how to cook plant-based FINE DINING at home.🔥🔥🔥

🍃🍃🍃On the menu: Seared "Scallops", Oyster Mushroom Cluster STEAKS w/ Peppercorn Cream Sauce, Loaded Baked Potatoes, and Asparagus.
📺make sure to watch in 4K📺
1st half of each video is cooking, second half is eating what I cook.
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/ eatmoreplants
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/ eatmoreplantsofficial
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Mushroom "Steak" Marinade🍃
1 tbsp Oil
1/2 tbsp Vegan Worcestershire Sauce
1 tsp Liquid Smoke
1/2 tsp Seasoning Salt
1/4 tsp black pepper
The Eat More Plants Official Seared "Scallops" 🍃
2 tbsp Oil
3 King Oyster Mushrooms, sliced into scallop shape
1 tbsp Vegan Butter
2 sprigs fresh Thyme
1 1/2 tbsp Garlic, minced
1/2 tsp Salt
1/4 tsp Black Pepper
1 tbsp Lemon Juice
The Eat More Plants Official Peppercorn Cream Sauce🍃
2 tbsp Vegan Butter
1/2 cup Shallots, finely chopped
2 tbsp Garlic, minced
3/4 tsp fresh ground Black Pepper
1 cup Veg Stock (low sodium)
2 cups Coconut Cream (for best results, use Mae Ploy brand) or Soy Cream or Cashew Cream
1 tbsp Vegan Worcestershire Sauce
1/2 tsp Lemon Juice
Salt to taste
Perfect Baked Potatoes🍃
Bake at 350 degrees for 60 - 70 minutes depending on size.
The Eat More Plants Official Cashew Sour Cream🍃
1 cup Cashews, soaked overnight
1/2 cup water
1 1/2 tbsp Lemon Juice
2 tsp White Vinegar
3/4 tsp Salt

[@hickszn]

Dude what an underrated channel you have! Need to get you some more subs 🔥

[@dawsonwatkinsofficial]

Zana N Hicks that really means a lot! Thank you so much! 🙏🏼🌱

[@adt4025]

Seriously!

[@kthompson1984]

@@dawsonwatkinsofficial just gyyu

[@sincerelyyours225]

I totally agree! I'm so glad I found this channel!

[@vestaraymond2052]

I KNOW RIGHT HE IS GREAT AND TASTY ON THE EYES WHAT A CUTE GUY & YUMMY SHOW....IM DOING OYSTER SCALLOPS IST . LOL NOT YELLING UM VISION ISSUES OKAY

[@Blsd_Ad_Ed]

I made this entire recipe and I was blown away at how good it was. It was as good as any restaurant. I am not vegan but I could be after this meal. The flavors we’re out of this world amazing. I enjoy cooking and hope to make every recipe that you post. I wish I could send you a pic of my finished product.✌🏽😊🙏🏽

[@proverbs31woman62]

I can’t wait to make it😋

[@Blsd_Ad_Ed]

@@proverbs31woman62 ✌🏽

[@rosalynnrobinson6597]

Everything looks delicious, but you never taste from the spoon that you cook with.

[@msjackie123100]

Love, love, love your background music, it's as if you're in a dimly lit fine dining restaurant with your partner on a nice summer day, in a cozy corner waiting on your meal. Looks very delicious 😋😋😋😋

[@AmyBG88]

Enjoyed this! Definitely going to try the oyster mushroom steak! You should use Miyoko's cultured vegan butter though, the Earth Balance has palm oil in it (there is no such thing as sustainable palm oil) which Miyoko's does not and it tastes better! 😊

[@kijihigh6826]

Thanks for the tip on the butter. No way will I use Palm oil.

[@HairByReneeLLC]

Miyoko’s is delicious!!!

[@roybarnes-thewildlifeman1855]

I cooked all this tonight and...wow...wow...wow...! Absolutely brilliant! The potatoes were amazing but the standout for me and my wife were the scallops. What a culinary experience! From Australia, I send my best regards and thanks.

