Enhancing Beer Clarity: Gelatine Or Tincture + Pressurized Vessel

  Рет қаралды 16,667

DrHans Brewery

DrHans Brewery

6 жыл бұрын

Enhancing Beer Clarity: Gelatine Or Tincture + Pressurized Vessel
Join Dr. Hans in this comprehensive guide on achieving crystal-clear beer through oxygen-free transfers. This video showcases the step-by-step process of adding gelatin to beer under pressure, using the Fermentosaurus and a keg. Discover the secrets of maintaining beer clarity and avoiding oxidation, with practical tips and insights from Dr. Hans. Perfect for both novice and experienced homebrewers! Don't forget to like, subscribe, and share for more brewing tips.
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Social Media and Contact Information:
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- Webpage: drhansbrewery.com
- Contact Email: drhansbrewery@gmail.com

Пікірлер: 69
@DrHansBrewery
@DrHansBrewery 5 жыл бұрын
Gear I use and recommend: bit.ly/drhanssf - 📚 Learn the art of homebrewing alongside me: solo.to/drhansbrewery - 🛒 Check out the gear that elevates my brewing and video game on Amazon: bit.ly/drhanssf - 📘 Grab your FREE brewing ebook on my website: bit.ly/DrHans - 💰 Loved the video? Buy me a virtual beer! bit.ly/ByMEaBEER 🍻 Cheers! - Support my content on Patreon from just $2/month. Get exclusive recipes and vlogs. Join the Brew Crew: bit.ly/2V5Zsgz - 💼 Want even more exclusive content? Become a channel member for access to extra goodies: bit.ly/3fVQav7 - 🙏 Love my videos? Show your support through PayPal. Donate to DrHans: bit.ly/DonateDrHans - 👕 Check out my exclusive merch! Unique items await at my shop: bit.ly/DrHans-Merch
@ragewood_OZ
@ragewood_OZ 4 жыл бұрын
The new keg land carbonation tee piece would be awesome for this. Would remove the need to recharge the PET bottle
@jimlewis7938
@jimlewis7938 2 жыл бұрын
Just what I was looking for! Thank you 🍻
@DrHansBrewery
@DrHansBrewery 2 жыл бұрын
Great!
@AndersRefsahl
@AndersRefsahl 6 жыл бұрын
Great tip, thanks
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
+Anders Refsahl Thanks for watching Anders!
@BEERNBBQBYLARRY
@BEERNBBQBYLARRY 6 жыл бұрын
Great idea.
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
BEER-N-BBQ by Larry It worked great, try It!
@BeerByTheNumbers
@BeerByTheNumbers 6 жыл бұрын
Looks like it works really great! Cheers!
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Beer By The Numbers Thanks, cheers!
@jgar538
@jgar538 6 жыл бұрын
Thumbs up Dr. Hans. Your DIY ideas keep getting better and better.
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
J Gar Glad im improving, Cheers!
@HaplessGingerBrew
@HaplessGingerBrew 6 жыл бұрын
Thanks Dr - Very useful video
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Expect nothing else 🤣😁
@ughadunk
@ughadunk 9 ай бұрын
This is definitely going on my to try out list.
@DrHansBrewery
@DrHansBrewery 9 ай бұрын
Awesome, you will love this method!
@cheshirehomebrew
@cheshirehomebrew 6 жыл бұрын
Cracking idea Dr Hanns, I'd probably use this for the keg. Cheers mate 🍻🖒
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Cheshire Homebrew Let me noe how it works! Cheers
@bsbhomebrew
@bsbhomebrew 6 жыл бұрын
Bra tips, köpte ju en sådan igår efter jag sett några filmer om dessa. Skål Doktorn!
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Jonas Waaker Tackar, skål!
@BeardyBrews
@BeardyBrews 6 жыл бұрын
Brilliant!
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Beardy Brews Danke!
@bernelindbasementbrewery
@bernelindbasementbrewery 6 жыл бұрын
The Doc has made it again!! Brilliant idea for sure I'm going to use that when needed....actually have two beers that I kegged this weekend that could get some use of gelatine!!😛 Cheers!👍🍺🍺
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Bernelind Basement Brewery Thanks mate, Cheers!
@kinggorf
@kinggorf 4 жыл бұрын
Also looks like a great way to add priming sugar to a purged and sealed keg without having to open the lid! I'm just getting into pressure fermenting looking forward to watching more of your vidz
@DrHansBrewery
@DrHansBrewery 4 жыл бұрын
Thanks! Yes you can use this method to add any liquid.
@sambenard2844
@sambenard2844 2 жыл бұрын
FANTASTIC ! Cheer's
@DrHansBrewery
@DrHansBrewery 2 жыл бұрын
Cheers
@clivebrooker1
@clivebrooker1 6 жыл бұрын
Genius.
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Thanks!
@ajoyce
@ajoyce 6 жыл бұрын
Great video. I generally add in gelatin in keg, purge then close transfer but this is great for adding hop tea to give an older IPA some life.
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
ajoyce Yes try it with hop tea!
@GenusBrewing
@GenusBrewing 6 жыл бұрын
Sweet idea! I encountered that dilema a couple weeks ago when pressure-fermenting an IPA that I wanted to dry hop :)
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Great!
@morse2279
@morse2279 4 жыл бұрын
Will have to try this with Yeast for a No-Chill Keg.
