Eggless Raspberry Mousse Entremet Silky Creamy VERY Easy Make Ahead Dessert Mini Desserts

  Рет қаралды 112,465

Cupcake Savvy's Kitchen

Cupcake Savvy's Kitchen

Күн бұрын

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Written Recipe: cupcakesavvyskitchen.com/rasp...
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Пікірлер: 143
@angelalucas8048
@angelalucas8048 Жыл бұрын
The best Raspberry recipe I’ve seen so far , your hands did all the talking. No waste and very well presented. Beautiful 👍
@hazrdrosenyc9385
@hazrdrosenyc9385 3 жыл бұрын
OMG IM IN RASPBERRY HEAVEN!!!! I’m definitely trying to make this!!! ♥️🥰
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Fabulous!
@eellmm2424
@eellmm2424 3 жыл бұрын
Omg I'm going make a blueberry version this weekend
@beatrizvargas9920
@beatrizvargas9920 3 жыл бұрын
Incredibly delicious, they're beautiful, that I don't want to eat them. Thank for sharing.
@gayatribankeshwar618
@gayatribankeshwar618 3 жыл бұрын
OMG, such a lovely recipe, ooooooooh, thankyou for sharing
@gardensangel6437
@gardensangel6437 3 жыл бұрын
I am greatly a big fan and I have massive gratitude to all your efforts and time I reside in Saudi Arabia and it’s rare to get courses and if there is any its too costly. You are offering this for free dedicating time and help for us to learn those new simple techniques.. thank you so much my dear ❤️❤️❤️
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you so much for your lovely feedback and for taking the time to post. I really appreciate it :-)
@astridsunderland555
@astridsunderland555 3 жыл бұрын
A work of art! As always💗
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you!
@user-jq1tq3vy2u
@user-jq1tq3vy2u 3 жыл бұрын
우와!! 진짜 한국어로 디저트 영상 만들어주셔서 고맙습니다 영어라 어려웠는데 쉽게 보고 만들 수 있을 거 같아요^^ 엄청 맛있어보입니다!!!👍🏻👍🏻👍🏻
@Meriemferhatl121
@Meriemferhatl121 3 жыл бұрын
It looks so beautiful and delicious 😻 I'm gonna try it tomorrow for sure 💜💜💜💜
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Fabulous! Good luck with it and enjoy!
@Michelle-wl2yv
@Michelle-wl2yv 3 жыл бұрын
Thanks for showing, love it.will try.
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Fabulous!
@gayatribankeshwar618
@gayatribankeshwar618 3 жыл бұрын
Wow, super great video, shall try this, sure
@mamasanchezkitchen7989
@mamasanchezkitchen7989 3 жыл бұрын
Beautiful and looks amazingly delicious thank you.....
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you!
@mamasanchezkitchen7989
@mamasanchezkitchen7989 3 жыл бұрын
It looks amazingly delicious.....
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you :-)
@lornskitchen1418
@lornskitchen1418 3 жыл бұрын
Amazing 😍 looks delicious and beautiful 🥰 love the way you design it so appealing 🤩
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thanks!
@mariaeugeniaherrera9295
@mariaeugeniaherrera9295 3 жыл бұрын
Gracias que belleza y si ven deliciosos
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
De nada
@sylviegauthier6744
@sylviegauthier6744 3 жыл бұрын
A few ingredients, quick and easy and the end result is so "chic", this is a winner recipe!
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Totally! It’s all in the presentation! :-)
@169ester
@169ester 3 жыл бұрын
It's so smooth and looks like it melts in the mouth! Like you showed, the key is to not whipped the cream a lot, since the gelatin purpose is to make it stable enough to hold its shape after thawing and the cream to have the best smooth creamy and airy texture possible. I'm definitely making these, since it's hard finding raspberry here, I'll try with strawberry. Great recipes as always ❤️🔥
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you! Yes, try it with strawberries...delicious! :-)
@anitabhurtah6379
@anitabhurtah6379 3 жыл бұрын
Merci pour cette recette
@eszanaj9138
@eszanaj9138 3 жыл бұрын
It looks delicious... Beautiful decoration 😍
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you!
