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Ugandan Foods and Cuisines (Malakwang) from far North of Uganda / Acholi Traditional Food
Malakwang is one of the traditional Ugandan foods (staple ugandan foods) in Acholi land from one the many societies in Northern Uganda. This dish is made up of vegetables (malakwag), peanut paste and fish. interestingly fish is sorted so well that all the bones are sorted out so that the meal can be safe for all ages and the best food cooked along with Malakwang is sweet potatoes. Ugandan Food is so wide if you decide to go deep into different societies, because each society you meet have their own foods that describe who they are and so many other things we will learn as we move forward.
Ugandan Foods and Cuisines (Malakwang) from far North of Uganda / Acholi Traditional Food
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