Eggless Blueberry Loaf Cake | Soft Spongy Blueberry Cake | Bakery Style Loaf Cake Without Maida

[@TanyaMehta-b6r]

Yum 😊

[@MadhavisKitchen]

Thank you! 😊

[@JuhiRJain6584]

Woww yumm it looks so yumm aapke saare cakes bahut acche bante hai

[@JuhiRJain6584]

Thank you for sharing dear ❤

[@MadhavisKitchen]

Thankyou so much

[@rajalakshmishankar2182]

Hi, Madhavi ji, aaj Maine bhi yhe cake banya hai bhuat hi accha bana . Thank you ❤

[@AlwaniAnita]

Bahut sunder ❤❤ Ati sunder ❤❤❤❤😊

[@MadhavisKitchen]

Thanks a lot

[@ashu49015]

Wow what a blueberry Loaf cake. Looking Awesome & tasty. God bless you .

[@MadhavisKitchen]

Thanks

[@neetachouhan5784]

Looking awesome ❤

[@MadhavisKitchen]

Thanks a lot!

[@punithaupadhyay8081]

Only one word...Wow...so very tempting 🎉🎉

[@MadhavisKitchen]

Thank you so much! I'm glad you like it 😊

[@basithussainbestfood234]

Asalam Allkum dear aap ki racepy ❤❤❤❤❤

[@MadhavisKitchen]

Thankyou so much

[@foodswag3751]

Looking delicious

[@MadhavisKitchen]

Thank you! I hope you try it.

[@priticakesandbakes]

Looking wow 👌

[@MadhavisKitchen]

Thankyou

[@Healthysimplecooking]

Delicious cake recipe, thanks for sharing ❤

[@MadhavisKitchen]

Thank you so much 😊

[@omsoni3643]

Looking wow ❤❤

[@MadhavisKitchen]

Thanks

[@priyankapandey1653]

Very delicious... ❤❤❤

[@MadhavisKitchen]

Thanks a lot!

[@snehruchiskitchen2059]

Mam aapke whole wheat ke cake muze bhut pasand hai😊❤,Mam aape whole wheat mai plum cake ki recipe apload karge kya please because mai serf whole wheat ke cake ki selling karti hu mai hombaker hu Thankyou Mam 💓

[@MadhavisKitchen]

Sure dear

[@shantinaik5723]

Awesome 🎉🎉🎉🎉

[@MadhavisKitchen]

Thanks a lot!

[@JYOTIKUMARI-su8wr]

Superb👍

[@MadhavisKitchen]

Thank you!

[@vimlanawalkha978]

Superb

[@MadhavisKitchen]

Thank you!

[@KrithikaHarish-r2o]

Just yummy and mouth watering. But can you use homemade buttermilk instead of adding milk and vinegar?❤

[@MadhavisKitchen]

Yes, definitely

[@parmar.anjana]

Hi Madhavi, nice recipe Can give me eggless rum cake recipe

[@SadathCookingWorld]

Looking tasty & yummy 👌👌👍❤❤(Sadath cooking world) your new subscriber

[@MadhavisKitchen]

Thanks so much! Welcome to the channel!

[@AairahAli-h3z]

Nice recipe mam

[@MadhavisKitchen]

Thanks

[@SS-nw1up]

Super 💖💖 Andi

[@MadhavisKitchen]

Thanks

[@suchitramishra7372]

Nice receipe. Must try receipe. I have no 240ml. Cup.can u tell me how much wheat flower taken In gram?

[@MadhavisKitchen]

150g

[@suchitramishra7372]

Thank u.

[@sm7488]

Excellent...can u please mention the weight of atta in gms? Also can u please teach us carrot cake also??

[@MadhavisKitchen]

Will upload soon. Weight of atta is approx 150g

[@sm7488]

@@MadhavisKitchen thanks a lot

[@SS-nw1up]

Wheat flour eggless carrot 🥕 honey cake kuda without oven perfect ga vache laga chupinchandi mam

[@MadhavisKitchen]

Sure

[@maumitamallik4928]

Maida use korenge too batter kaisa rakhna hai?flowi or thick?

[@MadhavisKitchen]

Ribbon consistency, means wo ribbon ke jaise girna chahiye

[@maumitamallik4928]

@@MadhavisKitchen thnk you mam

[@shantinaik5723]

Mam aapne sugar only 1/4th cup dala kya iss measurement se cake mitha huva kya.

