Air Fryer Steak (Filet, Ribeye, or Sirloin)

[@evolvingtable]

What's your favorite cut of steak to cook up in the air fryer?

[@stuka80]

none lol, i prefer to cook mine in a pan.

[@rectify2003]

@@stuka80 😂

[@JOESMITH-bx8qv]

​@@stuka80 A pan?😂 Try a grill...

[@EarlHayward]

Chuck eye, after 8 to 12 hours in a Sous Vide…

[@scallywagsmith127]

Rib eye, chick breast, duck breast

[@meat-hook]

I rub olive oil on them before seasoning. Helps get the crispy edges done.

[@ryanwr56]

Little tip. Pull the steak about 5-10 degrees earlier (depending on how hot you cook em) to your desired temp.let it sit for 5 minutes minimum to let steak reabsorb juices and continue cooking. The excess heat from the surface will keep cooking the steak and your mid rare steak will become medium/medium well and so on.

[@tikoy1955]

Good video. I’ve cooked ribeyes in mine. The first time it was cooked a wee bit too long but now I have it down.

[@FlossyCarter]

This was amazing lol

[@chris_0209]

I came looking for copper and found gold, my man Floss! 🎉

[@Jefferson-xi8tu]

Dayum Flossys here😂 im a huge fan of your vids

[@hapkidtwo]

hey, i can see a new channel coming. Flossy in the hot zone...the cooking zone...

[@FlossyCarter]

@@hapkidtwo you know I'm a Fatass so I'm on all the cooking channels🤣🤣

[@FlossyCarter]

@@Jefferson-xi8tu what can I say, I'm a Fatass 🤣🤣🤣

[@MetalGuitarist18]

I'd let them sit for five to ten minutes to absorb and retain all the juicy goodness before serving. But great video!

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@talkswithtaylor5345]

But it won’t be very hot after 5 mins right? I like my steak hot.

[@joeonejoeone]

We now have two of this exact item, the Instant Pot Vortex 6 Qt. Air Fryer kzbin.infoUgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB . The friend just had a second one delivered a few days ago so we could take it to our lake house. We have even given a couple as gifts. And we use ours regularly. It is a killer for warming up leftovers. It is killer for warming up fries when you bring them home from the fast food place. It is killer for cooking a lot of things. It does its job fast and it does it well. This is simply one of the best items that you will ever spend money on for preparing food. And, its hard to imagine someone making one that's better than the Instant Pot Vortex.

[@hirsutuscanis]

Great ad n all but the two activities you listed can be done quicker, cheaper and just as well with a microwave. I'm a fan of air fryers don't get me wrong but wouldn't waste so much electricity to reheat fries and leftovers.

[@JillBairdYogaFit]

You just made my day! I had no idea I could use my air fryer to cook steak 🥩 I learned so much from this video 😊

[@Loulou4uu]

Thank you! Short yet thorough video. Exactly what I was looking for

[@TravelerJerryLee]

For a better sear...try cooking frozen steak straight from freezer! I cook 1" thick ribeye about 10 minutes, flip, and add meat thermometer.....

[@byee69]

Im usually a grill or pan fry steak guy cuz I like a good crust.never thought of doing steaks in my air fryer which I really only use for chicken and pork chops but I'm gonna have to give this a try.

[@michaelproctor8100]

Serve the steaks immediately after cooking? I thought you were supposed to let them rest for 5 minutes.

[@abdul-qawi9531]

Do you spray/coat the rack first???

[@MrJeffLeClair]

How many cocktails/edibles had you consumed before filming?

[@HatchetHarold69]

thank you

[@OvelQQked]

😂

[@catalinsoare1261]

😂😂😂

[@yawyeet7101]

How many BBCs did your mum consume before making a cringe post?

[@rexroscoeroggaschjr7530]

I apply a light coat of olive oil and season then cook….browns even darker!

[@ScoutFan29]

Truffle oil is awesome too!!

[@hoffpauirconcrete.semperfidCC]

Poison ....use ghee or butter

[@greenbeagle13]

New cook here, and bad cook, I might add. So on the Rib Eye - is 10 minutes the TOTAL cooking time, but turn them over at 5 minutes?