[@arabellalunkes4532]

Dang! This is a whole new level of fancy eating without the guilt! Looks super yummy! Ty!

[@vibranthang13]

Okay, I’m loving you and this channel! I think your food looks theeee best, as vegan!❤️❤️❤️❤️❤️❤️

[@scottidw8415]

Really nice dishes! Sauce overload

[@SpirituallyNixawake]

I’m in wow that looked delicious I’m so hungry now. Loved that you sat and ate it. Great video keep them up 💥👍👏

[@marilynhutcheson2472]

Wow, this is a great video and I want to make this entire meal ! Thx

[@brittneyrivera-soto2072]

I like both!

[@0animalproductworld558]

I can't wait until the 1st vegan michelin star restaurant to open 🐇

[@AlabasterPeacock]

Wooooow 😍. It all looks DELICIOUS!!! I am in love with this man now 😄 I love the whole video!!!!

[@inesandrade1164]

Thanks you for that yumm 👍😌😁😋

[@dianatrans1804]

Amazing!!

[@NicCageForPresident2024]

I'm definitely going to need to try some of these recipes even though I am totally a meat eater you make vegan food look so damn good

[@gabrielasaenz-seitz6593]

Nice! And definitely not low calorie but looks delicious!

[@elizabethmariampillai7019]

I have watched this over 20 times and made both mushroom recipes and omggg they are out of this world good!! :’) thank you so so much for these recipes!! Will be something I will make to impress for ages to come

[@therandomstation335]

You can tell he really enjoys what he’s doing. His passion kept me captives the entire video. Also the background music was really soothing. Loved it!

[@jasminegaston4430]

Yes! I love the authenticity of the video!

[@dorawilliams76]

He needs to use a different spoon for tasting instead of double dipping

[@MOESKEENZ]

Lol facts

[@amuthashustle456]

YES! I agree! He kept me captivated by his passion! So dope! Ugh, this food looks AHMAZING 😋

[@GeddyRC]

@@dorawilliams76 if he’s the only one eating it, who cares? I do that all the time. But if I’m cooking for other people I dont

[@Valerie-st9yu]

I love that your kitchen looks like mine! There's no extra production, no studio kitchen with already-cooked food. I appreciate getting to see the whole process in real time with the actual food you're eating. This makes it feel super easy to replicate in my own home!

[@nmckaige]

Made the scallops, steaks, asparagus, potatoes and the sour cream . Bro this was easy to follow and wow it’s really good. Thank you for this.

[@dutchgram3799]

Never have I ever wanted a meal as much as this one! Excellent! Thank you for sharing.

[@t.d.4811]

I was salivating so much, I almost choke on my saliva. Beautiful recipe!

[@vixen7774]

😹😹same

[@browneyerosita8661]

me too!!🤣🤣

[@jasminegaston4430]

OMG I'm about to prep this for tomorrow!! MY MOUTH IS WATERING RIGHT NOW! I'm literally about to make a grocery list now. I watched every minute. You should have over a million followers with food like this!

[@jennyconstantine146]

Same here! It’s saved in my vegan recipes playlist

[@chicarobertson4706]

how did yours turn out?

[@dianatrans1804]

Take a bite of steak with a baked potato Yum Yum

[@dianatrans1804]

And mushrooms are so healthy for you the opposite of red meat

[@dianatrans1804]

It even sounds like a steak when you cut the mushroom lol

[@matthewhaddadin1777]

I’m not even a vegan 🌱 oh my god I’m about to make that switch these meals look so amazing Keep up the good work amazing film quality as well

[@dawsonwatkinsofficial]

You can do it! Thank you I appreciate it! 🙏🏼🌱

[@chefkennedy]

That's awesome! What are some things you think you will miss?

