Easy Stout Dublin Coddle (Irish Stew)

You may or may not have heard of Dublin Coddle, but once you make this rich, warming, and hearty stew, you'll add it to your cold-weather rotation or for those days you're craving delicious comfort food.
For the full recipe and ingredient list, visit: www.bigoven.com/recipe/easy-s...

[@billybuck491]

Delicious!!!

[@carlusindwar]

Very nice recipe

[@Familychef1909]

Looks yummy and 🥰

[@Mike_5]

Delicious all the coddles i have eaten before have had undercooked pink sausages

[@richardsmyth9151]

Coddle is white not brown

[@muri134]

Coddle is from the word Caudle meaning boil, the sausages are boiled not fried

[@kenbyrne1355]

I agree you are someone who had a real coddle and you forgot to mention definitely no garlic 🥇

[@Mathijs1974]

Why stew for so long when there isn’t an ingredient that’s needs this amount of time?

[@hardlines5472]

Very nice but not Coddle!

[@kenbyrne1355]

Far from a real coddle for a start you shouldn't fry anything and definitely no garlic you might think its a coddle trust me its not and you should remove the word authentic

[@stevehansraj4730]

Sausage and potato stew Absolutely not a dublin coddle Need to change the title of the vid or learn how to make it properly

[@kenbyrne1355]

Agree they haven't a clue garlic in a coddle and fry all first never 🥇

[@drewcagno]

Wtf!? Is there a climate change warning on this?

[@robertlonergan9401]

This would be nice to eat. However, it is not proper coddle,nor is it Irish stew. Its like saying chilli con carne is the same as curry! Do your research.