@oltid_youtube
@oltid_youtube 6 жыл бұрын
Kanon! Toppscore video og den er Hansen Approved! Hehe! Herlig å se at de fysiske lovene fungerer! Absolutt en metode jeg kommer til å teste! Bra jobba, Doc! Skål!!!
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
diizno Tackar, skönt att den fick godkänt!
@feuer-gluat-quoim
@feuer-gluat-quoim Жыл бұрын
My first one was a Austrian Zwickel. 🍻
@DrHansBrewery
@DrHansBrewery Жыл бұрын
Thanks for sharing
@imperia1999
@imperia1999 6 жыл бұрын
Great how to video Dr I’ve never put any gelatine in any of my beer , if I turn all the light off all my beers look clear. LOL. Good idea I’d used it on the Keg for adding hop teas as you said, cheers .
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Steve Moulson Yes turning of the light works wonders to. Especially for darker beers, Cheers!
@CreweWolfCraft
@CreweWolfCraft 6 жыл бұрын
great how to cheers for sharing
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Crewe Wolf Cheers mate!
@getnilsson
@getnilsson 5 жыл бұрын
Cool and simple, Im quite negative to gelatine but I maby have to reconsider that now. =)
@DrHansBrewery
@DrHansBrewery 5 жыл бұрын
It's not for everyone. I'm a meat eater so I have no problems with it. But if I'm brewing beer to give away then I think twice about it.
@catopettersen3857
@catopettersen3857 5 жыл бұрын
Sweet 👌
@DrHansBrewery
@DrHansBrewery 5 жыл бұрын
Thanks, this is such a great method. Did it last a couple of days ago. Cheers!
@elchuino
@elchuino 3 жыл бұрын
The first time I tried this, my beer line got stuck, because the gelatin went solid in a couple of seconds. Obviously this depends on how cold your beer is. So, you also need to push the gelatin in with more gas quickly, before it goes solid.
@DrHansBrewery
@DrHansBrewery 3 жыл бұрын
I use the gaspost to push the liquid through.
@Cojak2012
@Cojak2012 6 жыл бұрын
Puts me to shame mate, I just open the lid of the cornie and chuck it in quick. Guess that's why we call you The Doctor. 😁
@sirbartman1
@sirbartman1 8 ай бұрын
Excellent advice! I'm assuming I can add priming solution to keg condition this way. Unless you have any suggestions. Great content!!!!
@DrHansBrewery
@DrHansBrewery 8 ай бұрын
You can add any thing you want this way. As long it's in liquid form of course.
@sirbartman1
@sirbartman1 8 ай бұрын
@@DrHansBrewery thanks so much for your prompt reply. You are the most helpful KZbinr for my entry into kegging. Much appreciated 👍
@harleybrew8058
@harleybrew8058 6 жыл бұрын
great how to drhans! 17
@MikaelWallSweden
@MikaelWallSweden 3 жыл бұрын
This is a great idea! Thanks! I tried it recently and it made clear beer, BUT some of the gelatin solidified on the surface and got stuck there. With my floating dip tube, some of it followed into the bottles while CP-bottling from the fermenter creating haziness again. Have you also got gelatin stuck on the surface?
@DrHansBrewery
@DrHansBrewery 3 жыл бұрын
Never happened to me. What kind of gelatine did you use?
@MikaelWallSweden
@MikaelWallSweden 3 жыл бұрын
Same as you, DrOetiker or something like that. Was your gelatin solution still warm when you pushed it in? I also flushed the fermenter, and doing that the co2 came out of solution making a bit of foam on top of the beer. Perhaps this forced the gelatin to become solid on the top?
@joakimevertsson7865
@joakimevertsson7865 6 жыл бұрын
Snyggt👍 har en fråga dock, kan man inte tillsätta gelatinet direkt i "waste'n"? Som när man torrhumlar tänker jag. Jag är på g och ska köpa en fermentasaurus jag med så dessa videos är guld värda👍👍
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
+Joakim Evertsson Tja! Kul att du gillar videorna. Jag tror inte det kommer att funka nedifrån. Men med det sagt har jag ju aldrig provat. Känns bara inte rätt i min bok. Skål!
@johnfreeborn979
@johnfreeborn979 6 жыл бұрын
All good but maybe spotted a mistake. I usually purge the connecting line of air with product first before connecting.
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
John Freeborn Thanks for your comment. Nice spotted! I did purge the connection line as well. Had no foto off it but you heard me talking about it the third time. That was one off the reason I decided to film that third time actually. Cheers!
@1964mjc
@1964mjc Жыл бұрын
@21:15 was that jumper cable purged of oxygen ?
@DrHansBrewery
@DrHansBrewery Жыл бұрын
Of course, I purge everything with co2
@kkghkjkujlol
@kkghkjkujlol 6 жыл бұрын
Funkar det om man redan har kolsyrat ölen på fatet?
@DrHansBrewery
@DrHansBrewery 6 жыл бұрын
Daniel Håkansson Absolut!
@kkghkjkujlol
@kkghkjkujlol 6 жыл бұрын
DrHans Brewery tusen tack. Bra tips du har. :)
@MrLebouski
@MrLebouski 4 жыл бұрын
Can you use gelatine when bottling?
@DrHansBrewery
@DrHansBrewery 4 жыл бұрын
Yes, all yeast won't drop out of suspension.
@MrLebouski
@MrLebouski 4 жыл бұрын
DrHans Brewery cheers man, great video's
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