Рет қаралды 886
Why settle for regular hard boiled eggs when you can spice it up to make an Egg Devil ? Egg Devil, also known as Egg chops, Dimer devil , Potato Egg cutlet, potato Scotch egg, Egg pakoda is a famous street food especially in Kolkata. In some versions of the dish, the hard boiled eggs are coated with minced meat. Here our eggs are encased in a spicy potato covering. Egg chops serves as a generous appetizer & the perfect accompaniment to an evening drink!
#foodrush #eggdevil #eggchops #eggrecipes #snackrecipes
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Ingredients:
6 Eggs
3 Potatoes
100 gm Bread Crumbs
1 tsp Garam Masala
½ Red Chili Powder
¼ tsp Cumin Powder
½ tsp Coriander Powder
½ tsp Salt
1 Onion
Coriander
2 tbsp Oil
1 tsp Ginger Paste
¼ tsp Turmeric Powder
Method:
In a pan add 2 tbsp oil, 1 chopped onion, 1 tsp garam masala, ½ red chili powder, ¼ tsp cumin powder, ½ tsp coriander powder, 3 boiled potatoes. Fry it well & add coriander on it.
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Coat each boiled egg with potato mixture & shape it to a full egg.
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Dip into the egg batter and roll into the bread crumbs. Coat it properly.
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Fry it into the oil until golden brown.
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Serve hot with ketchup.
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