Eggless Chocolate Truffle Cake Recipe | Insanely moist | Parth Bajaj

[@nameetaghate3519]

Hey! This recipe looks delicious. I just noticed you haven't used any essence in this sponge. Planning to bake one right away.

[@parthbajaj]

Thank you 😊 Yes because it wasn’t needed for this recipe!

[@priyalkokate9731]

Just made a chocolate lava cake of yours (which turned out yumm )...and watching a this insane truffle cake being made!!! You just prove it everytime that you are my fav baker! ❤ really love this one...

[@parthbajaj]

Yayyy🥳❤️ Thanks for all the love Priyal!

[@nitzvs27]

I super super loved your recipe and can’t wait to try it out. A question- what is the size of the tin you’ve baked it in? I have only one 8” round tin. Do you think it’ll be enough for that?

[@ramzz26]

That's a wow cake and u made it look so simple..thanks..it would be great if u could show which nozzle u r using to decorate so that it's easy for beginners like me

[@parthbajaj]

Thank you so much! I would recommend nozzle number 2A

[@AasthaMaheshwari]

Tried your recipe, and it turned out so well :)) make this whenever there’s a birthday in my family. Everyone loves it, so thank you ❤️

[@honestladkii]

Tried this cake yesterday and oh my godd😍😍😍 the cake turned out to be so moist and yummy. Loved it

[@ayushmehta1112]

Thanks Parth for this recipe ! The cake looks stunning and delicious 😍😋 Just a query , which chocolate did you use for the ganache ? Compound or Couverture

[@parthbajaj]

Heyyy! Thank you Ayush! Means a lot :) This is compound

[@ayushmehta1112]

@@parthbajaj Thank you :)

[@sanskarbarekar1131]

I tried it today, it turned out amazing cake was enough moist and soft ❤

[@parthbajaj]

Yay❤️🥰

[@zahralokhandwala2622]

Amazing format, yes ofc more of cake decorating video. Love how the cake has turned out to be

[@parthbajaj]

Thank youuu so much zahra :)

[@monikarathod962]

I made your cake without adding hot water and it turned out so soft 🤗 Just wanted to know the measurement of a smaller cake

[@parthbajaj]

Hey you can make the same cake and divide the ingredients by 2

[@monikarathod962]

@@parthbajaj ok will try it tomorrow and will let you know 🤗

[@sheebadheeraj5928]

You completely skipped water or u added normal water or milk

[@monikarathod962]

@@sheebadheeraj5928 without water I got the right consistency not so thick and not so runny, if it's too thick then add hot water

[@sheebadheeraj5928]

@@monikarathod962 Thank you so quick reply... Going to do it now

[@balanivethitha.v2122]

Hey the cake looks great !! How to store this cake after decorating it ?

[@parthbajaj]

Hello :) thanks! In the refrigerator

[@poojavekariya2445]

Konsa coco powder best rahega.butter or oil avoid kr skte he ?

[@zainabr.22]

Hey the cake look delicious! Which brand of chocolate have you used for the ganache?

[@shaistaakhtar2716]

Hey, looks amazing will surely try the recipe please could you share the tin size you've used

[@Kikis_KKitchen]

Can we use chocolate premix for sponge or need to add extra cocoa powder in chocolate premix???

[@ChitraRam18]

Hi Parth by icing sugar you mean castor sugar? Because In the video that’s what you’ve mentioned however your description says icing sugar. Please clarify. :)

[@parthbajaj]

Heyy :) either of them work for this recipe

[@sheebadheeraj5928]

Icing Sugar contain Cornflour right !!! So will that Work for it

[@kenza4871]

Which numbered nozzle u use for this amazing cake😍😍😍😍😍

[@diagokoli7152]

Hey its looking so adorable. ND delicious. Can u plz share a vanilla spong cake recipe video.