[@anitak8056]

Good for you to consider becoming vegan! You won't be sorry🤗🌱💚

[@ritalawson7020]

You don’t have to be strictly vegan to enjoy these meals and when you do you will wonder why you didn’t sooner then you will phase out meat because you lose desire for it

[@monicasisay8736]

2day I made the grilled mushroom cluster steak but I used a Maitake mushroom instead of the Oyster one. Marinated it overnight with the vegan Worchestershire sauce and other seasonings and made the Peppercorn Cream Sauce. I'm enjoying it with sauteed kale and salad right now as I type. Absolutely delicious! I ordered ur suggested brand of the Thai Coconut Cream from Amazon. I will be making these dishes a lot. Thank u, again!

[@TyehimbaJahsi]

Watching a chef truly enjoy his own creations makes the video all the more "real"!

[@carolinalomeli9128]

I agree!

[@linmann9667]

I made it 4x already. Just couldn't get enough of it. It is absolutely delicious.

[@melissacarmona1358]

I can’t even begin to describe just how delicious this looks omg 🤤

[@claudial8080]

you are so mean!! With that “get you a bite of this” 🤣 meanwhile my mouth is watering with every bite you take lol. My hubby loves to cook but not vegan. I shared this with him with the hope that he will get inspired to try 😊. We did a 40 day Vegan fast with the family and loved how we felt. I would definitely like to switch over completely. My son tells me he wants to switch to vegan for sure. Looking forward to seeing more of your videos.

[@aliciathomas4196]

SIR! This was my first time trying oyster mushrooms and this was delicious without the sauce, but the sauce was great as well! Excellent recipe!

[@sheawislon633]

never heard a vegan with a southern accent XD

[@dawsonwatkinsofficial]

that southern accent hits different! 🌱

[@halohero147]

We need more of ‘em

[@kerstinthomas3193]

We are a little more rare 😆☁️✨

[@irenecohen8708]

My friends in Texas would disagree.

[@saragirma6577]

I know, he caught me off guard. Lol

[@rowzee.]

I am SO stoked to have found your channel... this looks incredible, I cannot wait to make it! Thanks for these amazing recipes from a 7 year vegan!

[@dawsonwatkinsofficial]

Thank you! And You’re very welcome! 👍🌱

[@shannaveganamcinnis-hurd405]

A touch of sugar or maple syrup would put the scallops over the top. I’m from the east coast of Canada. Scallops have a real sweetness to them naturally.loving your channel. I really think it’s about to blow up!!

[@rachelsmith3398]

He just showed you how. You can do it.

[@jeannette4879]

subscribed!!!!! what an amazing job you did with that food 👏 I took culinary arts when i used to eat meat, and now that I'm vegan (for 18 years), even as a chef, I have a hard time to create Vegan dishes , thank you so much for sharing!! Excellent job

[@ill-medina2093]

bro! you nice with it. I support this page, you teaching me how to properly cook. thank u

[@uniquetarotllc]

Thanks for the link to my DM! 😂 you must of seen my video about the steak n potatoes n lobster 😂… Looks amazing OMG! Wow n I love your accent as well! 😍 You really make me consider going vegan seriously. Bout to check out more videos 👀….I love a man that can cook 🧑‍🍳 😩

[@SavingGrace850]

Can we just take a min and appreciate just how great these dishes look. My dang mouth is watering. More people would definitely eat alot more veggies cooked and prepared like this.

[@NicCageForPresident2024]

I'm definitely trying some of these recipes and I eat meat all the time but I have no problem with vegetables that are done really well and executed to a standard of such a high degree. This is definitely the best vegan food I've ever seen

[@Blsd_Ad_Ed]

Baaayybay… I saw the video yesterday and made the recipes today. I was able to add the orange for citrus along with the lemon to the mushroom scallops and you’re right they were delicious. Re-watching the video after eating my meal made me appreciate how much you were enjoying it. It didn’t even bother me that I could hear you smacking because I was smacking to. 😂😂. The loaded baked potato with cashew sour cream….perfection! Peppercorn sauce over the oyster mushrooms stake was just as good or even better than any real steak I’ve ever eaten. Now that I’ve eaten it I would definitely say it’s worth $40. Easy!! I can’t wait to make another one of your recipes.