@marianneyag4106
@marianneyag4106 3 жыл бұрын
WOW, love how easy it is to make this raspberry mousse. It looks so delicious and silky. I am looking forward to make this. I love your channel, thank you for inspiring me each day :)
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
How fabulous! I’m so pleased you like it! Super easy :-)
@venus170
@venus170 2 жыл бұрын
Amazing
@tatiananicorici9207
@tatiananicorici9207 3 жыл бұрын
ОЧЕНЬ НЕЖНЫЕ!!!СПОСИБО ЗА КРАСОТУ!!!
@HomemadewithloveNZbyMrsNeat
@HomemadewithloveNZbyMrsNeat 3 жыл бұрын
Wow. I wanna try this recipe.
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
You totally should! Super easy and super delicious!
@cecileibanez5062
@cecileibanez5062 3 жыл бұрын
Superbe 👍👍👍👍. Merci
@whatimobsessedwith
@whatimobsessedwith 3 жыл бұрын
So delicious ❤
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thanks!
@assiabk5070
@assiabk5070 3 жыл бұрын
Wawou !Amazing thank you ....😚😚😚😚
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thanks :-)
@misstee101
@misstee101 3 жыл бұрын
What a lovely dessert. Worth watching after midnight.
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you! I am pleased I could keep you occupied in the early hours! :-)
@misstee101
@misstee101 3 жыл бұрын
@@CupcakeSavvysKitchen oh yes
@doongdoongsalon
@doongdoongsalon 3 жыл бұрын
Wow, it looks so pretty and delicious!😋 What a great decoration! 👍💖
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you!
@donaharrisburg5469
@donaharrisburg5469 3 жыл бұрын
Splendid! 😁😁😁
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
dona harrisburg thank you!
@namrataupreti7193
@namrataupreti7193 Жыл бұрын
Hello i love your recipes whichever i have tryout all comes in perfect outcome .. and we all loved it. I prefer eggless and no gelatine recipes which is hard to find. Was thinking if you have the same , would love to try . Thank you. ❤❤
@user-je8pl2jw4d
@user-je8pl2jw4d 3 жыл бұрын
Это сказка.🦋🦋🏵️🦋👏👍
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Спасибо!
@AK-gw7sn
@AK-gw7sn 3 жыл бұрын
Wow amazing! Could you do a Black Forest mousse please
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Sure can! Here you go kzbin.info/www/bejne/nGrLlHWZnLqbr8k
@mashaeltalal7230
@mashaeltalal7230 3 жыл бұрын
YUMMIEST 🤤 .. Can we make layers with cake ?
@marigoldcharles676
@marigoldcharles676 3 жыл бұрын
Lovely😍
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thanks Ruth!
@kipkenya
@kipkenya 3 жыл бұрын
You are my ART GALLERY and RELAXATION STUDIO☀️
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
kipkenya how fabulous!
@SomethinAintRightHere
@SomethinAintRightHere 3 жыл бұрын
tiny whisk is too cute
@emmanuellebianchin
@emmanuellebianchin 3 жыл бұрын
Big problem with this recipe Savvy ..... too beautiful to eat it ! 😉. It looks amazing and I am sure delicious .... thank you so much for sharing ! 🌸
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
You’re welcome! I’m really happy with how this one turned out!
@kipkenya
@kipkenya 3 жыл бұрын
I know...YOU create it and I’ll eat it👌🏾
@shusata4014
@shusata4014 3 жыл бұрын
Great recipe!!! I love your tunnel. Was just wondering if I can keep this in a fridge after taken out of freezer? If so how long would they keep in a fridge? Thank u
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thank you! Yes, you can keep refrigerated for two days after decorating.
@architaanand3136
@architaanand3136 3 жыл бұрын
Hi what type of sugar did you add to the Raspberries mixture? Btw lovely recipe
@EveryCake
@EveryCake 3 жыл бұрын
If we have ready frozen raspberry puree how much quantity to take ? Which is a good brand of dairy whipping cream ? Thanks
@user-du1pe3re1d
@user-du1pe3re1d 3 жыл бұрын
شكراً على اهتمامكم لترجمه باللغة العربية ووصفه رائعة وقناتكم اروع 🌹😍👍🏽💐
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
شكرا لك. أنا سعيد لأنك تستمتع به.
@user-du1pe3re1d
@user-du1pe3re1d 3 жыл бұрын
Cupcake Savvy's Kitchen🙏🏻💐
@meal3906
@meal3906 3 жыл бұрын
حقيقي الله يسعدهم
@cutie2312able
@cutie2312able 3 жыл бұрын
Hi ,can I use agar powder instead if gelatin?tkns in advance ☺️
@9ishika
@9ishika 3 жыл бұрын
any substiture for gelatine. and if yes how much. Thanks .
