Evaluating Your Longjing (Dragon well) Green Tea

[@Alcooliques_sans_frontieres]

Nice video although for the comparisons some screen filling or bigger closeups would have been helpful.

[@TodDavis]

Fantastic education. Thank you!

[@BryanCheong]

This is an amazingly thorough examination of the process of evaluating tea. Thank you for teaching us!

[@SevenCupsFineChineseTea]

Thank you for watching! We’re glad you enjoyed it 🍃🍵

[@SnakeAndTurtleQigong]

So much fun! Wonderful to see you both loving tea together. 💙

[@SevenCupsFineChineseTea]

Thank you, John 🙏🍃🍵

[@uppostle]

We loved brewing along with you! This was great.

[@SevenCupsFineChineseTea]

Glad you enjoyed it! -Wren

[@TexasRain104]

Very interesting

[@satseva1421]

I have a much better appreciation for dragon well teas! Thank you!

[@SevenCupsFineChineseTea]

Glad to hear it 😊🍵

[@sluggo562]

Honestly, the wild/qunti zhong, supposedly third grade, sounds the most interesting. But that's coming from a pu'ehr guy who's into ancient trees.

[@sevencups4287]

Can confirm that it was pretty tasty. Of course, grade is only one dimension and personal taste is another. It's helpful to know what you like for both.🙂

[@vgamedude12]

Just getting into nicer quality tea and this video was very in depth and insightful. I definitely have a lower grade Longjing hahaha

[@sevencups4287]

Thank you for watching! No shame in lower grade tea, but its helpful to know the difference.