[@gmzJS]

Yes

[@orchidlady14]

Infact l only do 4 min each side.. even then it's slightly overcooked

[@marshmallowmann20]

@@orchidlady14 i would recommend buying a Thermometer, they don't cost much anymore

[@NonStopHD765]

Hey I know Im a year late but could you possibly tell me exactly what air fryer that is you're using?

[@miket2916]

How is the cleanup easy? ... especially the top portion of the air fryer?

[@RabidNewts]

Top portion? Only the shelf that the steak sat on got dirty…

[@miket2916]

@@RabidNewts If you've ever used an Air Fryer the top area gets pretty dirty... not the easiest to clean. It sounds like you've never cleaned yours?

[@phillipharding6610]

Thanks so much ! Watching from Down Under ! Melbourne Australia. New Sub now !

[@kw8757]

Surely you'll just do yours on the barbie...no fancy air fryers for you 😂

[@secretsanta9046]

You should ALWAYS let the meat “rest” for 5-8 mins for best results! Nice vid

[@horizongaming9112]

Rest inside the airfryer pr outside ?

[@roberthicks9191]

hate cold steak

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@Whyareyoulying100]

@@roberthicks9191it won’t be cold , it actual get warmer

[@Mikey-ym6ok]

What about cooking it low and slow and ramp up the temp to max to get crispy sides

[@jimmy0999]

Can't wait to try this method since I don't always have time to fire up the charcoal grill.

[@pedroflovera]

Great idea, thanks

[@joemingoia7387]

I just saw you and took your steak recipe. It’s very good. You’re really amazing not to mention very pretty.

[@SS-dp7lt]

I don’t have a meat thermometer whah do I do

[@mdog41600]

Sooo awesome, thanks!!:p

[@jujumaccas]

Erb?

[@davidking1968]

What is a filay

[@adamjensen8112]

put the salt on before you temper and you will get better results because the salt will have more time to penetrate.

[@407FISH]

Did you spray the pan first?

[@mattharper588]

Yes lightly

[@toplarry]

How long total cook time, Medium? And what temp

[@lesahardman9914]

Watch the video.. that info is there... 😅

[@svuy9801]

Did you cook the rib eye steak medium in this video? Thanks

[@Joshtheloserking]

I want the outside crispy and the steak raw in the middle. I never cook a steak longer than 4 minutes.

[@Inmate533]

Nothing better than steak with butter on it. :)

[@rogermartin404]

Sassy! Subscribed ❤

[@gabriellat5927]

Hallelujah Hallelujah Hallelujah!!! Cant wait to try this & guess what! Its tonight!!! Love a charcoal grill so this is the absolute closest thing!!! Xoxoxoxox from Kentucky!!!

[@WWPlaysHoldem]

Your temperature recommendations are crazy, rare is 110 max!

[@Rihardololz]

its size of air fryer determent the cooking heat?

[@FlavioMarceloSousa35]

I always wash the meat carefully, dry it and then rub garlic.

[@sheryl7837]

You need to coat steaks with a little olive oil before cooking and always let the steaks rest for about five minutes!

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@zat-en-aphpaneah2830]

Thanks for the pointer. I will add some.

[@miket2916]

Air fryer steak!? Dang London!!

[@DubsMom]

10 minutes on each side ??

[@hamza7518]

That’s insane. She cooked them way too long or she’s lying.

[@ChevyARt15]

5 minutes per side. She set it for ten and then said halfway throughflip them.

[@thetravellingstreetwolf9465]

Dude.. I make stake in my air fryer it becomes hard like wood 😅

[@OLOLAK_7777]

Her reaction at 3:11 😆

[@MegaGarmonbozia]

It's called steakgasm

[@OLOLAK_7777]

​@@MegaGarmonbozia 🤭👍

[@AlanIrlam]

Just cooked a fillet steak beautiful, never frying again . Still licking my lips 😋

[@rubynugent2131]

You really should let your steak rest for 7 to 10 minutes after cooking

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@jmpompey1]

I get fillet steaks on sell off from my employer for $1 each so I've started experimenting

[@theglobalvagabond3074]

Thank you!!!