@kadish08
@kadish08 3 жыл бұрын
Hi, this mousse can be use for a cake filling or to soft? Thanks for sharing ❤️ love your recipes
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
kadish08 it can but you would need a very secure ring of buttercream around the edge of each layer to keep it in.
@kadish08
@kadish08 3 жыл бұрын
@@CupcakeSavvysKitchen perfect! Thanks
@charlenewiley608
@charlenewiley608 3 жыл бұрын
Are thes e meant to be served right out of the freezer, or should they s it in the fridge first?
@lidiacase8912
@lidiacase8912 3 жыл бұрын
💐🍃❤️🍃maravilha👋👋👋
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Obrigado
@pandodolee8254
@pandodolee8254 3 жыл бұрын
can I use gel food color instead oil based food color? thank you.
@susielopez4082
@susielopez4082 2 жыл бұрын
I will be making your dessert very soon, it looks beautiful and delicious. I do have one question, I've looking for this mold and I can't find it. Any idea it there's another site that may carry it? Thank you!!
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 2 жыл бұрын
Great! That particular size is now proving difficult to find. You can use any silicone shape. These are similar but smaller amzn.to/3pCSdeW
@shehnaazv4572
@shehnaazv4572 3 жыл бұрын
Hi. I love your videos. I've tried out many of your recipes and they were all a success. I'm from South Africa. I can't find the ingredients for this recipe
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
How fabulous! I’m thrilled! Ingredient list will be uploaded tomorrow. Thanks for your patience :-)
@mullaimalar2456
@mullaimalar2456 2 жыл бұрын
hi u used the whipping cream is diary or non diary?
@kayloulou7448
@kayloulou7448 Жыл бұрын
May I ask I have gelatine leafs can they be used also please
@OwlcityloveBooboo
@OwlcityloveBooboo 3 жыл бұрын
Yummy 😋 I love raspberry I want too try it,you need too get you a bakery the stuff you make is incredible and beautiful!!!...😎💯😍😊😃😀😄😆🥰☺️😮😉
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
He he he! No time to open a bakery!
@OwlcityloveBooboo
@OwlcityloveBooboo 3 жыл бұрын
Cupcake Savvy's Kitchen aww but I wish you would!!!...
@OwlcityloveBooboo
@OwlcityloveBooboo 3 жыл бұрын
Cupcake Savvy's Kitchen you make beautiful dessert art
@amandahoare6710
@amandahoare6710 2 жыл бұрын
Hi, I made these for a party, but found they started to bleed as they defrosted. Is there anything I can do to stop this Savvy. Any advice greatly appreciated. Love your desserts, I have used them a lot with great success.
@user-qh1vo8nh8j
@user-qh1vo8nh8j 3 жыл бұрын
Uma receita linda e maravilhosa. Gosto do seu canal. Espero que a comunicação entre nós dure😍😋👍☝️🌷🌷🥀
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Obrigado
@meal3906
@meal3906 3 жыл бұрын
ممكن سؤال ماينفع بدون الجالتين
@fahimanusrat4722
@fahimanusrat4722 3 жыл бұрын
Do you freeze overnight to set in the freezer or refrigerate it overnight?
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
It tells you in the video how to set the mousse.
@alexandrediefenthaler6590
@alexandrediefenthaler6590 3 жыл бұрын
Where i can buy those silicon molds? ;)
@nabisabeveeabdulkadar7196
@nabisabeveeabdulkadar7196 3 жыл бұрын
Can I put in mini shot glass and put in fridge instead of freezer, pls advise
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Definitely! They would look great in mini glasses. I mention it in the video :-)
@nabisabeveeabdulkadar7196
@nabisabeveeabdulkadar7196 3 жыл бұрын
Thanks you 👍
@gayatribankeshwar618
@gayatribankeshwar618 3 жыл бұрын
If raspberrys, fresh or frozen, not available, how to substitute the raspberry puree????
@chefjamesskitchen7928
@chefjamesskitchen7928 2 жыл бұрын
Wow....it's really very easy to make and looks very yummy and delicious 😋 thanks for sharing. Friend, you have a new sub...... hope to stay connected 👍 thanks
@meal3906
@meal3906 3 жыл бұрын
It is not permissible without gelatin because I do not have ?