[@kennethmaese4622]

It would be awesome if you could create a vegan New Mexico dinner which could involve green chile chicken enchiladas, red chile beef enchiladas, beef and chicken tacos, sopapillas.

[@StephanieLinda_]

There sooooo many already vegan and vegetarian dishes in mexican food already. Love it.

[@dustinmccaulley1]

505!!!!

[@ambersucces9867]

Omg I can't wait to make this for my husband. UPDATE: Made this last night for my husband and sister and they loved it! The cream sauce was a hit and the vegan scallops were as well. Guys those scallops tasted like the real thing. It was unbelievable 👀 I ended up adding some Cajun seasoning to the cream sauce and some corn starch to make it thicker and spicy.

[@FrozenMermaid666]

This has got to be one of the most delicious looking foods I've ever seen. I need a personal cook to make me all those yummy meals every day LOL... I'm so hungry, but I can't cook!

[@aditi1729]

I especially love the mukbang at the end of your videos. It’s sooo satisfying, makes me want to reach through the screen and take a bit from your plate.🥺😂

[@nadia05681]

WOW 🙀 so so glad I came across this channel. Unbelievable, I love it 🤗

[@afrogypsy44]

Thanks to you I have started to incorporate more sauces and dressing with my meals. I made this last night and it was divine. Instead of the asparagus, I ended up making sauteed collard greens. The peppercorn cream sauce and marinade for the mushroom brought it to a different level. I ended up adding a little bit jerk sauce in that marinade and it had a spicy kick to it. It was all finger-licking good. Nothing was left on anyone's plate. I appreciate the jazz music in your videos too.

[@deloresrussell1974]

I would eat some now. Yummy

[@lozetriley6955]

Wow that look delicious. The mushrooms cluster really looks like real meat.😋 And the king mushrooms look like scallops. It all looks wonderfully made. Thanks for sharing your recipe. I'm going to try this if I find those mushrooms. Great presentation of a delicious vegan meal. 😍Yes I Love it💞

[@TheBhumiChannel]

You asked if we liked a long or a short video. I like your videos just the way you make them. If you want to shorten them, you can do it when you are cutting and chopping the veggies. Don't shorten the eating part. I love that part the best, when you really get into the describing the taste, texture etc of what you are eating.

[@dawsonwatkinsofficial]

Bhumi Kelly I will keep that in mind! Thank you for the feedback! 🌱

[@daniellebarker7667]

I agree with Kelly.

[@margaretallen9102]

You are super talented I never imagined I’d be making vegan food

[@bandofmountains]

Great work. I press the mushroom after about an hour of marinating and leave it pressed in the marinate for a couple more hours. The density that occurs is ideal for texture. Cheers!

[@vegannation3771]

OYSTER MUSHROOM CLUSTER STEAK ! YOU'RE KILLING ME!!! I HAVE to make it

[@celestemoore3959]

You're stimulating my conversion to a vegetarian-lifestyle. Everything looks delicious. . . You did wonderfully with your menu preparations. Çeleste, in the ATL ☘️

[@madonnahagedorn5649]

You look like you've done this before. It looks divine!! Gourmet all the way!

[@_jasonseverson]

Just scrolled through your other videos and coming across this channel is a score lol. Plant based meals really gave me a passion for cooking and stoked to find more high quality vegan chefs👌🏼 always looking for a good meal on the weekend besides what I meal prep for the week days!

[@kennethmaese4622]

This video was in my suggested video list and I’m so glad it was. The entire meal looks elegant and amazing. Liked and subscribed.

[@fwfw9369]

Awesome Chef !!! Mmmmmmmmmm................ Speechless here ~~~~~~~~~ Absolutely Beautiful ! Keep Cooking Chef ! Thank you ! Love The Jazzzzzz too ! ~~~ Thank You So Much !

