Eat for decades of Sichuan Pepper Oil, the original is squeezed out like this吃了幾十年的花椒油，原來是這樣做出來的

[@PeacefulPlaceOfficial]

I love how dedicated you are in to produced a good content every week!

[@luizgueirosbezerra]

Great China people, wonderful Channel. 👍

[@EmmelenePillay-pp5md]

I watched all your videos..I have learnt so much about planting an cooking my harvest an saving seeds n harvest for future use....U so hard working❤

[@Wildgirlhuong]

i really like your video❤

[@mariaisabeldiaz6427]

❤😊❤😊 Tan linda esa gente y tan trabajadora. Por eso la Tierra los bendice.🙂🙋‍♀️💜

[@georgehamolsky615]

Si.

[@Trang888]

Tôi rất thích xem kênh của bạn

[@luciapiredda509]

Desde Argentina te veo mi cielo lindo.

[@alampedesaanbersahaja1986]

Wow wonderful view in your Village Sister ❤❤❤ stay healthy and safety ok 😂❤❤

[@emilidelic9585]

Hello 🙋🏼‍♀️👍❤️Paris❤

[@lurlynsagandilan5879]

Hopefully there's an English subtitle so we know what ingredients you put into it. Good Evening 😊👋

[@carloseduardofilhoeduardo6997]

🙋‍♂️🌹oi família 🙎‍♀️🙇‍♀️👨‍⚕️linda obrigado por compartilhar seus vídeos são incríveis 👍😍

[@sjhitman16]

You put English translation but it's still the same Chinese😂😂😂🎉

[@lybatorohova8638]

привет от России 👍👍👍👍👍👍👍

[@paulofrancisco565]

Que lugar lindo meninas parabens eu sou muito seu fã amo seu canal e seus vídeos sucesso sempre 👏👏👍👍👌👌🙏🙏🌹🌹🇧🇷🇧🇷

[@clauswerle]

极好的

[@corabelaza6029]

can you translate to english please,thank you ,I like your dishes so yummy.

[@johannasingan9509]

Beautiful place ❤❤

[@carmemrodrigues1508]

Tão lindo esse cantinho do mundo

[@Concuaconcong88]

Ẩm thực độc đáo .mỗi một quốc gia một vẻ .tất cả đều ngon

[@Mrs.VonChin]

I like this channel. But I wish there were subtitles still.

[@nellisakanchan7657]

Have your team look into this, although you put "cc: to "English" it's still in Chinese

[@Юлия-е2т7щ]

Привет из Абхазии! Спасибо за ваше прекрасное видео!❤❤❤

[@alienatedaxis97doh44]

Thanks

[@HoainamPham-farm]

Xin chào bạn các bạn ❤❤❤

[@putraalexa4303]

From indonesia🇮🇩❤ello Lizhangliu👍👍👍👍😋😋👌👌❤❤😍

[@joje-malaysia]

nice

[@countryside081]

Could you tell me about the taste is it? I've never seen this fruit before in country, thank for sharing this action.

[@sjhitman16]

❤❤❤❤

[@ЗухраТулпарова-ъ4и]

Что за плоды? Это не чёрный перец? P. S. Какой красивый Щенок и какой красивый 🐱🐕👍❤🇷🇺🤲

[@Юлия-е2т7щ]

Мне тоже очень интерестно, что это за плоды! 🤔

[@ЗухраТулпарова-ъ4и]

@@Юлия-е2т7щ Думаю, что все-таки, чёрный перец, судя по тому, что добавили к приправе. Отварили, отстояли в растительном масле. Да и растёт похоже. Только вот листья должны быть помельче, называется китайский перец.

[@Юлия-е2т7щ]

@@ЗухраТулпарова-ъ4и Супер! Не видела как перец растет!👍

[@mikhailwebcam7439]

@@ЗухраТулпарова-ъ4и Сычуаньский перец

[@alexbot5904]

ясень колючий

[@angelaandrade253]

Hello miss thank you so much for the most amazing Recipe and thank you for your beautiful video enjoy ♥️❤️💕❤️♦️♥️🥰🥰😘😛😍😍😍😍🥰😘😛😛😛😍😍😍😍😍🥰😘😛🟠🟢🟦🟦🟦🟩🛑🛑💚♥️♥️corazones 🌹🌺💌💌💌💌💌💌💌💌💌🩶🩶🩶💚💚💛🧡🧡🧡❤️❤️🩷🩷🩵🩵💙💜💜💙💙💕💕💞💓💗💗💗💗💓💞💕❣️💟💟💟💟💟💟💟💟🛑🛑🛑🛑🛑🛑🛑🛑🔴🔴🔴🟣🔵🔵🟢🟢🟡🟡🟠🟠🟠🟠🟠🟢🟢🔵🔵🟣🔴🔴🔴🔴🔴🟣🟣🟨🟧🟥🟥🟥🟧🟨🟨🟧🟪🟪🟪🟦🟦🟦🟩♥️♥️♥️♥️♥️♦️♦️♦️♦️♦️

[@ainarisya8179]

i love to see your video.. but can you please put a subtittles.. you must know that not everybody know your language❤

[@Chrisssssssssssssssssss]

Do you see English channels putting Chinese subtitles? Besides, this barely had any talking in it.

[@mylifeinpeshawar]

Love ❤❤❤

[@dico70]

Só e, eu que tenho vontade de ir nesses lugares da china tipo nesses interior que elas fazem esses vídeos

[@ОксанаАлиева-ь5ш]

🎉🎉🎉

[@mariacilene7431]

❤❤❤😊😊😊

[@lulu-u6v]

花椒是川渝人生活的一部分😁，就算吃的嘴巴发麻，还是欲罢不能😂

[@Lizhangliu]

是的

[@godschild3640]

Wonder if it kills the tree to have so many limbs cut off of it

[@BigGrabowski]

What did China do before capsicum peppers were brought over from South America, by the way? Just use black pepper (this plant) like India did? Must have been quite the kick for the first person to try in China, since this is native to India originally. And then the capsicum peppers came over and, hoo mama. I don't blame Sichuan province for embracing spice. haha

[@aleksandernainggolan3710]

👍👍👍

[@7thsluglord363]

I grow the American version of this plant, cant say Ive ever had the authetic version, but mine still has potent little "peppercorns"