@user-co3rc9ko6m
@user-co3rc9ko6m 3 жыл бұрын
Спасибо за субтитры на русском языке👍👍👍десерт замечательный👏👏👏👏
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Спасибо за субтитры на русском языке👍👍👍десерт замечательный
@theresacavalcante7891
@theresacavalcante7891 3 жыл бұрын
UAUUUUUUUUU
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Thanks :-)
@jassikaur1056
@jassikaur1056 3 жыл бұрын
What should vegetarians use instead of Gelatin?
@theequalizer4justice879
@theequalizer4justice879 3 жыл бұрын
You're Killn me 🙀😹
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Kitty Meow oops! He he he! Wait till you see the next two videos! Lol
@tandeepsaggusoor
@tandeepsaggusoor 3 жыл бұрын
Any vegetarian alternative to Gelatin for making mousse?
@oliviabandur4627
@oliviabandur4627 3 жыл бұрын
agar agar powder
@user-hn9gt2oh3n
@user-hn9gt2oh3n 3 жыл бұрын
😍😍😘
@sherabanu1286
@sherabanu1286 3 жыл бұрын
Hai mam... Can use some other fruits instead of raspberry?
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Sure can! You can use strawberries, blueberrie, even mangoes!
@HTMLguruLady2
@HTMLguruLady2 3 жыл бұрын
You can use any fruit you want. Recipes are guidelines, you should always make a recipe you're own. If you're just learning to cook, first make the recipe as is so you know what it should taste like. Then make it again with your own twist on it.
@sumanbarjatya934
@sumanbarjatya934 3 жыл бұрын
But gelatin is nonveg? How to substitute
@meal3906
@meal3906 3 жыл бұрын
الله يسعدكم ردو ع
@DarkForestAtmosphere
@DarkForestAtmosphere 4 ай бұрын
Can anyone tell me what candy melts are please? It looks like white chocolate, but as I've never heard the name 'candy melts' I've no idea. Also, candy means something other than chocolate where I'm from, so it's confusing. TIA
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 4 ай бұрын
Here you go amzn.to/49GfvnZ
@hibanezhaali
@hibanezhaali 3 жыл бұрын
🧕🧐👈وسلام عليكم ورحمة الله وبركاته 👈❤🙏👏🏻👏🏻👏🏻👏🏻
@chandnipandit8729
@chandnipandit8729 3 жыл бұрын
Hey Saavy where You From?And are you take a class?
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
I'm from Australia. No classes...all FREE Tutorials on my KZbin Channel :-)
@chandnipandit8729
@chandnipandit8729 3 жыл бұрын
U cant belive it but really very usefull for me. Because I made Your Cheesecake shots and soo many people giving me orders
@chandnipandit8729
@chandnipandit8729 3 жыл бұрын
Soo I m thank you soo much
@chandnipandit8729
@chandnipandit8729 3 жыл бұрын
Have you wtsup number?I want to send you my Cheesecake shots😊😊
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Chandni Pandit you can tag me on Instagram @cupcakesavvyskitchen
@meal3906
@meal3906 3 жыл бұрын
It is not permissible without gelatin because I do not have
@priyamsinghbhardwaj6648
@priyamsinghbhardwaj6648 3 жыл бұрын
Eggless, but has animal bones (gelatine).
@babitaagarwal3226
@babitaagarwal3226 3 жыл бұрын
Hi... I love all ur recipes .. but unfortunately almost all recipes which says eggless, used gelatine and gelatin is a non veg ingredients and so these recipes can't be used by vegetarians like us... pl do make eggless recipes without gelatin
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
I have many. The eggless recipes are for those with allergies to egg. They are not meant to be vegetarian.
@sanjayharia3857
@sanjayharia3857 3 жыл бұрын
You do not use eggs, then why do you use gelatine? Most Indians would not eat gelatine if they do not use eggs? Pls show an alternative.
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
Why wouldn’t I use gelatine??? Many people are allergic to eggs not gelatine. This is not a vegan recipe it is an egg free recipe.
@jonnyrotten7822
@jonnyrotten7822 2 жыл бұрын
Boring
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 2 жыл бұрын
Keep scrolling sweetie! There’s the perfect Channel out there for you somewhere! ;-)
@tejalmalani4866
@tejalmalani4866 3 жыл бұрын
If we have ready frozen raspberry puree how much quantity to take ? Which is a good brand of dairy whipping cream ? Thanks
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen 3 жыл бұрын
About 3/4 cup.
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