[@parthbajaj]

Thank you sooo much :) I have already shot the video for that! It will be uploaded in 1 week or so

[@diagokoli7152]

@@parthbajaj Thank you 😊

[@karishmasejpal1802]

Amazing recipe.. cake looks great. Please could you share your 4 types of Chocolate ganache & pull me up cake. I can't find the link 🙈

[@parthbajaj]

Hey both the links are in the caption :) Thank youu

[@chinkik6065]

Sir you explain very well with step by step thanks for wonderful recipe keep it up keep sharing ur cakes recipe with us 😃😃😃

[@parthbajaj]

Thank you soo much 😊🥳

[@marianarcis5163]

But over all it was superb. ❤

[@WhippedFood]

Wow these cakes look dangerously good 🤩 so chocolaty !! Awesome work, keep it up ❣️

[@parthbajaj]

Haha thanks 😊

[@sharmilakokate9769]

New format for video shooting is great! Also the cake recipe is so decadent, delicious, and so easy....

[@parthbajaj]

Thank you so much 😊❤️ You have to try this out

[@Anitasharma-ve6kk]

Hi.....can u suggest me which recipe I should follow for sponge if I start taking orders or premix is d only option????is dat mixture a blend of cake jel n cake concentrate????can u share an exact eggless recipe for commercial purposes.

[@marianarcis5163]

Hi parth between the cake slices the ganach i feel it was slightly thick I noticed when u was laying u found it difficult in spreading.

[@trushasahni4601]

Hi wanted to know we should pre heat the oven using both the rods with fan and bake the cake with bottom rod with fan right?

[@parthbajaj]

Hey! Oven settings vary from oven to oven! So you should follow whatever settings you use for cakes in general

[@sanmeetkaur8790]

Hii, can I use lemon instead of vinegar?

[@drchaitali22]

We have to add icing sugar or caster sugar?

[@sabamemon4689]

U have used fresh cream or whipped cream?

[@rashmikhazanarecipemishra7062]

Wow so soft Nd yummy sponggy cake came out liked dear stay connected liked and done🤝👍👍👍

[@parthbajaj]

Thank youuu

[@rashmikhazanarecipemishra7062]

Stay connecteddone🤝🤝🤝👍

[@nishigupta7063]

Hey Parth....could you please let us know how to convert these gram ingredients into cup? Also can u brief me about the consistency of batter.....what if batter is of pouring consistency for this recipe?

[@parthbajaj]

Heyyy! You can go to google and get conversions very easily :) and the batter will not be of pouring consistency don’t worry!

[@nishigupta7063]

@@parthbajaj thankyou for prompt reply..... actually I wanted to know why do we keep batter consistency this thick.....what happens when our batter is little more of pouring consistency (just want to know the science behind thick consistency of batter😂)

[@parthbajaj]

@@nishigupta7063 all sorts of cake require different consistency, there’s no one particular consistency 😊

[@nishigupta7063]

@@parthbajaj okay....thanks a lot😁

[@funlearning19]

Hi. Which brand chocolate have you used? Is it compound or coveture?

[@shehnaazskitchen8844]

Superb recipe 😋😋😋 Look so delicious 😋 Thanks for sharing 👍 A big like 👍 Have a wonderful day Everyone 🌻👍

[@parthbajaj]

Thank you so much ❤️means a lot

[@sheebadheeraj5928]

I tried it just now.... It's really turned amazing ... But one question I don't wanna add so much of cocoa powder ... Any possible of reducing ... Can u please tell me

[@parthbajaj]

Yes you can substitute it with equal parts of Maida

[@myfoodietable2412]

Yummy recipe.Looks delicious and tasty. Thanks for sharing. 👍👍👍

[@jaysandha4328]

Which cream should we use fresh cream !???

[@nikhiliyer9371]

Excellent!! 👏👏Waiting for Harry potter Butter beer recepie from 'House of Bajaj'

[@parthbajaj]

Thanks :) Haha

[@surekhaoommen3690]

Which brand of cocoa and chocolate and Oil did u use .?

[@soniaali8159]

Which cream we can use ? Whipping cream?

