@joannrector6762]

Great tips! can I use can salmon?

[@cookhands]

great my friend👌❤️

[@marieskitchen]

Hi! Thanks so much for watching and for taking time to leave a note! Always love to hear from viewers 😊 Stay tuned for more new recipes soon!

[@lisatodman3338]

These look delicious!! Do you ever use canned salmon for these? Thank you.

[@marieskitchen]

Hi Lisa! Thanks for watching! I have not tried these with canned salmon yet but I’ve had some comments from viewers who did and they turned out well! I need to try canned (because a lot of people have asked the same question!) but just haven’t had a chance yet. Soon. Thanks again, marie

[@francec.vachon3841]

Hello, Is your green saucepan induction compatible? by the way you have a super beautiful cat. For cooking salmon patties, for me I prefer baking, it's healthier but the other methods can be very good too, I'm not here to judge. I eat my salmon patties only with lemon juice so thank you for sharing I will take note of your recipe and try it! 💚🥗👍

[@marieskitchen]

Hi! Thanks for watching and taking time to leave a note! Some models of the green pan are induction compatible. They have to have the “Magneto” base, so you’d have to double check the pan you bc want yo purchase. Hope that helps! Isn’t Cookie (our cat) a beauty?! She’s so sweet too. Purrs like a machine! Thanks again, Marie

[@danabacon9728]

Works very well with tuna or Mahi mahi

[@marieskitchen]

Hi! Thanks so much for watching and also for the feedback 😊 I’m always looking to improve my videos so I appreciate your comment ❤️, Marie

[@JoanneHauri]

Great tips, I dislike too much bread in cfish cakes.

[@marieskitchen]

Hi Joanne! Thanks for watching 😊 Hope you get to try these ❤️, Marie

[@yvonneclifechannel]

This looks so yummy ❤ New friend here

[@marieskitchen]

Welcome! So glad to be connected 😊

[@hollykainz]

I'm a new subscriber with a newish air fryer. Could these be made with shrimp? If so, with what changes?

[@marieskitchen]

Hi! Thanks so much for watching 🥰 I’ve never made shrimp cakes so unfortunately I’m not much help. I make the recipe with crab and virtually no changes. So *I think* if you chopped the shrimp into pieces it would work with the same recipe? Hope that helps a little ❤️, Marie

[@johnkonstantatos2509]

Ms Marie good morning I like to know witch Air fryer you use I like to get one for my self and what is the capacity. Thank you

[@marieskitchen]

Hi! Here’s a link to my air fryer: Cosori Air Fryer amzn.to/3OSMLR7 COSORI Pro II Air Fryer Oven Combo, 5.8QT Large Airfryer Let me know if you need anything else and thanks for watching 😊

[@johnkonstantatos2509]

Thank you very much Ms Marie I really appreciate .as a cook my self I like your cooking, and the way you explain every step. Thanks again God bless

[@lindacsmith13]

Those look so good. My sister loves salmon burgers/cakes and always buys them at Costco. I think I'll surprise her with this recipe and see how she likes it. Thanks!

[@marieskitchen]

Hi Lindy! Thanks so much for watching and taking time to leave a note 😊 Always love to hear from viewers 🥰 I can’t wait to hear how your sister likes them! I’m making them tonight and already can’t wait. Stay tuned for more new recipes soon ❤️, Marie

[@marilyndomin2942]

Fresh salmon is not something we often buy. Can you do basically the same with canned salmon? Thanks for you good tips.

[@marieskitchen]

Hi Marilyn! Thanks for watching and great question. Yes, canned salmon will work just fine 👍🏻 Be sure to drain the liquid in the can before adding salmon to the bowl. Let me know if you need anything else ❤️, Marie

[@nolliesteers3083]

Ah, can I go have dinner with you? Lol. I've never had a salmon or crab cake. ❤❤❤

[@marieskitchen]

Hi Nollie! Thanks so much for watching and taking time to leave a note! Always love to hear from viewers 🥰 I would love you to come to dinner! 🎉 Stay tuned for more new recipes soon ❤️, Marie

[@nolliesteers3083]

@@marieskitchen Thank you. I will. Love your videos. ♥ ♥ ♥

[@virginiaruttledge5517]

❤absolutely delicious..tuned in Sutton dublin

[@marieskitchen]

Hi! Thanks so much for watching! I’m glad you enjoyed the video. Stay tuned for more new recipes soon ❤️, Marie

[@smas3256]

Hey Marie. How ya'll doin' ? First I watched pie recipes with great tips and found this one. Fresh salmon will be better then the canned I always used. Past tense. lol. I munch on the salmon skin when in the cans or pan fried salmon. Omega 3. Do cat's and dogs eat salmon skin? I get my vitamin C from an orange, peal and pith. When I commented that on a biologist/chemist chan. he came back and said the vitamin C is bio-available by our bodies only when the peal and pith are eaten with the orange. It's filling so I can't possibly eat it all in one sitting. lol. It's 26F. degrees today. East Coast USA. BTW. I'm in the over 70's year old generation. Nice to meet ya.

[@loriann6068]

Nice, easy recipe. One thing...when you were forming the patties you said you didn't add salt and pepper but you did add salt and pepper. Can it be skipped altogether?

[@mayanthrarabishun9341]

Mouth watering definitely try soon 😉

[@marieskitchen]

Hi there! Sorry for the delayed reply! Yes, the salt can be left out entirely. There is plenty of salt in the old bay seasoning and Parmesan cheese. I apologize if it was confusing on the video - I do make mistakes 🤪 so please just check with me or the written recipe if you have a question. Thank you again for watching and for your good question. ❤️, Marie

[@shirleyotero1846]

can you use can salom to and thank you for teaching us

[@pamelawild4390]

Can you use canned salmon instead of fresh?