[@clos2965]

What happened to letting the steak sit for 5 minutes after cooking what do u mean serve immediately woman

[@thefireshow1]

She would be fun to know! A great personality! I will try a sirloin steak tonight in my air fryer 😎

[@JASONBLOOD-v1r]

Yeah she doesn't tell you when to flip it she says cook for 10 minutes and then she goes on to proceed to flip it and cook it more so how long?

[@ChevyARt15]

5 minutes per side. She set it for ten and then said halfway throughflip them.

[@OzzyTravels]

wtf is 400 farenhight?

[@rubynugent2131]

200 degrees Celsius

[@markmunkittrick]

@@rubynugent2131 204 . . . 🤓😁

[@Joshtheloserking]

doesn't need to be room temperature

[@unemployedgringo]

It's way better if it is. I can tell your steak sucks at the cookout

[@evanschneider9587]

Also doesn’t come close to room temp in an hour

[@evanschneider9587]

@@unemployedgringo it doesn’t come anywhere close to room temp in an hour barely changes temp actually. Newb cough cough

[@ibervillezee9142]

@@unemployedgringoNah, the colder the steak, the more if a crust you can get without overcooking the inside. Cooking FROZEN steaks in an air fryer is amazing. That room temp shit means NOTHING. Look up "frozen steak in air fryer."

[@unemployedgringo]

@@evanschneider9587 I refrigerate my steaks. I presume you think I freeze them.

[@UniversalPatriots]

Yummy

[@nomad875]

Great tips but the squeak in the start of the video kinda startled me 🤭🤣

[@evolvingtable]

Haha ya my voice was just coming back after being gone for like a week! lol

[@jameswhittington2318]

Always let steak rest after cooking

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@Squire_Chug]

this is harder than just cooking it in a pan...

[@gopxrock4950]

Just salt and pepper. I guess everybody can become a chef. I wonder why so many house have more than salt and pepper. I once use up to 15 ingredients to on a flanken cut meat. Everybody loves it, but I don't do it anymore. It was time consuming. I remember a little girl was eating it like candy.

[@daveleary5830]

You overcooked it by the grey showing and you NEVER eat it right away or the steak will lose that delicious moisture that goes back in if you wait 10 minutes. I knew when you said 15 mins it was going to have a lot of grey. 12 mins tops!

[@wcfields547]

😂 you mean that’s how you do it 😂 jeez every expert thinks they don’t look like a know it all superiority complex types 😂 and the likes 😂 same types .Wind your necks in your way sounds shizer to be fair . Have a great day …shall I tell you how to ? No ? Ok bet you would tell me ha ha

[@fail_master_z]

Used your video! We'll see how it turns out here shortly! Haha

[@msswiftygal]

Tip… don’t pronounce the n at the end of saying filet mignon 😉

[@duartelucas8129]

You, generally speaking, should season the steak immediately after cooking - versus before - and let it rest a couple of minutes after cooking without cutting it. That resting time is precious time for the inside to be cooking in its juices and provide some extra flavor.

[@p0331546]

Do the air fryer community hate crust on steaks or something? Lmao 😂

[@doovie101]

You're the most animated speaker I've ever seen. Will try the steak though

[@orchidlady14]

Tipsy or high❓😂

[@MarkHayes-vg6eu]

Probably Californian

[@orchidlady14]

@@MarkHayes-vg6eu 🤣🤣🤣

[@justinking8406]

No crust

[@waytothewill]

Crazy ex-girlfriend?

[@REE-Animation]

True 😁

[@somebodyoncetoldme186]

I know there’s a story behind that statement

[@rwewrrwrwer4310]

Spot on mate!

[@SoCalChoppas]

You know how to cook! Leaving a nice portion of fat/flava!

[@bongmea03]

❤👍👍👍

[@donnienicholson6062]

Good information but somebody stole her hand puppets and she didn't notice.