[@sheebadheeraj5928]

Hi... Can someone respond ... He mentioned icing sugar ... ? Means which contains cornflour ... Is it right... Plz

[@parthbajaj]

Hey yes! You can use regular powdered sugar too

[@sheebadheeraj5928]

@@parthbajaj Awwww Thank you so much !!! I dint expect Reply From you ... So Sweet.. No I have Icing Sugar... Got confused .. !!! So will go ahead with Icing Sugar... !!! Thank you once again ☺️

[@funlearning19]

If we bake in one tin..what tin size should we use?

[@Siupatel]

What brand chocolate you hve used?

[@hazel20dsouza]

Hey Parth! Love your content pretty honest and your passion does rub onto us. Could you do a tutti frutti tea cake ?

[@parthbajaj]

Hey thanks a lot hazel! The recipe for that is in my Instagram handle already :)

[@funlearning19]

At what speed did you beat the ganache?

[@niyatidesai3025]

How much minimum time we hv to refrigerate the ganache before whipping it?

[@sheetalnanda9916]

What should be the size of the tin if dividing in 3 parts & if making in a single tin then what should be the size of the tin & timings for baking. Thank you

[@saiprithviramasamy9695]

Cream as in whipping cream?

[@hobbipoint]

Any Substitute of vinegar ???

[@chinkik6065]

Yummy and delicious recipe 😋

[@parthbajaj]

Thanks a lot 😊

[@grishmabhawsar3397]

How much grams sponge will be made with thsi recipe? I always end up making a half kg cake into almost one kg cake! Please help Parth!!!!🤕

[@harleensahni8851]

helo sir plz revert for tin size which tin size ur using

[@NayanasCreations]

Looks So Delicious 👌👌

[@priyalkokate9731]

Please do a studio tour... as well would love to see it!❤

[@parthbajaj]

Heyyy❤️🙌🏻shot it already! It will be my next upload or maybe the one after that

[@daniyafernandes1229]

Hey Parth, great recipe. You forgot to add water in ingredients list

[@parthbajaj]

Hey sorry! Thanks for pointing it out :)

[@urvisolanki2517]

Which brand of dark chocolate is use ?

[@parthbajaj]

You can use anything! Callebaut, van houten , Amul and vanellier are some brands which I use 😊

[@urvisolanki2517]

The recipe showed in the description out of the recipe 1kg of cake can be made or 1/2

[@parthbajaj]

@@urvisolanki2517 1kg

[@sameekshamarikar5160]

Hi, I tried converting gms to cup in google, some says, 125g is one cup and some others 1/2 cup. Which one is accurate??

[@pathapatidivya2375]

Hi... How to substitute egg in this recipe?

[@trishyapandey6271]

Hey! Which cream are you using for the ganache?

[@parthbajaj]

Amul

[@ujjwalagrawal3799]

What we have to do at 2.1O ?

[@acrylicpaintings7860]

Cake tin size?

[@ashabhji6714]

What tin size to be used for this cake?

[@parthbajaj]

7 inches

[@poojabothra8010]

Vanilla essence not required?

[@parthbajaj]

It’s optional in this recipe! But I add it in all my desserts 😊

[@nagmakhan1169]

What's the weight of the cake??

[@reshmapk3938]

Is this half kg cake

[@parthbajaj]

No, this is at least 1.2kgs of cake

[@RashmiBhartia]

In which city you r and are you takin orders as well

[@nayansahu6775]

Eggless Red velvet cake recipe plezzz 😭😭😭

[@suvarnachandra8707]

Can please clear the measurement means 190 grm in cup measurements

[@parthbajaj]

Hey! You can refer to google for getting exact conversions for the ingredients 😊

[@pragyashandilya]

Might as well google a less complicated recipe with user friendly measurements.

[@yoursaoole]

❤️

[@usc4405]

please give measurements in cup alomg with in gms.

[@jyotigarg3751]

Kindly add measurements in cup.

[@stellathinge5644]

This is 1 kg cake measurements

[@ramyashree1523]

Plz teach us with measurements

[@parthbajaj]

Hi Please read the caption

[@sachinphal6327]

Fasat fast faat ..

[@preetitalukdar3064]

Whitch brand cocoa powder you have use for your cake?

[@sadafjafri9440]

What is the size of the cake tin?

[@pratyushasatpathy557]

what brand of cocoa powder do you use?