[@shantinaik5723]

Mam mujhe answer Mila last aapne 3/4 or half cup bola🎉

[@MadhavisKitchen]

Maine blueberry crush bhi add Kiya hai 1/4 cup and usme bhi sugar hota hai isliye sugar Kam add Kiya hai

[@priticakesandbakes]

Ma'am please kya aap bata sakte hai ki 2kg sponge banne ke liye Kitna premix lagega Please 🙏

[@MadhavisKitchen]

6 cup pemix

[@learnwithkanwal1722]

Batter ko thick kion rakhna patla kion nahi kerty reason bhi bata diya kary taky confusion door ho please maam answer dyan

[@MadhavisKitchen]

Atta cake me agar batter ko bahut patla kar denge to cake beech me thik se bake nahi hoga and halwa jaisa texture ayega, spongy nahi banega

[@meghayanmukherjee3388]

Micro oven me kayse banae mam?

[@MadhavisKitchen]

Convection mode me bake kijiye 180°c pe 40-45 minutes ke liye

[@learnwithkanwal1722]

Maam kuch video m eggless cakes m plan vanilla cake m one cup flour m half cup oil dalty hoy dekhaya h or cake bhi acha banta h lakin same recipe sy ma ny banaya to chipcipa bana ma aapp py bhrosa kerti hon aap batayan k one cup flour m half cup oil daal sakty h kia

[@MadhavisKitchen]

1 cup means 240ml cup se measure karke 1 cup flour lenge to usme 1/4 cup oil enough hai

[@neelimarajasimha840]

Can I use pineapple crush to make the cake??

[@MadhavisKitchen]

Yes sure

[@vrdhanani2712]

Otg recipes bataona

[@MadhavisKitchen]

Sure

[@priticakesandbakes]

Ye kitne kg ka hai please mesarment karke bataye

[@MadhavisKitchen]

600g

[@mariamzahid1682]

Sister both roads on karny sy koi bi road red nahi hota kuch samajh nahi ati k road on hain bi ya nahi ap btain kiya asy hi ha ya k mere oven main masla ha koi just heat hoti ha but one road koi bi on karo tu wo garam or red nazar ata ha dono roads main nahi ha asa

[@MadhavisKitchen]

Agar dono rods on karne ke baad oven achche se heat hota hai to oven thik hai. Agar red nahi dikhta ko koi baat nahi, oven heat hona chahiye

[@pallavisharma879]

Mam mera cake thoda chipchipa kyu hata hai aap ka tau bahut dry and sponge rahta hai

[@MadhavisKitchen]

Sugar jyada hone se cake chipchipa ho jata hai ya cake thik se bake nahi hua hoga. Kabhi kabhi temp jyada hone se cake jaldi se rise ho jata hai. Bahar se bake ho jata hai par andar se kachcha rah jata hai isliye spongy nahi ban pata. Cake ko preheated kadhai ya oven pe slowly bake kijiye to achchha banega

[@vishikajain6264]

Sugar 1/4 cup hai q

[@MadhavisKitchen]

Kyuki blueberry crush me bhi sugar hota hai isliye sugar Kam liya hai

[@vishikajain6264]

@MadhavisKitchen agr rasamalai crush daalege tho sugar be 1/4 hai daalne ka na

[@KarnamYashodhara]

Madhavi kitchen mam your eggless blue berry loaf cake recipe video is really looking very yummy, nice, delicious and mouth watering and tasty to eat mam and once again happy all the puja festival of this year 2024 celebrated in our country India to you and your family from me mam and your beautiful family members also too okay mam from your fan 🖐️😃😋😋😋😋🍰🍰🍰🍩🍩🎂🎂🎂👍👍👍👌🍿🍿👌👌👌👌🍫🍫🍫🍧🍧⭐⭐⭐🙏🙏🙏🇮🇳🇮🇳🇮🇳🌹🌹💐💐

[@MadhavisKitchen]

Thank you so much for your kind words! Happy festivals to you and your family too!

[@KarnamYashodhara]

@@MadhavisKitchen your most welcome my dear beautiful madhavi kitchen mam and your beautiful family members also too okay mam from your fan 🖐️😃😇😇🎉🎉🎉🎆🎇🎇🍩🎉🎉🎊🎊🎂🎂🎂🎂👍👍👌👌⭐⭐⭐🙏🙏🙏🇮🇳🇮🇳🌹🌹💐💐

[@kkkaurrsx]

Hey pls do reply how can i make different flavors cake sponges like orange cake , almond cake , honey , banana cake , apple cinnamon cake like for these which ingredients to replace as i observed mostly different flavors cones from one sponge recipe like kuch changes konse konse change krne honge meko aese different flavor bnane ko ?

[@MadhavisKitchen]

Banana cake me do banana ko blend karke add karna hoga. Orange cake me orange juice and orange ke chilke ko grate karke daalna hoga. Almond cake me quarter cup chopped almonds add kar dijiye batter me. Apple cinnamon cake me 2 apple ko grate karke and 1 tsp cinnamon powder lena hoga