Eating Ma La flavored Korean instant noodles 🌶🍜🌶with soft omelet and sausages, Yainang's style

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Gin Pai Thai Rang - กินไปไทยหรั่ง

Gin Pai Thai Rang - กินไปไทยหรั่ง

Күн бұрын

Link to english comments:
ginpaithairang...
#yainangdenmark
ginpaithairang...
0:00:00
Here I'm cutting up these long sausages diagonally.
0:00:06
I'm going to fry them.
0:00:08
Heat the pan.
0:00:14
I'm going to boil--
0:00:18
What's it called? 'Ma la' flavored noodles, right?
0:00:22
The pink package ones that I ate with A in Udon Thani.
0:00:25
It's yummy and I brought some back. I have one left since I gave 2 to Oat.
0:00:30
Everytime I boil instant noodles, I add a bit of vinegar
0:00:36
to make them fluffy and spongy.
0:00:40
No need to add oil since the sausages have their own fat.
0:00:46
That goes in.
0:01:18
I'm using pretty low heat.
0:01:21
Level 2 or 3 out of 6,
0:01:24
or else the sausages will burst open.
0:01:28
So cook at low heat.
0:01:33
They're going to cook on the inside.
0:01:38
Now I'm going to add sukiyaki sauce.
0:01:44
This sauce has sesame oil.
0:01:47
I really like the sesame oil aroma because--
0:01:50
when you eat sausages with-- what is it?
0:01:55
Korean instant noodles, it tastes better.
0:02:00
And chili sauce for the Thai spiciness.
0:02:06
Yai's spiciness.
0:02:09
I'm using Level 1 (low heat) now or the sauces will burn.
0:02:15
That's cooked. Just quickly cover them in sauce.
0:02:20
That's done. Now we're going to make our tender omelet.
0:02:27
Add vegetable oil for about--
0:02:31
50 ml.
0:02:34
After adding oil, turn on to the highest heat.
0:02:39
Set to high until the oil gets hot.
0:02:43
Once it's hot enough, remove the oil.
0:02:48
Pour that out because we only want it to heat up the pan.
0:02:53
We'll use the remaining oil to make our omelet.
0:02:56
Turn down to Level 3 (medium heat).
0:03:05
This method prevents the omelet from sticking
0:03:10
without using high heat.
0:03:51
Pour in the beaten eggs.
0:04:00
Stir from the bottom right away.
0:04:09
Like this.
0:04:15
After that, add the sausages.
0:04:19
Don't wait until the omelet is cooked.
0:04:21
Add the sausages.
0:04:26
Here.
0:04:31
Keep stirring until it's well-combined.
0:04:37
Now that's done.
0:04:39
Turn off the heat. Don't take too long
0:04:42
and your omelet will be soft, not hard.
0:04:48
Take that out from the stove.
0:04:51
All done.
0:04:56
Ta-da!
0:04:58
Don't forget to add this important ingredient
0:05:04
or it won't taste like Korean instant noodles.
0:05:18
Add our topping.
0:05:25
Looks yummy, right?
0:05:28
Welcome to Gin Pai Thai Rang.
0:05:30
Come eat Korean noodles with me.
0:05:33
Korean noodles, the pink package one.
0:05:37
Ma la.
0:05:39
Is everyone okay?
0:05:40
I forgot-- thank you for all your comments!
0:05:43
Thank you, my lovely fans.
0:05:45
I'm going to add a bit of chili flakes.
0:05:50
Don't copy me if you don't eat spicy like I do.
0:05:55
That's enough for me.
0:06:00
I'm drooling.
0:06:01
No need for more seasoning, just chili flakes. It's already tasty.
0:06:05
I'll try the sausage first.
0:06:17
I was too lazy to separate the leaves.
0:06:20
Danish dwarf lettuce.
0:06:37
The omelet is sooo fluffy.
0:07:23
This tastes... exactly the same as the one I had before.
0:07:34
Panda wants some, too.
0:07:38
Do you want my food, Panda?
0:07:41
Want Korean noodles?
0:07:43
Panda, mam-mam?
0:07:46
Wanna eat Korean noodles with me?
0:07:49
It's spicy, dear.
0:07:51
Very spicy.
0:07:53
Have you said hello to the fans?
0:07:56
Say hi, Panda!
0:07:58
I'm eating Korean noodles. Wanna eat with me?
0:08:03
Now you're staring. You want to eat, right?
0:08:06
Don't you? It's quite spicy.
0:08:09
Stay right by mommy.
0:08:19
She left.
0:08:33
Bell pepper.
0:09:33
This tastes rather spicy.
0:09:35
The spiciness overpowers everything.
0:09:40
The sausages taste good with sesame oil and sukiyaki taste.
0:09:45
Sweet and sour.
0:10:27
I don't want it to touch my lips.
0:10:30
It burns.
0:11:00
Danish sausages make it tasty.
0:11:07
They have more meat than fat.
0:11:27
This helps with the burn.
0:11:29
The bell pepper, I mean.
0:11:53
I like the omelet because it makes simple instant noodles--
0:11:58
more flavorful and it adds more class.
0:12:05
It makes the noodles not just spicy, but
0:12:10
also adds a creamy texture.
0:12:13
And that nice omelet smell.
0:12:41
Veggies help cut the fat.
0:12:55
And this pepper helps with the burn.
0:13:22
Someone said, "Eat it with pickles." I'll try that later.
0:13:27
I think eating it with fresh veggies--
0:13:30
it doesn't---
0:13:31
When we eat fresh veggies after eating something spicy,
0:13:34
it's like the freshness cools down the burn.
0:14:14
I'm getting full now since I'm playing with food.
0:14:17
Playing with it.
0:14:23
Sorry.
0:14:50
Spicy!
0:14:56
Very spicy.
0:15:03
Doesn't taste like 'Ma la' or anything.
0:15:06
There's nothing that stands out.
0:15:10
Just pure spiciness.
0:15:16
And Korean instant noodles flavor.
0:15:18
Sweet and spicy.
0:15:25
Guys, be blessed with wealt...

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