[@MrJohnyysmith]

"Serve them immediately" just NO. Allow the meat to rest for 5 - 10 minutes. It is well known that this is allows the fibres to relax and produces and much more succulent mouthful

[@ahmetsimsek2244]

❤

[@mikejohnson9115]

Your no Daisy!

[@suttielegacy]

👍🙌

[@TK-hv7eb]

You’re too cute…thanks for the great recipe!

[@JSFGuy]

🔥....🥩...🏃

[@kingairgun]

i dont understand much what u say. It s better if u can show exactly how to do with sub.

[@slugo915]

Yep good video except always let your steak rest after cooking. 5 min for myself 10 for my parents.

[@UnderConstructionejab]

no need to pre-heat your air fryer. The salt is what gives your steak the crust. you don't want every inch covered... There is a salt, pepper, and garlic seasoning at walmart. Rather use my cast iron skillet. Thanks anyway.

[@Turbotomass]

Looks horrible! Crust is non existent.

[@HBSuccess]

Yeah nice gray exterior. No thx

[@darrenwhite242]

OMG you need to rest the steak for 10 mins after cooking 😂😂😂

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@Nunyobidne55]

A much more attractive Rachel Ray

[@briankiefat2209]

It'd be nice if you could do the video and not use the Lord's name in vain. I don't need to hear OMG jus two know a steak turned out well. Makes me not want to watch your other videos. Other than that, great video. I'll try air frying steak for lunch today.. Thanks. 🙂

[@jamespaquin5639]

That's not using God's name in vain. Do a study on it.

[@briankiefat2209]

@@jamespaquin5639Thanks for the response! 🙂 I am clergy. I pastor churches and preach regularly. I attended seminary for 6 years. I've studied the Greek and the Hebrew. It is most certainly using God's name for vain purposes. (using His names/titles even though we are not talking to Him or about Him). Hope that helps!

[@L.Fontein7]

Get to the point: time and temp.

[@franksdesignstudio]

That fat wasn’t even rendered down. Pass

[@philprivate]

F+++ i will fry it

[@sethterwilliger9434]

This video is so wrong. You take steak out about 5 degrees under and u have to rest it for at least 15 minutes

[@michelemarie7777]

Different for every persons preference.

[@sethterwilliger9434]

@@michelemarie7777 no the correct way to cook food is the correct way. If I don’t let the steak rest 10 to 15 minutes all the juice runs out and it continues to cook while resting

[@adamjensen8112]

you might like to know that resting steak is not helpful: kzbin.info/www/bejne/poqkaXtugMZ_hMk

[@sethterwilliger9434]

@@adamjensen8112 so he does an experiment that we don’t see but any actual steak chef can make a perfect medium rare steak after resting it for 10 minutes. I trust the chefs and the results..not this guys clickbait vido

[@sethterwilliger9434]

@@adamjensen8112 as for juiciness, also experienced that first hand and Commen sense says it you let it rest juice will be reavsorbed. Today it won’t is just dumb. More clickbait

[@ElongatedEyeballs]

That voice is hurting my soul... Just imagine the pain her partner has to endure daily....😢

[@Yachtnurse51]

OMG Drama!! 😂

[@CURTIS-W5CER]

HAHA I notice you didn't even bother with temperatures for well done. LMAO It doesn't even matter because it's no longer a steak at that point. Hell... you could have stopped at medium. I don't know why anyone would cook a steak to medium, but oh well.

[@ajh5124]

Probably for the same reason people enjoy their steaks cooked to their own personal preference.

[@CURTIS-W5CER]

@ajh5124 I'm not sure you understand sarcastic humor.

[@ajh5124]

@@CURTIS-W5CER I do! I am the KiNG of sarcasm 👍😉

[@Smokyjohnson]

shorty bad

[@hol-upLIL-bit]

republicans: “liberally pour it? i’m quitting this channel 😂

[@philprivate]

My God you are sooooo dramatic just cooke the stake

[@peterbrenc7669]

Do you have to talk like you have a frog in your throat???🤔🙄🤫🥴

[@annmariechavez7050]

Rude af