Man i admire the way you explain the procedure. Thumbs up done ✅ big likes done ✅. Connected done ✅
@lcscott67965 ай бұрын
Me too
@JanetWalters-cv9gc5 ай бұрын
Just came upon your channel and really loved how you explained all the chemical reactions when making bread. Thanks for sharing looking forward to more of your videos and yes I do love the bread back😋
@terriiberrii266 ай бұрын
Bread looks good 👍 😋
@joysingh82766 ай бұрын
Feed & teach you are the real deal ,nuff blessings to you
@TEOG4035 ай бұрын
I love it, and your explanation towards accuracy. Keep up the great work. May God continue to bless you richly to you and your family🙏🏽🙏🏽🙏🏽!!!
@Bluebutterfly806 ай бұрын
I can't wait to try this I'd love it if you could post the nutritional value of your recipes especially for my cheat days 😋
@hgrabows6 ай бұрын
The butt/heel is my favorite part of the loaf of bread too for the same reason :).
@robertm.-certifieddaytrade49396 ай бұрын
Nice video my friend! Your serene voice is what tops the video nicely... Stay blessed!!! Robert-
@feedandteach6 ай бұрын
Thanks Rob... It's been a while
@robertm.-certifieddaytrade49396 ай бұрын
@@feedandteach Yes it has! I know your comfortable in your mother land, but if you’re ever in New York City, let me know... We can talk about al kinds of things over lunch! Take Care.... Robert-
@feedandteach6 ай бұрын
@robertm.-certifieddaytrade4939 aye! 🙏🏾
@dgiturbo32476 ай бұрын
Will be trying this one. Never thought of using the scale when I make mine…
@deloresmccarthy39926 ай бұрын
Thank you for sharing ❤❤
@vybz_39tv5 ай бұрын
Looking really good my brother ready to eat with some coffee tea an kalaloo
@feedandteach5 ай бұрын
fr sound like sunday morning breakfast
@vybz_39tv5 ай бұрын
@feedandteach that is it bro
@noreennicholson89882 ай бұрын
That sounds perfect, Vybz 😋💯
@vybz_39tvАй бұрын
@@noreennicholson8988 so true
@workdepart4 ай бұрын
I made this today and it came out perfect! My grandmother would be proud. 😂🤣 i also made the coco bread twice. The first time it came out perfect, second time i didn’t get the color, but the flava was still there. Thanks.
@feedandteach4 ай бұрын
That is it! 👌🏾💯
@workdepart4 ай бұрын
@@feedandteach for regular hard dough bread is the recipe the same? I want to make a white one tomorrow.
@feedandteach4 ай бұрын
yup. I got great results with this exact recipe using all purpose flour.
@Aakifahkitchen-zd2wy6 ай бұрын
Wow its perfect💯 very delicious😋😋😋 keep it up👍 plz stay connect🔔🔔 god bless you🌹
@jeaniebc965Ай бұрын
Thanks for this bread looks yummy
@noreennicholson89882 ай бұрын
That bread looks so good. I just love the way you work with flour. I've tried making bread before, but it wasn't that nice. I'm going to try again using your method teacher Nick. Stay ever blessed. One love 💙 ❤️ 🇯🇲 💯