[@carolinalomeli9128]

Love when chefs/cooks taste their cooked food. Their feedback and enthusiasm for their own recipes is everything!😋

[@manuelarivera238]

I’m so excited to make this!!! This looks divine. I am just now finding your channel. The world needs more of this magic! Thank you for sharing with us all brother. Much love

[@pgrothschild]

This was absolutely brilliant! Can't wait to make this for my vegan girlfriend (once I find one! 😭😭😭). Liked, subbed and will be sharing! Btw, just a quick note, worcestershire is simply pronounced like this: woo - sta - cher 👌🏻

[@kimbell2908]

Thanks for the break down... that helps a lot!

[@implementey1568]

😄😄😄

[@lovelyrich54]

I thought it was wor-shester-shire 😂

[@jacintagamble-brunson1483]

I need a vegan chef in my home like this !🥰

[@kimberlygleaton8178]

Made this dish last night and my carnivore son LOVE LOVE LOVED IT!!! This was so delicious!!! Will make again!!! Glad I found this channel!!! Thank you!!!

[@eunicemuthoni7597]

First time someone have convinced to try vegan. Those potatoes lks yummy , cashew sour cream divine and easy not complicated also coconut 🥥 cream. Pls do those easy vegan meals first time and I'm in love with your craft.✌️👍

[@GeddyRC]

I really enjoy this long form cooking video. All the other stuff is hyper-edited into these 11 minute videos but I like seeing all the techniques. Great video!

[@bikermama1959]

I'm a meat eater, but I would eat a dinner like that, any day of the week! Looks delicious!

[@WatchDoggyDog]

how about going not evil dawg

[@MysteriousBeingOfLight]

@@bikermama1959 No he's right, please don't kill innocent animals

[@StephanieLinda_]

Ur an omnivore not a carnivore... You dont ONLY eat meat and eating veggies isn't just for vegans..

[@deebliss7848]

Just decided to give Vegan a try and came across this channel. You presented very well and I wish I was sitting there eating too! Yes, now I'm hungry and I'm making this awesome dish tonight. Hopefully it will turn out as good as yours 🤤🔥 😋

[@stevenramsey2802]

I'm just half way through this video and already my mind is blown! I can't wait to cook this meal and i can't wait to see the rest of your work!

[@dawsonwatkinsofficial]

Steven Ramsey that’s what I like to hear! Thank you 🙏🏼 I will be posting all my recipes to this channel - just hit the red subscribe button and click the notification bell to stay tuned! 🌱

[@mariadoeslife4093]

I was so eager to make the mushroom steak. I only had some giant portobellos on hand. My husband said that it was the best meal I’ve made so far. Thanks for the recipe!

[@erialinarte9649]

Me too I can’t wait to try it !!!

[@rereeatswhat6420]

I just found this channel. I cooked dinner for some non-vegan family members this past weekend. They all absolutely 'LOVED' it. I could not find the oyster clusters so I used portabellas. Other than that I followed the recipe. It was absolutely wonderful. Everyone kept going on an on about the gravy.

[@face1647]

Did you use the recipe for the oyster or the scallops on the portabellas?

[@mariadoeslife4093]

@@face1647 I used the recipe for the oyster mushrooms.

[@face1647]

@@mariadoeslife4093 thank you

[@lulairenoroub3869]

war steh shire... no wooss steh sheer... yes The double oo is quick, like look, book, cook, woostehsheer Subbed, btw :)

[@yvonnemarshall6424]

It's been a long time since seeing your amazing cooking I hope your doing well. It's 2023.May Take care Yvonne Mullion Cornwall England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@sabster79]

JUST made this!!! All courses. And your lime, maple syrup, seltzer drink 🤩. My dish came out a little bit too salty but it really did taste like fine dining! The complex flavors 🤤 🤯 🤣. The shallots soaked in garlic, butter, thyme 🥲. Thank you 🙏🏽.

