Making A Bowie Knife From An Old Spring

Greetings to everyone on my channel, in this video I made a Bowie knife from an old spring. I tried to show you all the stages of making this knife, I hope you will be interested) Well, if you liked this video, then don't forget to like and subscribe to the channel!)

[@geraldstamour1312]

Dope AF results, Edward Knives! Now it needs an equally dope sheath to complete the package!

[@josephheffle601]

Best Bowie ive seen so far really awesome job💯💯

[@enriquecastillo9193]

Precioso...una. obra. De. Arte... gracias..

[@TechnicalTurmoil]

good knife! the video helped clarify the question i had.

[@raynorman4315]

Wow! Jim Bowie’s knife didn’t hold a candle what this fella just created. I’ve seen a lot of good authentic Bowie Knives here in Texas. Really like this one

[@guillermoalfaro2714]

That's what I'm talking about 😍beefy knife 🔪 nice work 👍 👌

[@Starbuck01]

My favorite new school bowie knife. I’m not a fan of the new school bowies. This is the greatest one I’ve seen.

[@zayyar1256]

Very Good

[@mauriceclark4870]

That's a lovely. Knife. Classic.

[@menatworks]

Sehr gute Qualität und sehr sauber gearbeitet ☺️👍 all in all Top Knife+Video Qualität step by step.

[@tarnocdoino3857]

A truly beautiful tool has been crafted. Makes me want to build one b

[@6Sally5]

Pretty remarkable! You have crazy craftsmanship, my friend!

[@vrod1a]

Beautiful work 👍 Awesome skill 👍

[@magnuswoodsen4946]

I would definitely buy that

[@scottfisher3948]

Nice work beautiful knife. Make yourself a stable work bench so your project isn't bouncing all over the place.

[@uauauaua3973]

Шикарный ножик. Респект мастеру. Мне понравился

[@REDARO11]

Super job brother!!!! I would even buy it from you!!! superbisim

[@user-gf2bm4cm4k]

👍สวยถูกใจมากเลยครับ

[@romeoalfa1414]

fine art bowie

[@savioryeo9344]

Very good work 👏 nice knife

[@leetucker9938]

this channel is awesome

[@user-zo4qz8fo4b]

Υπέροχο μαχαίρι πανέμορφο μπράβο σου

[@BladeSmith-td1oq]

Good job

[@JG-six-gun]

Nice

[@ClenioBuilder]

👏👏👏🤜🤛

[@ChrisKrusey]

"SHINBONE WANTS STATEHOOD"

[@kindredspiritzz66]

Really wish you narrated this, a few of those steps I'm not sure what you were doing or why. Like the liquid and sand paper on the blade. What grit paper, what was the liquid?

[@doktor9148]

👏👍

[@boyet39mixvlog]

great job sir,i want jungle knife 10inches blade, like that..how can to order to you..?

[@magnobrunopereira2105]

Esse motor da lixadeira de quantos CV ???

[@manghmar]

What do you use it for the handle

[@IXapaKTEpHuk]

а де заточка, як він ріже ? Як ріже пилка зверху ?😮

[@user-kj7uy5lj2x]

Lha yo dudohi pesomu to hito jumlahe akeh. Gergaji.

[@yuuuoppp5130]

Why do you heat the steel surface? Can you tell me this, brother? I'm making knives. I live in a forest or rural area. I don't have much knowledge about these things. Can you tell me at what temperature do you bake it? For what reason? I really don't know, brother. I use Google Translate. Sorry, I really don't have much knowledge. But I want to learn so that I can use the water to use with knives at my house. Thank you for the answer. 🙏🏻 Thailand

[@nk266]

Heating the blade to red hot and quenching it(dunking it in oil) hardens the blade. The baking of the blade is used to temper it cause if the blade is to hard it can snap easily so we temper it to toughen the blade up at 175-350°C (347-662°F) for 2 hours usually 2 cycles. You can quench a blade with cooking oil and then temper it in an oven. If any other oil that is not cooking oil is used you would need a dedicated tempering oven as those fumes could be toxic for a normal oven used to cook food

[@yuuuoppp5130]

@@nk266 Thank you, brother. Sharing knowledge, I will use it in the right way so that I can create good works like yours. For my family to use so I don't have to buy it from someone else. 🙏🏻🥰

[@shanebrozovich7393]

Cutting brass with that cutoff wheel, unless it's for them soft metals will blow up on you

[@Hisdudeness799]

DUDE.

[@jwspock1690]

Nummero uno

[@BenKuipers]

muy stupido...

[@jwspock1690]

@@BenKuipers you !??!

[@albertoproietti9715]

OK

[@albertoproietti9715]

oK

[@arthursimnyan7322]

Как свами связаться

[@KamuLol-bc6ys]

hii

[@user-gp9yj1fn4i]

Не пойму с какой целью диском делались нарезы, функции никакой, ни для разрезов сухожилий, ни для распила металла, ни для перекусания проволоки 🙄🤪

[@arthursimnyan7322]

Здравствуйте вы продаёте ножи

[@user-jj6mu3wf1u]

날로먹는 유트버들 걍고생안하고 누구나할수잇는거

[@user-kt2wu9si1t]

И горн есть и гриндер, а ушм пользоваться не научили 😂😂😂 Куда у тебя диск вращается непуть ? Как у обезьяны с гранатой ?

[@ianstradian]

Why put a false saw back on any knife? Looks? Because a saw blade has teeth that cut a curf larger than the blade and this one doesn’t. A fighting knife should not have a saw back, because it has the potential to become caught in clothing or armor. I refuse to purchase a pocket knife with a saw back blade because they are useless. A Cerated blade is OK if you need a rope wrench. Now a good multitool that has a proper saw blade in it is very good, but generally a dedicated saw is needed.

[@nonamexd4303]

ngl i got a bonner during its creation

[@ifrimcristian8260]

Nice