{ENG SUB} OMG! Chestnuts peeled in SECONDS! 🤩 快速栗子剝皮方法 🤩

[@tangolam4150]

妳好張媽媽，好耐無看妳的資訊，妳還是這麽青春，保養得很好👍👍👍。多謝妳的分享！🙏🙏

[@mamacheung]

謝謝支持 Tango！請訂閱我的頻道和分享給家人和朋友！

[@sunchinlin]

簡單不囉嗦 又沒有農場標題。必須點讚

[@mamacheung]

謝謝支持👍😊❤️

[@laukayanconnie4948]

試左真係好正！

[@魯班七号-c9l]

張媽媽:快靚正🉐🉐🉐👍🏻👍🏻👍🏻👏🏻👏🏻👏🏻

[@mamacheung]

你好👋謝謝支持👍😊❤️

[@yukjochea4880]

Thanks Mama Cheung for sharing, how to peel the 🌰 skin. 👍👏👏💖💖

[@mamacheung]

👋 you are welcome and thank you for your support 👍😊❤️

[@pamelamarcey25]

You are amazing. I am learning so much from you! Thank you for sharing your cooking skills.

[@mamacheung]

Hello 👋 You are welcome and thank you for your support 👍😊❤️

[@318tibm]

我以前試過搣衣搣到發忟憎, 所以唔想買栗子, 今日之後可以了, yeah多謝張媽媽😚

[@mamacheung]

你好👋謝謝支持👍😊❤️

[@reneeong5146]

超級鍾意張媽媽!!!😍😍😘

[@mamacheung]

你好👋感謝支持👍😊❤️

[@cheriemok9563]

張媽媽如果有殼呢？係咪都係呢個方法呀？🙏

[@tantypeq6970]

原来栗子剝皮有那么简单，多谢张妈妈分点。🙏😋

[@mamacheung]

你好👋不用客氣！謝謝支持👍😊❤️

[@salinachan9144]

太勁啦

[@mamacheung]

Thank you for your support 👍😊❤️

[@athena8864]

请问剥完皮的栗子很多吃不完，是煮熟冻起来保存好，还是生着保存比较好？

[@koonlee6992]

好嘢👏👏👏👏👏👍👍

[@mamacheung]

你好👋謝謝支持👍😊❤️

[@chrisyung4055]

Very good.

[@mamacheung]

Thank you for your support 👍😊❤️

[@theuglykwan]

I don't know how many chestnuts I have peeled the hard way in my life. Why did I not learn this way sooner? Better late than never.

[@mamacheung]

Hi 👋 thank you for your support 👍😊❤️

[@shirleywong4084]

咁剥壳又怎樣剥呀?

[@jocelynlee3724]

張媽媽, 有殼的栗子又如何？

[@DIO.Passenger]

勁。但妳係咪玩番攤嗰陣時得到啟發？ 😆

[@mamacheung]

哈哈😄謝謝支持👍😊❤️

[@yiyi5746]

nice. thanks. subscribed

[@mamacheung]

Thanks very much for subscribing to my channel! :) Please share my channel to your family and friends！

[@nicoleleung1989]

👍👍

[@Chicken_R1ce]

谢谢分享

[@mamacheung]

👍😊❤️

[@leisureleng]

Magic!

[@mamacheung]

Thank you for your support 👍😊❤️

[@mau2628]

So after 10 seconds, the 4 chestnuts is cooked too?

[@mamacheung]

No, after 10 seconds, the skin from the chestnuts can come off easily, but the chestnuts needs longer to cook.Thanks for watching and your question!

[@SOSOSO238]

我想知有冇脫栗子殻的好方法？

[@mamacheung]

你好👋有的！請查閱我向其他查詢者的回覆！謝謝支持👍😊❤️

[@lawyy6494]

係唔係所有栗子品種都得？以前晌美國買個D,無論用乜方法都唔得,最後擺買擺試...

[@mamacheung]

你好👋可能你買來的栗子的皮很薄，所以放入滾水中煑，皮已經被膨脹了的栗子肉黏著，所以會很困難將皮剝離，你可以試吓不剝殼，在栗子的尾尖端用小刀𠝹十字，然後放入滾水煑30秒左右，看看可否將栗子肉退出來！這也是令一種剝殻方法！希望可以幫到你啦！謝謝支持👍😊❤️

[@lawyy6494]

@@mamacheung 多謝你詳細解釋,我會再買一次試下,試完再回覆你。話時話,第一次見博主光速回覆,超開心！^～^

[@danliutm]

great video :)

[@mamacheung]

👋 Thank you for your support 👍😊❤️

[@龜龜龜龜-d5v]

如果有壳点算？

[@ricewithless]

我試了，但不成功，是否要注意什麼？

[@mamacheung]

你好👋水滚放入栗子，大約10至15秒左右，便要撈出來，不要繼續放在滾水中，否則栗子脹大，便很難去皮！這都係要點.希望注意，謝謝支持👍😊❤️

[@Serenity2ccue]

@@mamacheungsame for me. I tried and followed the instruction to the T, but the skin still stick to the chestnut ☹️. Any other tips? Fyi. The chestnuts I bought were fresh, not old!

[@snowbirdhuang]

@@Serenity2ccue😅

[@yvonnely3500]

why

[@luckymay4947]

老点咩😢

[@ylangylang6198]

網上所有剝栗子的方法都是對付大陸產的小栗子。對待歐洲產的大板栗，神仙難下手，更不用說網上的方法。