[@dawsonwatkinsofficial]

I’m glad you liked it! I love that drink 🤤 you’re very welcome! 👍🌱

[@sabster79]

@@dawsonwatkinsofficial I emailed you a pic of my creation! 🤣🤣

[@dawsonwatkinsofficial]

@@sabster79 I just saw it! Looks great 👏 🌱

[@nanettewinston-armstrong9294]

🤍🤚😊 Hi Dawson , Thank You for the Fine Supper Vegan Surf and Turf Inspiration. Maybe probably a different Green side Veggie for Me , and the Green Peppercorn sauce I would try , because It might be more milder. I want to also try the Hearts' of Palm for the Scallops , maybe breaded d.f. instead. With a Roumalade sauce ? Another sauce maybe for the main sauce would be one I learned Years ago from My Childhood Friend ... basically 3 ingredients : Almost a whole small jar of the well known Dijon , a stick of Butter ' , and about one whole fresh Onion ( peaced ) Salt and Pepper. Processed to a thick sauce to bake with Plant Protein. Or cook a little to make a warm dressing sauce for the Plate 🤍🩷

[@kejerajolly931]

You make the most amazing looking meals. If you had a restaurant I’d travel to Texas to try everything. 🤤

[@dawsonwatkinsofficial]

Kejera Jolly thank you I really appreciate that! And I actually was serving my food in a food truck but I’ve been closed for a while now! Trying to make this KZbin thing happen!

[@MariaOrLex]

Kejera Jolly same

[@MariaOrLex]

eat more plants really why bro why won’t u open the food truck again

[@MariaOrLex]

I’ve payed more for less

[@dawsonwatkinsofficial]

JoeTheAviator it’s so hot in Texas!!

[@miztri]

OMG! I came across this channel by accident and my God! What an amazingly, awesome meal exquisitely prepared. I was literally drooling from the beginning to the end. I'm familiar with oyster mushrooms. I use it in my other meal prep such as oxtails and curry goat. But this meal right here, I will be preparing for New years 2022. Well done sir. Are you professionally trained as a chef because you have definitely taken vegan food up a notch. Great job!!!

[@neonoires]

that mushroom "steak" looks amazing, my mouth watered and i want to try this asap. gonna subscribe!

[@PrincessMargaretJoacquim1111]

I am your new subscriber, I have decided to become Vegan 😂🤣😅 I don't know it's a big change n change is always difficult 🤗🤗🤗❤️✌️🕊️💃🕺💃🕺💃🕺😎👍 please make low calorie one 😍

[@MaLiArtworks186]

Be sure to feed your garden with the parts of the veggies that were cut off.

[@arthurbridges3959]

Just found your video. You make me wanna taste your vegan meal. Your sauce looks delicious. The loaded baked potato looks yummy. I enjoyed your fine dining at home.

[@melody5437]

You should check out Miyoko's butter and cheddar. The butter is really too expensive to cook with, but the cheddar is amazing. Love the sauce and cluster!

[@capstone1073]

My favorite cheeses. I can easily drop $60 on cheese alone.

[@sabster79]

OMG I just bought that brand of vegan cheese for this recipe before I read your comment! Wow, kismet 😉. More Super duper excited now. I’ll let you know how it goes! 🧀❤️

[@timmywitty1432]

Two of my favorites.

[@roseannaallen2440]

I’m a vegetarian. This meal is making me really hungry. Love the oyster mushrooms cluster steak. Everything looks absolutely delicious. Thanks for sharing.🤤😋❤️

[@indranigillette2373]

Very creative! When people eat meat all they smell the same,flesh of an animal. Veg/vegan make lot more variety of flavor in their recipes.

[@crystallineintentions3045]

Marry me

[@user-cq9wo9mx4q]

Thank you for making these videos! It's very refreshing to see a fine dining vegan video instead of the tofu scramble/spaghetti vegan videos🙌

[@dawsonwatkinsofficial]

You’re very welcome! Glad you enjoy it👍🌱

[@user-cq9wo9mx4q]

You are talented and you definitely stand out with your recipes! Keep it up🙌

[@Rebekahk94]

The most impressive thing about this video is that he can pronounce Worcestershire sauce

[@halimapeterson2677]

Riiiiigggghhhhhtttt i was thinking that when he said that haha

[@dogmatictales]

I'm from England he pronounced it wrong. It kinda jumped out of the video at me haha

[@catjane358]

No. He pronounced it wrong. and whoever has a mushroom starter followed by a mushroom main? And all covered in the same sauce?! HUGE portions, fine dining it is not. Full marks for being vegan, though.

[@peggysampson1014]

Really?

[@hanaeggs]

Nope it's 'wuss-ter-sher'

[@PitaM0008]

Hello 👋🏼 first time watching your KZbin video. I am not a vegetarian. I watched your video because my daughter became a vegetarian and I want to prepare a good dish for her and yes, it looks like an art thanks

[@michellerigsby1321]

I loved this and plan to cook it soon, and I definitely like the long video where you show and taste the food after you cook it! Looks so delicious 😋

[@ferisadi2418]

Replacing all the fake meats, cheeses, butter, etc. With real ones. And the end result even becomes significantly more tasty. But overall very solid recipe and combination of flavors. Well done!

[@wonderlust1308]

This is the first video I’ve watched of yours and I think I’m in love with you lol the accent, your vegan, and obviously the cooking 😋

[@pasquale5485]

Dude you are hilarious. You ate the whole meal 😂 most people just make the meal and take a picture and it's over but you ate it... I'm dying 🤣😂😭

[@lyricalkysses]

Wow!!! This is such a fresh take on vegan cooking. Fine dining at it's best! This is NOT ordinary food, this is vegan cuisine! Kudos!!! New subby and I'm so glad your channel found me!!!

[@pompei1968]

great recipes !!! I have subscribed to your channel . BTW we humans are 100% designed herbivores , not carnivores or omnivores , we need our natural food to stay healthy fruits and vegetables

[@Africangyal]

And the best part is that it's all healthy and cruelty free

[@davidb2206]

You are highly talented and need to open a vegan restaurant chain, with clean food ingredients. Or even vegan fast food nationwide. Why don't you sell those frozen vegan 'scallops' at Walmart. Get a contract with them. I wanted to by a vegetarian crab cake today but Walmart doesn't have any.

[@lpngolfer]

Thank you! Thank you! Thank you! Beautiful food and prep! I’ve been vegan two years now. My husband hates that I went vegan and doesn’t want to learn how to cook for me. Now I can make the meal myself. Definitely going to subscribe to your channel! Wow!!!

[@JoJoWolf693]

I wish men or people in general would be willing to learn a new way of cooking for a healthier lifestyle.if they love us theyl learn it.

[@sandrathomas7438]

Everything looks delicious I am not vegan but I eat a lot of veggies and I love mushrooms off to the store will try the potatoes too ,this was a good video thank you

[@ms.d6857]

I'm cooking this before the week is over! Looks very good.

[@dr.thaliaw9881]

I’m gonna make that peppercorn cream sauce for some pasta baby!!!!! Yes!!!!💜

[@vegamonster6593]

This looks fire homie!!! 👊🏽 I need to make this happen. I’m on a 3 day melon fast right now ( day 3 ) and I’m on here straight up watching you eat!! 🤣

[@alicetheegreet]

Those mushrooms look so delicious and that asparagus too. I’m going to make these dishes but I’ll add my sauces on the plate and not on the perfectly cooked and beautifully looking asparagus and mushroom.

[@patriciahollis9803]

I love that you showed yourself eating everything along with your comments on their taste and texture. I'm not all the way vegetarian yet and it's really helpful to get an idea of the textures and flavors to expect. I'm definitely trying the recipe for the mushroom scallops and steak.

[@househead67]

i'm today year's-old after finding out there's some vegan worcestershire sauce. :)

[@victoriarobersohn3592]

i thought he was making a meal for 4 people; he's chowing the f*** down! i was waiting for him to dip the potato in the peppercorn cream sauce :)

[@deborahsimpson4968]

Could see him holding back from dragging that tater on through all that goodness.

[@victoriarobersohn3592]

@@deborahsimpson4968 i know, right! and he really needs to hashtag asmr/mukbang lmao